Best Chocolate Raspberry Roasted Coffee Beans in 2026

FLAVORED COFFEE: 5 pound bag of whole bean Chocolate Raspberry Coffee Beans

FLAVOR PROFILE: We use a special medium roast blend of freshly roasted Arabica coffee beans infused with the decadent flavors of Chocolate and Raspberry.

ITS ALL ABOUT THE BEANS: All of our coffee beans are specialty grade coffee beans.

Brazil Peaberry: Rich chocolate sweet hazelnut taste hints of raspberry intense cocoa hazelnut aroma

Fresh off the roaster: We only roast your order once the order is placed providing top premium taste

State-of-the-art roasters: Computer controlled precise roast profiles provide ultimate experience

BOURBON FLAVOR NOTES: The sweet bourbon and oak flavors that linger in once-used Kentucky bourbon whiskey barrels combine with delicious chocolate, caramel, and mandarin orange notes of our single-origin Brazilian coffee. The result is a sweet, incredibly smooth taste profile sure to please the most discerning coffee connoisseur.

RYE WHISKEY FLAVOR NOTES: The sweet rye, green apple, and oak flavors that linger in once-used Kentucky rye whiskey barrels combine with delicious cocoa and almond notes of our single-origin Costa Rican coffee. The result is a slightly sweet, juicy bright, and incredibly smooth taste profile sure to surprise and delight.

SCOTCH WHISKY FLAVOR NOTES: The sweet, silky flavors that linger in once-used Scotch whisky barrels combine with mouthwatering milk chocolate, raspberry, honey, and pecan notes of our single-origin Colombian coffee. The result is a vibrant, deliciously smooth taste profile that will delight any palate.

Roasted lighter to bring out the natural flavors of the bean

100 Percent Pure High Grade Arabica Beans

Naturally and Artificially Flavored

Treat your taste buds to the dreamy combination of coffee, chocolate, and raspberry. Sweet, fruity, creamy, nutty, earthy — you'll love how all the flavors melt into one irresistible cup.

We care about giving you the best product, so all of our Decaf Coffee is decaffeinated using the Swiss Water Process. This process is the only chemical-free decaffeination process that delivers coffee that is 99.9% caffeine-free while protecting the unique origin characteristics and flavor.

Sugar-Free, Lactose-Free, and Gluten-Free

Fairly Traded

100% Arabica

Shade Grown

Roasted lighter to bring out the natural flavors of the bean

100 Percent Pure High Grade Arabica Beans

Offered in over 8 different grinds and whole bean

SCOTCH WHISKEY FLAVOR NOTES: The sweet, silky flavors that linger in once-used Scotch whisky barrels combine with mouthwatering milk chocolate, raspberry, honey, and pecan notes of our single-origin Colombian coffee. The result is a vibrant, deliciously smooth taste profile that will delight any palate.

SCOTCH WHISKEY ROAST: Sourced from the Nariño region of Colombia, our 100% single-origin Arabica coffee beans are expertly roasted to a perfect Medium level to accentuate the rich, distinct flavors and high-quality taste, and aged in Scotch whisky barrels from some of the finest distilleries in Scotland.

COLOMBIA FLAVOR NOTES: Fruit-forward notes of cherry and honeysuckle mingle with almond, brown sugar, and chocolate flavors for a rich coffee offering that provides a truly wonderful cup across all brewing methods – from pour-over to espresso. This luscious full-bodied medium roast received a 93-point rating from Coffee Review!

SCOTCH FLAVOR NOTES: The sweet, silky flavors that linger in once-used Scotch whisky barrels combine with mouthwatering milk chocolate, raspberry, honey, and pecan notes of our single-origin Colombian coffee. The result is a vibrant, deliciously smooth taste profile that will delight any palate.

SCOTCH ROAST: Sourced from the Nariño region of Colombia, our 100% single-origin Arabica coffee beans are expertly roasted to a perfect Medium level to accentuate the rich, distinct flavors and high-quality taste, and aged in Scotch whisky barrels from some of the finest distilleries in Scotland.

GUATEMALA FLAVOR NOTES: Creamy dark chocolate notes accented with vanilla and vibrant orange peel enlightening all your taste buds and provides a truly wonderful cup across all brewing methods – from pour-over to espresso. This well-balanced medium roast received a 93-point rating from Coffee Review!

BOURBON FLAVOR NOTES: The sweet bourbon and oak flavors that linger in once-used Kentucky bourbon whiskey barrels combine with delicious chocolate, caramel, and mandarin orange notes of our single-origin Brazilian coffee. The result is a sweet, incredibly smooth taste profile sure to please the most discerning coffee connoisseur.

RYE WHISKEY FLAVOR NOTES: The sweet rye, green apple, and oak flavors that linger in once-used Kentucky rye whiskey barrels combine with delicious cocoa and almond notes of our single-origin Costa Rican coffee. The result is a slightly sweet, juicy bright, and incredibly smooth taste profile sure to surprise and delight.

SCOTCH WHISKY FLAVOR NOTES: The sweet, silky flavors that linger in once-used Scotch whisky barrels combine with mouthwatering milk chocolate, raspberry, honey, and pecan notes of our single-origin Colombian coffee. The result is a vibrant, deliciously smooth taste profile that will delight any palate.