Best Caffeinated Low Acid Coffee in 2026

BREWS MEDIUM WITH NOTES OF NUTTY CARAMEL — Each brew creates a delicious cup of medium roast, flavorful coffee. But the decadence of this java is just the beginning. That coffee beverage is infused with four unbelievably calming adaptogens supplements, creating an astoundingly effective, stress-supporting cocktail.

THE AYURVEDIC ABILITY OF ASHWAGANDHA — We’re all more stressed out and “plugged in” than ever before. Organic Ashwagandha extract (Indian Ginseng) has been used for centuries in traditional medicine for its stress reducing, adaptogenic benefits, claims that have been backed up in scientific research. We’ve combined this extract with organic Eleuthero root extract (Siberian Ginseng), and Holy Basil extract (Tulsi) to create this mind-calming, body-balancing, delicious medium roast coffee.

RISE AND REALLY, TRULY SHINE — Each cup contains 250mg of wild-harvested, organic Chaga. Known as "The King of Mushrooms," Chaga got its title from its incredible immune-supporting effects. Chaga is absolutely loaded with antioxidants. In fact, it is one of the most antioxidant-dense foods on the entire planet.

Brought to you by Whole Foods

Organic

Coffee Ground for Automatic Drip

DELICIOUS & SMOOTH INSTANT COFFEE: Enjoy every velvety sip of our gourmet and ethically sourced South American instant decaf coffee with its smooth caramel & medium-bodied flavor –the connoisseur’s coffee in an instant. Vacuum sealed to maintain freshness & exceptional quality.

ENVIRONMENTALLY FRIENDLY: Our instant decaffeinated coffee comes in a signature glass jar is made from recycled materials so, unlike instant coffee packets, it locks in the freshness and aroma of the medium roast, sustainably sourced 100% Arabica beans, plus it is better for the environment.

CERTIFIED ORGANIC & FAIR TRADE: Our organic instant decaf coffee is completely chemical free, certified fair trade, and organic. We use coffee beans that are grown naturally and without any pesticides for a South American fair trade instant coffee you can take pride in enjoying.

Certified Organic Decaffeinated low acid GROUND coffee

Coffee Decaffeinated with Water Process, no chemical aftertaste

Smooth and Creamy, Sweet and Earthy excellent coffee flavor

Enjoy full flavor coffee without the guilt! Decaf Ground Coffee is naturally decaffeinated and doesn't sacrifice flavor, so you can indulge in your favorite hot beverage without giving up any rich taste. Mommee Coffee uses 100% Organic Arabica beans, delivering a smooth, creamy flavor with butterscotch and toffee notes. The sweet buttered caramel aroma will make your mouth water. The sweet, long aftertaste will extend your enjoyment of each sip. Great for both hot and cold brewing!

Less Chlorogenic Acid for a Better Cup - Chlorogenic Acid is the culprit behind upset stomach, acid reflux, hearburn, GERD, and bitterness in coffee. Contrary to popular belief, pH level has little to do with upper GI problems associated with drinking coffee. Mommee Coffee uses proprietary convection roasters that eliminate harmful levels of Chlorogenic Acid. This produces coffee that is 100 times lower in chlorogenic acid, and gives you a 5-fold increase in benefits compared to popular brands.

Medium Grind for Multiple Uses - Mommee Coffee has chosen a medium grind for its pre-ground coffee. This makes a good all-purpose blend, ideal for use in a variety of coffee preparation methods: traditional drip machines and single serving reusable cups. If you like to make coffee in a French Press or percolator (coarse grind), espresso machine (fine grind), or Turkish cezve / ibrik (ultra fine grind), Mommee Coffee Decaf is also available in whole beans.

Stay in control of what you put in your body without giving up your cherished morning cup! Half Caf Ground Coffee is naturally decaffeinated, which means you get full flavor without the guilt! Mommee Coffee uses 100% Organic Arabica beans in its coffee, delivering a smooth, creamy flavor with butterscotch and toffee notes. The sweet buttered caramel aroma will make your mouth water. The sweet, long aftertaste will extend your enjoyment of each sip. Great for both hot and cold brewing!

Less Chlorogenic Acid for a Better Cup - Chlorogenic Acid is the culprit behind upset stomach, acid reflux, heartburn, GERD, and bitterness in coffee. Contrary to popular belief, pH level has little to do with upper GI problems associated with drinking coffee. Mommee Coffee uses proprietary convection roasters that eliminate harmful levels of Chlorogenic Acid. This produces coffee that is 100 times lower in chlorogenic acid, and gives you a 5-fold increase in benefits compared to popular brands.

Just One Delicious Ingredient - Mommee Coffee contains only 100% Organic non-GMO coffee beans. No added sugars or preservatives and naturally Gluten Free. The decaffeination process uses only water, instead of the standard chemical method employed by competitors. So, all you're putting into your body is exactly what you want and nothing more--delicious, tasty coffee! For pregnant women and other sensitive stomachs, you can indulge in your morning cup without burning regret the rest of the day.

