Best Filippo Berio Olive Oils in 2026

PURE OLIVE OIL: Exquisitely balanced and featuring a mild flavor with gentle hints of olive, this versatile, bright golden yellow olive oil can be used to enhance the true flavor of any dish

150 YEARS OF DEDICATION: Filippo Berio dedicated his life to crafting the most exquisite olive oil and each bottle bears his signature, a guarantee that it lives up to his very high standards

SUGGESTED USES: The perfect olive oil for everything from appetizers and side dishes to the main course, ideal for basting, roasting and sautéing meats, pizza dough and focaccia, or drizzling on fish and vegetables

The below information is per pack only

EXTRA VIRGIN OLIVE OIL: Made from the cold pressing of the finest olives, this oil features a well balanced, rich taste that's fresh and fragrant with subtle notes of olive

NEW SUSTAINABLE BOTTLE: 100% recyclable olive oil PET bottle, made from 50% recycled plastic (excl. the lid and label). It’s just one of the ways in which we’re doing our part to protect the planet, minimize environmental impact, and reduce waste whenever we can

EXTRA VIRGIN OLIVE OIL: Made from the cold pressing of the finest olives, this oil features a well-balanced, rich taste that's fresh and fragrant with subtle notes of olive

150 YEARS OF DEDICATION: Filippo Berio dedicated his life to crafting the most exquisite olive oil and each bottle bears his signature, a guarantee that it lives up to his very high standards

SUGGESTED USES: Great for salad dressings, sauces and gravies, for drizzling over pasta, fruits or sandwiches, or marinating, roasting or sautéing meats, fish and vegetables

EXTRA VIRGIN OLIVE OIL: Made from the cold pressing of the finest olives, this oil features a well-balanced, rich taste that's fresh and fragrant with subtle notes of olive

150 YEARS OF DEDICATION: Filippo Berio dedicated his life to crafting the most exquisite olive oil and each bottle bears his signature, a guarantee that it lives up to his very high standards

SUGGESTED USES: Great for salad dressings, sauces and gravies, for drizzling over pasta, fruits or sandwiches, or marinating, roasting or sautéing meats, fish and vegetables

PURE OLIVE OIL: Exquisitely balanced and featuring a mild flavor with gentle hints of olive, this versatile, bright golden yellow olive oil can be used to enhance the true flavor of any dish

150 YEARS OF DEDICATION: Filippo Berio dedicated his life to crafting the most exquisite olive oil and each bottle bears his signature, a guarantee that it lives up to his very high standards

SUGGESTED USES: The perfect olive oil for everything from appetizers and side dishes to the main course, ideal for basting, roasting and sautéing meats, pizza dough and focaccia, or drizzling on fish and vegetables

Net quantity of 3 liters

cold-pressing of the finest olives

Distinguished by its full flavor

A REAL FRUIT JUICE: Our 100% Extra Virgin Olive Oil belongs to the highest quality category in the industry. By prioritizing fresh ingredients throughout the journey from tree to table, we preserve the oil’s robust and beautiful taste

FIRST COLD PRESSED: La Espanola Extra Virgin Olive Oil is first cold-pressed which means fresher and more flavorful olive oil

BOLD AND BEAUTIFUL: La Española Extra Virgin Olive Oil adds a full and fruity flavor and aroma to your meal

ROOTED IN ITALY, RAISED IN CALIFORNIA – We’re an Italian family from Lucca, Italy, that started our family business, Corto, in California, where we grow our olives and make our oils.

COLD EXTRACTION – We harvest our olives at peak season and send them straight to our state-of-the-art on-site mill. This produces the best ultra-fresh extra-virgin olive oil.

CHEF CHOSEN – Some of the best chefs in the industry choose Corto. They know we’ve worked to craft the best oils for each technique and meal.

