Best Seed Vegetable Seeds in 2026

Winged Bean is a biennial plant that easily grown faster growth can grow in almost any soil. and soil moisture should be consistent purple and white flowers The pod is long, flat with four-winged pods about 3-4 inches in length with smooth, round seeds.

WINGED Bean Seeds OR Dragon Bean seed Four Angled Bean Seeds

Popular foods such as spicy salad or eat fresh Almost every part of this unique plant is tasty and edible. The fresh young pods are similar to green beans with a chewy texture and a slightly sweet taste. When cooked, the leaves taste like spinach, and the flowers like mushrooms. The firm-fleshed roots have a nutty flavor.

Winged Bean is a biennial plant that easily grown faster growth can grow in almost any soil. and soil moisture should be consistent purple and white flowers The pod is long, flat with four-winged pods about 3-4 inches in length with smooth, round seeds.

WINGED Bean Seeds OR Dragon Bean seed Four Angled Bean Seeds

Popular foods such as spicy salad or eat fresh Almost every part of this unique plant is tasty and edible. The fresh young pods are similar to green beans with a chewy texture and a slightly sweet taste. When cooked, the leaves taste like spinach, and the flowers like mushrooms. The firm-fleshed roots have a nutty flavor.

Grows up to 3-6 in. tall AND 1-5 ft. wide

Performs best in full sun to part shade. It can be anchored in pots of soil or pea gravel at the ponds' edge, with some water over the crowns and with stems extending out into the water, but it is usually floated on the water. Soil pH: Acid, Alkaline, Neutral

This plant is cultivated as a vegetable in southeast Asia (leaves and shoots have cabbage-like flavor). Young ends of stems and pods are edible and usually eaten raw as a vegetable in Thailand and Cambodia and cultivated much like rice. The young leaves, shoot tips and young pods are usually eaten raw or in stir-fries and curries such as kaeng som.

Egyptian spinach goes by several names, including Malu Khia, Mulukhiyah, Oakra Leaves, West African Sorrel, Nalta Jute, Salad Mallow, jute mallow, Jews’ mallow, and Corchorus olitorius

✨QUANTITY - Our Egyptian Spinach seed pack contains over 2-3 times the number of seeds compared to many competitors with over 6000 mg. Many only have 500-3000 mg. With such abundance, your success rate more than doubles!

🌤️QUALITY - The seeds are meant for both the current and upcoming growing seasons. They are stored in a temperature-controlled facility that is free of substantial moisture levels.

Choy Sum is a cool season crop preferring uniform conditions, moderate moisture levels and reasonable sunlight. When seasons are not too extreme, it can be grown all year round.

This variety is very popular in Chinatown. Chinese green. Harvest young stalks with a few flower buds like Italian rapine or rappa. Use in soups or for stir-fry, salads, soup. Excellent flavor, very tender.

INSTRUCTIONS: Direct-seed choy sum into well-tilled garden beds that have been amended with a 2-inch layer of compost. Plant seeds 1/4 to 1/2 inch deep. Make sure you plant three seeds every 12 to 18 inches

Grows this perennial herb plant in USDA Zones 3 - 7. Sorrel plants will reach 16 - 24 inches in height.

Garden sorrel is cultivated variety with clear green leaves. This variety, Sorrel Green de Belleville, is slower bolting than the wild species. The slightly acid tang of the young succulent leaves gives zest to salads. Garden sorrel herb can be cooked as spinach and makes a nice soup.

Sorrel is propagated from herb seeds, usually sown in March or April, though it may be sown in any of the spring months.

Use Scallions to: Top off soup, stir-fry, make cucumber salad, bake them into biscuits or loaves of bread, add them to sandwiches.

Heirloom, Non GMO, All Natural Product.

Allium Fistulosum - 65 Days to Maturity - Perennial - Open Pollinated - Non-GMO

PLANT CHARACTERISTICS: Easy to Grow & Maintain, Edible

USE: Container Garden, Culinary, Medicinal

GROWING CONDITIONS: Cold Tolerant, Drought Tolerant, Indoor (At least 6 hours of sunlight), Outdoor

Iceberg lettuce, also known as crisphead, is one of the six types of lettuce crops, which includes Romaine, loose-leaf, and butterhead, and it is one of the only types not available in a red varietal. These L. sativa cultivars are all within Lactuca genus, which includes most other varieties of lettuce. Because it is made up of about 95% water, crisphead lettuce nutritional content ranks the lowest among all lettuce types.

Iceberg Crisphead Lettuce. OPEN POLLINATED HEIRLOOM. Estimated Maturity: 82 days. Staple in the kitchen for salads, sandwiches, snacks, garnish and countless recipes.

Lettuce leaves are one of the very low-calorie green vegetables. 100 g fresh greens provide just 15 calories. Nonetheless, they are the storehouse of many phytonutrients that possess health promoting and disease prevention properties. Vitamins in lettuce are plentiful. Its fresh leaves are an excellent source of several Vitamin-A and β-carotenes.