Fair Trade - Low Acid - USDA Certified Organic - Single Origin - High Altitude. If We Could Make This Coffee Any Healthier We Would! Decaf Ground Coffee. Also Comes With Free Special Report Called "How To Make The Healthiest Cup Of Coffee"

Healthy Coffee Rule #1) Always Go Organic. Why? Because conventional coffee is one of the most heavily treated crops. One of the many health risks with these chemicals is that they can act as "xenoestrogens" in your body causing unwanted effects for both men and women.

Healthy Coffee Rule #2) Coffee Grown At High Altitude Is Better. Why? Because the higher the altitude the coffee is grown at, the denser the bean. You may have heard the term "Strictly Hard Bean" (SHB) which denotes an especially dense, high-altitude coffee. This Peak Performance Organic Coffee grown in the Guatemalan Highlands is a perfect example of this. This higher elevation bean is more dense and thus of a higher quality grade. High Altitude Coffee also tends to have more antioxidants!

Well Rounded and Balanced Flavor: Crafted to half caffeinated perfection, treat yourself to an early morning or later afternoon caffeine kick without the jitters! It is a rich and bold coffee with undertones of chocolate and caramel with a slight fruitiness, some even say slightly sweet. It has an intense and delicious aroma that is very unique, and is a cup that has medium to low acidity.

Delicious, Ethically Sourced Coffee: You've tried the rest, now buy the best; Lifeboost Non-Gmo organic whole bean low acid coffee is high in flavor; The beans are sun dried, and spring water washed; The result is pure, natural coffee derived straight from nature

Grown In The Mountains Of Central America: Lifeboost Single Origin Acid Free Coffee is shade grown at a high elevation in the mountains of Central America; The exclusive farms that we work with are all bird friendly and each coffee bean is hand selected to ensure purity

Delicious, Ethically Sourced Coffee: You've tried the rest, now buy the best; This Non-Gmo organic decaf coffee is low acid and high in flavor; The beans are sun dried, and spring water washed; The result is pure, natural coffee derived straight from nature

Grown In The Mountains Of Central America: Lifeboost Single Origin Acid Free Coffee is shade grown at a high elevation in the mountains of Central America; The exclusive farms that we work with are all bird friendly and each coffee bean is hand selected to ensure purity

Easy On The Stomach & Naturally Decaffeinated: If you feel stomach discomfort or deal with teeth issues when drinking coffee then you’ll love our low acid coffee beans; We use the Swiss Water Process to naturally decaffeinate these coffee beans and retain maximum coffee flavor

FULL FLAVOR, HALF THE CAFFEINE - Decaffeinated coffee tends to be bland and flavorless. Mama Joe Coffee delivers half the caffeine without sacrificing flavor.

MOUNTAIN WATER PROCESSED & ORGANIC - Unlike regular decaf coffee our half caff coffee uses water from Pico de Orizaba Mountain to decaffeinate our beans. Mama Joe Coffee is certified USDA Organic. We only use the highest quality of beans and processes.

LOW ACIDITY, EASIER ON THE STOMACH - In addition to reducing the caffeine content (which in turn reduces the amount of acid your stomach produces) we cultivate beans and use processes that minimize the amount of acid in our coffee blend.

BULK FLAVORED DECAF COFFEE - GROUND – SOUTHERN PECAN – 5-POUND BAG - naturally decaffeinated using only water, full-body, nutty, and sweet coffee beans. Traditional Drip Grind.

NUTTY & SWEET, CAFFEINE FREE, SUGAR FREE- This coffee is decaffeinated, but it doesn’t taste like it! It has an impressively full-bodied and robust flavor of nuts and brown sugar. Medium Roast, Low Acid, Smooth Body - Naturally decaffeinated using only water – No chemicals or additives. Sugar free and gluten free. Keto-friendly!

FRESH ROASTED & FULL FLAVOR - Lucky Goat Coffee is freshly roasted in Tallahassee, Florida. Our Southern Pecan Blend has deep notes of nuts, caramel, brown sugar, and rich sweetness. Roast date listed on the bottom of the bag.

LOVER'S VARIETY SET - Our full house bundle aims to simply ordering and maximize savings for those Kava lovers that have both regular and decaffeinated coffee drinkers at home

REAL COFFEE, RICH FLAVOR - A smooth and flavorful low acid instant coffee with at least 50 percent less acid per cup than others, 90 percent acid neutralized, made from premium beans providing an exquisite aroma and rich taste without the bitterness, your stomach will thank you

ADABPTABLE - Kava coffee's premium instant process creates an ideal form of coffee that expands its dissolving characteristics making it easy to enjoy with room temperature water, over ice, with added flavors such as creamers & syrups, it is also great of baking and cooking as a flavor enhancer

COARSE GROUND COFFEE FOR COLD BREWING – We start with gourmet arabica decaf coffee beans, then we grind them to the perfect coarse ground size for optimal cold brew extraction. Our grounds are perfect for using in your at-home cold brew coffee maker or system, French press, pitcher, or mason jar.

