Best Paleo Seafood Seasonings in 2026

A special blend of Cajun Spices with No MSG, White Pepper Seasoning Blend was developed at the request of friends and customers who cannot have black pepper

Season any kind of meat, poultry or seafood before, during or after cooking. Use as a rub for grilling, smoking or frying

Add Real Cajun flavors to Jambalaya, Gumbo, Etouffee, Shrimp and Crawfish, or spice up everyday foods like popcorn, pizza, burgers, fries, eggs, pasta dishes, salads, chili, tacos, etc.

EASY TO USE: Our seafood boil is a unique blend of spices that will enhance any food you might throw in a pot of boiling water.

VERSATILE: Classically used to boil crawfish, this boil also works well with shrimp, corn, onions, potatoes, lobster, and crab.

AUTHENTIC CAJUN TASTE: The pre-seasoned mix has that true cajun flavor everyone loves, that Slap Ya Mama is famous for world over.

CLASSIC SAUCE: Slap Ya Mama Cajun Etouffe Sauce is an authentic down home etouffe base that is so much like our grandmother's, you'd swear we have Wilda Marie in the back cooking up batches by the tons...from scratch.

VERSATILE AND EASY TO USE: Here at Slap Ya Mama, we really like to use it with crawfish but if you can't get crawfish you can use shrimp or chicken. Serve it over rice or pasta an amazing and incredibly fast Cajun meal that can feed the family

FEED A GROUP: One jar will feed approximately 4-5 people.