Best Yamasita Craft Soba Noodles in 2026

QUICK AND EASY - Soba Noodles are an everyday ingredient in Japanese cooking. Wholesale and versatile, KA-ME Soba Stir Fry Noodles can be eaten hot in a broth or served chilled with a variety of sauces. This Stir Fry variety is ready in 90 seconds for an easy, authentic Japanese meal at home.

A RANGE OF ASIAN NOODLES - Aside from Thai noodles, we also offer Cantonese, Chinese, and Japanese noodles. These can be eaten hot or cold with some eggs, roasted chicken, pork, soy sauce, sautéed mushrooms in ginger to enhance the flavor and complexity of your noodle dish.

COMFORT FOOD - Noodles are undoubtedly the best comfort food and a quick dish that keeps up with your busy schedule and commitments. With our Soba Stir Fry Noodles, you can enjoy them anytime and anywhere.

【BP ORIGINAL WOK NOODLE】: An Asian classic comfort food, these noodles are healthy, delicious, and have great texture! Flavorful and colorful. Nutritious meets delicious!

【QUICK AND EASY】: Easy to cook. Can be served in no time: 1. Bring 800 c.c. of water to a boil. 2. Add noodles and stir. 3. Cook on medium heat for 5-6 minutes (or based on your preference). 4. Add your favorite sauces or your own soup recipes, egg, green onions, minced garlic, and whatever your stomach desires for a simple yet delicious meal!

【CREATE YOUR AUTHENTIC DISHES】: Our Wok noodles are plain noodles "WITHOUT any seasoning packet". Make your own variation of noodles. Perfect to use in Pad Thai or any other favorite dishes such as Yakisoba, Sukiyaki, etc. It can be easily paired with broth to satisfy your craving for Asian noodle soup.

Authentic Japanese Soba Noodles made with buckwheat flour cultivated in Hokkaido, highly rated as a production center for high-quality buckwheat in Japan

Made with solely 100% Buckwheat flour, with no salt or no additives

Gluten Free - containing only water and buckwheat flour

A shallow dish with a depth that can be used for a variety of purposes

Ideal as a plate for serving noodles, rice dishes, and snacks

Made of plastic, it is light, easy to hold, durable and unbreakable

1. Non-fried Ramen: Simple ingredients. Buckwheat noodles are made from 70% black wholewheat flour and 30% buckwheat flour. Nothing was added except drinking water and salt

2. Nutrition Facts. 0 fat, low sodium. Contains small amounts of carbohydrates and protein. The specific ingredient list is shown in Figure 6. The soba noodles can be eaten as a meal replacement. Note: This soba noodles contain gluten

3. Instant Noodles: Hot water brewing or boil in a pot. Brew in hot water for 5-6 minutes and serve; boil in hot water for 4-5 minutes

This Japanese ceramic noodle bowl features an interesting ‘oatmeal’ glaze

This particular glaze has a slightly textured rough feel to it, giving the piece a natural and refined feel

Perfect for use as a soba noodle bowl, for Tsukemen style ramen, or alternatively for ice cream or desert

It is can make buckwheat of 2 servings (200g) at once.

Soba process "water once", "connection", "Works", "cut" will be completed in about 40 minutes

Works plate has a "thickness adjustment guide", it can be changed to your liking the thickness of the buckwheat dough