SWISS WATER PROCESS DECAF – Our decaffeinated cold brew blend is a naturally processed delicious decaf coffee. The water decaffeination process is chemical-free, only using water, temperature, and time to gently remove the caffeine, while preserving all the coffee’s original characteristics. This means you’re getting the very best cup of decaf, free of chemicals or residual processing flavors.

MEDIUM ROAST – Our decaffeinated beans are medium roasted for the perfect balance of flavor and body. Our coffee is specially formulated to make a smooth, balanced, low-acid, slightly sweet cold brew or iced coffee. You can easily adjust the strength to make it extra strong (more coffee or longer brewing time) or even lighter (more water).

COARSE GROUND COFFEE FOR COLD BREWING – We start with gourmet arabica decaf coffee beans, then we grind them to the perfect coarse ground size for optimal cold brew extraction. Our grounds are perfect for using in your at-home cold brew coffee maker or system, French press, pitcher, or mason jar.

SWISS WATER PROCESS DECAF – Our decaffeinated cold brew blend is a naturally processed delicious decaf coffee. The water decaffeination process is chemical-free, only using water, temperature, and time to gently remove the caffeine, while preserving all the coffee’s original characteristics. This means you’re getting the very best cup of decaf, free of chemicals or residual processing flavors.

MEDIUM ROAST – Our decaffeinated beans are medium roasted for the perfect balance of flavor and body. Our coffee is specially formulated to make a smooth, balanced, low-acid, slightly sweet cold brew or iced coffee. You can easily adjust the strength to make it extra strong (more coffee or longer brewing time) or even lighter (more water).

Certified Organic Half-Caff low acid GROUND coffee

Half regular and half Decaffeinated with Water Process, no chemical aftertaste

Smooth and Creamy, Sweet and Earthy excellent coffee flavor

WHOLE BEAN COFFEE FOR COLD BREWING – Our cold brew coffee blends use fresh gourmet Arabica beans. You can coarse grind them right before brewing for the freshest flavor. Perfect for using in your at-home cold brew coffee maker or system, French press, pitcher, or mason jar.

SWISS WATER PROCESS DECAF – Our decaffeinated cold brew blend is a naturally processed delicious decaf coffee. The water decaffeination process is chemical-free, only using water, temperature, and time to gently remove the caffeine, while preserving all the coffee’s original characteristics. This means you’re getting the very best cup of decaf, free of chemicals or residual processing flavors.

MEDIUM ROAST – Our decaffeinated beans are medium roasted for the perfect balance of flavor and body. Our coffee is specially formulated to make a smooth, balanced, low-acid, slightly sweet cold brew or iced coffee. You can easily adjust the strength to make it extra strong (more coffee or longer brewing time) or even lighter (more water).

WHOLE BEAN COFFEE FOR COLD BREWING – Our cold brew coffee blends use fresh gourmet Arabica beans. You can coarse grind them right before brewing for the freshest flavor. Perfect for using in your at-home cold brew coffee maker or system, French press, pitcher, or mason jar.

SWISS WATER PROCESS DECAF – Our decaffeinated cold brew blend is a naturally processed delicious decaf coffee. The water decaffeination process is chemical-free, only using water, temperature, and time to gently remove the caffeine, while preserving all the coffee’s original characteristics. This means you’re getting the very best cup of decaf, free of chemicals or residual processing flavors.

MEDIUM ROAST – Our decaffeinated beans are medium roasted for the perfect balance of flavor and body. Our coffee is specially formulated to make a smooth, balanced, low-acid, slightly sweet cold brew or iced coffee. You can easily adjust the strength to make it extra strong (more coffee or longer brewing time) or even lighter (more water).

Delicious, Ethically Sourced Coffee: You've tried the rest, now buy the best; This Non-Gmo organic decaf coffee is low acid and high in flavor; The beans are sun dried, and spring water washed; The result is pure, natural coffee derived straight from nature

Grown In The Mountains Of Central America: Lifeboost Single Origin Acid Free Coffee is shade grown at a high elevation in the mountains of Central America; The exclusive farms that we work with are all bird friendly and each coffee bean is hand selected to ensure purity

Easy On The Stomach & Naturally Decaffeinated: If you feel stomach discomfort or deal with teeth issues when drinking coffee then you’ll love our low acid coffee beans; We use the Swiss Water Process to naturally decaffeinate these coffee beans and retain maximum coffee flavor