Best Kosher Millet Flours in 2026

Contains 1 - 3lb bag of Blue Diamond Almond Flour

Great in recipes and baking

Supports Keto and Paleo Lifestyles

WHOLESOME GOODNESS: Our Super-Fine Almond Flour is made from the finest California-grown almonds, which have been blanched and ground to a fine meal that is ideal for gluten free baking

GLUTEN FREE: To assure the integrity of our gluten free products, we’ve built a separate 100% gluten free facility and batch test in our quality control laboratory using an ELISA Gluten Assay test

NON-GMO: Non-GMO Project Verified; we’ve always been committed to sourcing raw materials that are not modified through genetic engineering

Eden Foods is a principled natural food company, est. 1968. Healthy soil, long-term organic, non-GMO, skilled growers and handlers; a reliable alternative to commercial food. Uncompromised, pure, most delicious nutrient rich whole grains.

Eden Foods is a principled natural food company, est. 1968. Healthy soil, long-term organic, non-GMO, skilled growers and handlers; a reliable alternative to commercial food. Uncompromised, pure, most delicious nutrient rich whole grains.

U.S.A. family organically grown yellow millet.

One, 20 oz. Resealable stand up bag (1.375 lbs.)

Gluten Free; Vegan; Vegetarian; 100% Whole grain; stone ground; Kosher Pareve

Manufactured in a dedicated gluten free facility; R5-ELISA tested gluten free

Gluten Free Flour, packaged in our vegan, allergen free facility. Packed with 11 grams of protein per serving

Millet is an ancient grain with an impressive list of nutritional benefits. Naturally gluten free with 9 grams of dietary fiber per serving. Our millet is the Proso millet variety.

Generally speaking use 20 to 25% of millet flour mixing with other gluten free flours like rice flour, potato starch and sorghum flour.

100% All Natural Organic Millet Flour

Rich in magnesium and iron

Great source of energy, aids in healthy digestion, a gluten free flour, 100 % vegan and certified organic product.

WHOLE GRAIN: Millet is a wholesome, ancient grain that's been widely consumed for thousands of years. It's highly nutritious, with naturally occurring fiber, B vitamins, and several dietary minerals.

HULLED: It's also gluten free and highly alkaline, so it's easily digestible and easy on the stomach. Living Now Organic Millet has a mild, slightly nutty flavor and a texture that can be soft or crunchy depending on how it Is cooked.

ORGANIC ANCIENT GRAIN: Millet is highly versatile and is the perfect substitute for a variety of grains, including rice and quinoa. Cook before consuming.

NON-GMO/VEGAN

✔️ ORGANIC & NON-GMO: Garbanzo Bean Flour by Food to Live is USDA Organic, Kosher, Vegan-friendly, trans-fat and cholesterol-free.

✔️ CERTIFIED GLUTEN-FREE: Our Chickpea Flour is certified gluten-free and is suitable for people who follow a gluten-free diet.

✔️ SUPER NUTRITIOUS: Garbanzo Bean flour is loaded with protein and fiber while is also relatively low in calories and carbs. It is a powerhouse of antioxidants, Vitamins K and E, Calcium, Potassium, Copper, Folate, Magnesium, Selenium, and Phosphorus.

FONIO FLOUR: Made from 100% raw fonio. Fonio is an ancient West African super grain. Known as ‘The Seed of the Universe’ in African lore, it is a staple crop depended upon for thousands of years due to its nutritional benefits and ability to grow in poor soil conditions.

ANCIENT, NUTRIENT RICH: Fonio flour is a nutrient-dense alternative to traditional flour. It has a low glycemic index and nine amino acids. It is higher in fiber, zinc, iron, magnesium, and calcium than other everyday foods, including rice, wheat, maize, sorghum, barley, and rye.

VEGAN: Fonio flour is also a complete vegetarian protein – unlike wheat flour, it contains a complete range of essential and non-essential amino acids.

Millet flour and whole seed millet

Certified gluten free combo