Best Ghirardelli Chocolate Company Baking Chocolates in 2026

Callebaut's iconic dark chocolate callets are iconic and with a signature blend of just the right texture and flavor are known around the world; The top priority of Patisseries and chefs, they callets - dark chocolate is great for taste, perfect usage, and versatility options

Suitable for moulding, enrobing, hollow figures and dipping

Easy melt dark chocolate callets

Whole bean roasting guarantees its full taste with a solid cocoa body and fine top notes.

Loved by chefs all over the world, the 811 54.5 is Callebauts all around chocolate for confectionery, ganaches, mousses, biscuits, sauces, drinks and many other applications. It is simply made to help you achieve perfect end results every time

Smooth flavor with subtle vanilla note

Product Brand: Callebaut - Country of Origin: Belgium

Product is perishable and will ship via FedEx Overnight service

Availability: Usually ships within 1 business day

Made with sustainable cocoa.

Medium fluidity chocolate: a great fit for almost any application.

Kosher Dairy certified.

With its medium viscosity, this is a great all-roundchocolate

Perfect for chocolate bars or hollow figures and many otheruses

It has a delightful taste with pronounced milky, creamy,caramel and vanilla notes

Callebaut 811 53% Dark Chocolate Callets from OliveNation, Semi Sweet Baking & Confectionery Chips

Callebaut Recipe Number 811, 53% Cacao and 37% Cocoa Butter Offers Medium Fluidity and Rich, Decadent Taste

Made from Callebaut's Iconic Wieze Blend of Cacao Beans for Rich, Full Bodied Taste & Aroma

Made with sustainable cocoa.

Medium fluidity chocolate: a great fit for almost any application.

Kosher Dairy certified.

AWARD-WINNING BAKING CHOCOLATE CHIPS - Each bag contains the world famous chocolate of Barry Callebaut. Packed into a convenient bag for home use.

NO WAXY MOUTH FEEL - Our semisweet mini chocolates have no aftertaste. It offers the perfect melt while still retaining the desired look and delicious taste.

MINI CHOCOLATE DELIGHT IN EVERY BITE - These allergen-free dairy free chocolate chips for baking give a truly complex and all natural flavor. The perfect dessert and baking compliments.

Barry Callebaut White Couverture Chunks for Baking from OliveNation are premium white chocolate for candy making, melting, and baking

Premium White Couverture with 24.5% Cocoa Butter, Roughly Chopped into 1/2-inch Pieces for Easy Melting

Perfect for Dipping, Enrobing, Baking, Candy, Frosting and So Much More

AWARD-WINNING BAKING CHOCOLATE CHUNKS - Each bag contains the world famous chocolate of Barry Callebaut. Packed into a convenient bag for home use.

NO WAXY MOUTH FEEL - Our dark chocolate chunks have no aftertaste. It offers the perfect melt while still retaining the desired look and delicious taste.

DARK CHOCOLATE DELIGHT IN EVERY BITE - These allergen-free dairy free chocolate chunks for baking give a truly complex and all natural flavor. The perfect dessert and baking compliments.

AWARD-WINNING BAKING CHOCOLATE CHIPS - Each bag contains the world famous chocolate of Barry Callebaut. Packed into a convenient bag for home use.

NO WAXY MOUTH FEEL - Our semisweet chocolate have no aftertaste. It offers the perfect melt while still retaining the desired look and delicious taste.

CHOCOLATE DELIGHT IN EVERY BITE - These allergen-free dairy free chocolate chips for baking give a truly complex and all natural flavor. The perfect dessert and baking compliments.

Made with sustainable cocoa.

Medium fluidity chocolate: a great fit for almost any application.

Kosher Dairy certified.

Barry Callebaut 70102 Dark Chocolate Baking Chunks from OliveNation

Premium 44% Cacao Dark Couverture with a Hint of Sweetness

PERFECT For Baking, Candy Making, Frosting and So Much More

Net weight 11-pounds

Includes 53% cocoa

Good for decorating and moulding

Callebaut W2 28% Cacao White Chocolate Callets from OliveNation for Baking, Molding, Confectionery

Small, Easy to Melt Chips Made from 100% Cocoa Butter for Creamy Taste & Texture

PERFECT FOR: Melting, Baking, Cooking. Make Delicious Ganache, Mousse, Coatings, Molding, and Candy

Barry Callebaut Sugar Free Dark Chocolate Chips from OliveNation

Callebaut Sugar Free Dark Chocolate Chips are fantastic for people that can't eat sugar but still want to enjoy baked goods

In baking, these sugar free chocolate chips melt the same way regular ones do and taste as sweet

WHAT YOU GET: Dark baking chocolate couverture from a single plantation - with sharp and highly fruity flavor-

DIETARY INFORMATION: 65% cocoa, standard fluidity, unsweetened chocolate, 37% fat- Kosher dairy- Organic

COUNTRY of ORIGIN: Cocoa beans from Peru, chocolate made in Meulan, France

Callebaut W2 28% Cacao White Chocolate Callets from OliveNation for Baking, Molding, Confectionery

Small, Easy to Melt Chips Made from 100% Cocoa Butter for Creamy Taste & Texture

PERFECT FOR: Melting, Baking, Cooking. Make Delicious Ganache, Mousse, Coatings, Molding, and Candy

[5 Pound Bag] Callebaut Chocomist Semi Sweet Dark Chocolate Chunks 1425CT - Great For Baking, Confectionery, Ganache, Mousse, Crèmes, Crémeux, Ice Cream, Sauces - Callebaut CHD-CI-6000301-065

This blend is favored by many chefs and chocolatiers around the world. It has an intense yet balanced chocolate taste, dominated by its solid body of roasted cocoa and powerful bitters.

The right dash of acidity and sweetness create balance and contrast. Perfect to boost the chocolate flavor in your creations, it also leaves plenty of space for creativity with pairings than many other chocolates with a comparable abundance of cocoa.

[5 Pound Bag] Callebaut Chocomist Semi Sweet Dark Chocolate Chunks 1425CT - Great For Baking, Confectionery, Ganache, Mousse, Crèmes, Crémeux, Ice Cream, Sauces - Callebaut CHD-CI-6000301-065

This blend is favored by many chefs and chocolatiers around the world. It has an intense yet balanced chocolate taste, dominated by its solid body of roasted cocoa and powerful bitters.

The right dash of acidity and sweetness create balance and contrast. Perfect to boost the chocolate flavor in your creations, it also leaves plenty of space for creativity with pairings than many other chocolates with a comparable abundance of cocoa.