EXTRA LIGHT TASTING OLIVE OIL: it bears a subtle hint of olive flavor with a delicate balance taste. The soft olive notes allows bolder ingredients to shine while maintaining its natural, delicate flavor

150 YEARS OF DEDICATION: Filippo Berio dedicated his life to crafting the most exquisite olive oil and each bottle bears his signature, a guarantee that it lives up to his very high standards

SUGGESTED USES: For the benefits of olive oil without the taste, is a perfect substitute of butter, shortening, and other vegetable oils. It’s ideal for high-heat cooking like baking, frying, deep frying, stir-frying and pan frying because of relatively high smoke point (410°F-446°F)

100% pure

all natural

5 LITTER,L7 Plastic Jug

Truffle Flavored Organic Olive Oil: An earthy essence of truffle has been added to the series of Filippo Berio's Extra Virgin Olive Oil to achieve a nutty with stinging savory notes in a rich and fragrant oil.

Extra Virgin Olive Oil: Made from the first cold pressing of the finest olives, this oil features a well balanced taste that's fresh and fragrant with subtle notes of nutty truffle.

Healthy and Natural: Flavourful and packed with nutrients, known to be friendly to the heart for it's unsaturated fats and antioxidants. The extra virgin olive oil is free from cholesterol, gluten, trans fats, sugar, and sodium.

Organic

Extra Virgin

Lemon-infused olive oil

EXQUISITE TASTE - The result of a wise selection of the best extra virgin olive oils obtained from olives grown, harvested and pressed in the Mediterranean Basin (Spain, Italy, Greece, Portugal), this red pepper flavored extra virgin olive oil has a unique flavor that will enhance the taste of any recipe.

PURE AND NATURAL INGREDIENTS - Made from a careful blending of extra virgin olive oils of the Mediterranean Basin directly selected by Pietro Coricelli for their particular characteristics, such as taste, delicate aroma and full body. Suitable for vegetarian and vegan diets.

A TOUCH OF FANTASY IN THE KITCHEN - King of the spicy condiments of Mediterranean cuisine, Coricelli flavored extra virgin olive oil is indispensable to enrich any type of dish. A wide range ideal for both lovers of good food, curious cooks and those who want a quick and easy way to enhance the flavor of their recipes.

EXQUISITE TASTE - The result of a wise selection of the best extra virgin olive oils obtained from olives grown, harvested and pressed in the Mediterranean Basin (Spain, Italy, Greece, Portugal), this garlic flavored extra virgin olive oil has a unique flavor that will enhance the taste of any recipe.

PURE AND NATURAL INGREDIENTS - Made from a careful blending of extra virgin olive oils of the Mediterranean Basin directly selected by Pietro Coricelli for their particular characteristics, such as taste, delicate aroma and full body. Suitable for vegetarian and vegan diets.

A TOUCH OF FANTASY IN THE KITCHEN - King of the spicy condiments of Mediterranean cuisine, Coricelli flavored extra virgin olive oil is indispensable to enrich any type of dish. A wide range ideal for both lovers of good food, curious cooks and those who want a quick and easy way to enhance the flavor of their recipes.

EXQUISITE TASTE - The result of a wise selection of the best extra virgin olive oils obtained from olives grown, harvested and pressed in the Mediterranean Basin (Spain, Italy, Greece, Portugal), this basil flavored extra virgin olive oil has a unique flavor that will enhance the taste of any recipe.

PURE AND NATURAL INGREDIENTS - Made from a careful blending of extra virgin olive oils of the Mediterranean Basin directly selected by Pietro Coricelli for their particular characteristics, such as taste, delicate aroma and full body. Suitable for vegetarian and vegan diets.

A TOUCH OF FANTASY IN THE KITCHEN - King of the spicy condiments of Mediterranean cuisine, Coricelli flavored extra virgin olive oil is indispensable to enrich any type of dish. A wide range ideal for both lovers of good food, curious cooks and those who want a quick and easy way to enhance the flavor of their recipes.