Best Material in 2026

THE PERFECT BALANCE: Top-heavy knives cause hand-cramping. Our blade is a full tang: it extends into the handle, so weight is better distributed, and won't break under pressure.

A knife is only as good as the precision of the cut. In pursuit of enduring sharpness, we were inspired by narrow-tipped Japanese knives and tested numerous angles before landing on a 13degree edge.

At finishing, each knife is hand-polished, then heat-treated at 300degree F before being cryogenically tempered at a well-beyond freezing -250degrees. This process alters the structure of the steel on a molecular level, making it harder, sharper, and more durable.

Safely store up to eight knives of varying sizes thanks to magnetized walls on both sides.

Keep your knives tightly organized, thanks to a powerful magnet hidden behind the heavy-duty natural wood stand.

Dimensions: 9.5" high, 9.5" wide. 4" deep metal base

LET'S MAKE GOOD THINGS LAST: First time sharpener? Simply hold your knife in one hand and hold the sharpener on a flat surface with the other. Then, place the wide end of the blade in the sharpener and draw the knife back towards you, all the way through (no sawing back and forth). Rinse and repeat.

Butter and bust. If you're not cutting through a tomato easily, it's time for a tune-up.

Gone are the days of sending out knives for sharpening. Our Sharpener is handheld, so it's a breeze to store, and a breeze to use.

GET YOUR HANDS ON IT: Solid metal construction, feels-just-right weight, and sharp blade for smooth, silky peeling.

A replaceable blade means this is a peeler for life.

The open body makes it supremely easy to clean. No more food getting stuck in the blade.

FUNCTIONALLY BEAUTIFUL: We love us some meticulous details. The angled edge of the Angled Board means you can collect your choppings without scraping your knife along its surface.

Dual-Sided: smooth side for chopping or serving, grooved-edge side for carving meat or cutting liquidy fruits.

Our Walnut shade is pure walnut. Appearance will vary slightly from board to board due to their organic nature

JAPANESE STEEL KNIVES: Three layers of Japanese stainless steel and high carbon for unmatched strength and easy-to-care-for resilience.

RAZOR EDGE: At finishing, each knife is heat-treated at 300F before it's cryogenically tempered at -250F. This alters the structure of the steel on a molecular level, making it harder, sharper, and more durable.

PERFECTLY BALANCED: Our blade is a full tang: it extends into the handle so it won't break under pressure and weight is better distributed. The result? An even balance at the bolster for that “feels just right in your hand” sensation.

Oprah's Favorite Things of 2021: "A great gift for the chef in your life, this useful trio is all that's needed to make mealtime magic"

Japanese steel: Three layers of Japanese steel for unmatched strength and easy-to-care-for resilience.

Razor edge: The incredibly sharp 26 degree edge is cryogenically tempered to ensure it holds up over time.

JAPANESE STEEL KNIVES: Three layers of Japanese stainless steel and high carbon for unmatched strength and easy-to-care-for resilience.

RAZOR EDGE: At finishing, each knife is heat-treated at 300F before it's cryogenically tempered at -250F. This alters the structure of the steel on a molecular level, making it harder, sharper, and more durable.

PERFECTLY BALANCED: Our blade is a full tang: it extends into the handle so it won't break under pressure and weight is better distributed. The result? An even balance at the bolster for that “feels just right in your hand” sensation.

JAPANESE STEEL KNIVES: Three layers of Japanese stainless steel and high carbon for unmatched strength and easy-to-care-for resilience.

RAZOR EDGE: At finishing, each knife is heat-treated at 300F before it's cryogenically tempered at -250F. This alters the structure of the steel on a molecular level, making it harder, sharper, and more durable.

PERFECTLY BALANCED: Our blade is a full tang: it extends into the handle so it won't break under pressure and weight is better distributed. The result? An even balance at the bolster for that “feels just right in your hand” sensation.

Set includes: 8" chef, 8" slicing, 8" bread knives, a 7" Santoku, 6.5" serrated Utility, and finally a 3.5" Paring knife

High-quality stainless steel blades

Nonstick coating for easy slicing

For home chefs & professionals. This Fibro Pro chef's knife has been the top choice of both home chefs and professionals alike. Expertly crafted with a tapered stainless steel edge that cuts with ease and efficiency.

Fit for all tasks. Designed to handle kitchen tasks both big and small, This durable knife's razor sharp and laser-tested blade effortlessly chops, minces, slices and dices. An essential for every kitchen.

Easy handling. Each knife features an ergonomic handle made from thermoplastic Elastomer (TPE) for a non-slip grip - even when wet. This exceptional knife is weighted and balanced for easy handling.

QUALITY CONSTRUCTION: Knife is crafted with one-piece high-carbon Japanese steel for easy edge maintenance and long-lasting sharpness

SUPERIOR DESIGN: Built to last ergonomic handle with textured finger points offers a non-slip grip with added comfort, durability, and safety; Handle color-coded purple for allergen and gluten-free products

BEST USE: The teeth on the wavy edge of the knife's blade easily slice through foods' crust or skin without tearing the soft inside. Ideal for slicing bread, angel food cake, meatloaf, fruits, and tomatoes

Versatile, workhorse 9-inch cook's knife, ideal for slicing, mincing, and dicing all kinds of food

Precision forged from single piece of high-carbon German stainless steel; laser-controlled and tested cutting edge

Double bolsters provide heft and balance for effortless cutting; full tang extends through the handle

【Exclusive Built-in Sharpener】Kitchen knife set with sharpener is amazing. It saves you from having to honing blades on a sharpening steel.

【Premium Knife Set】Made of forged, high-carbon one-piece German stainless steel, this cutlery knife block set is tarnish-resistant and rust-resistant.Perfect for both professional chefs and beginner. Easy to Clean Up: Hand-wash for best results.

【Best Sharp Knife Set】Optimized weight and good balance make this kitchen knife set fit nicely in the palm of hand. Exclusive taper grind edge technology provides optimum sharpness for precise cutting and is easy to re-sharpen.

12-piece color-coded knife set includes 6 knives with matching knife covers; Knives include: paring knife, utility knife, Santoku knife, carving knife, chef’s knife, and bread knife

Unique color-coded system for quick knife identification and to reduce the risk of cross-contamination during food preparation

Durable stainless-steel blades effectively hold a sharp cutting edge for safe, efficient use

ULTRA-SHARP BLADES: Superior professional-level sharpness that ensures precision cutting.

THE LAST KNIFE YOU’LL EVER NEED TO BUY: German Engineered Knife Informed by over 100 Years of Mastery. HENCKELS knives are built to last.

EFFORTLESS CUTTING: Enjoy easy meal prep and paper-thin cuts with minimal effort with this lightweight, easy-to-use knife.

【XYJ Brand】Established in 1986, XYJ knives feature high quality, exceptional sharpness, simple design, great balance and good practicality. Applying ergonomics and mechanical levers principles, we greatly improve customers’ cutting experience. XYJ knives are terrific all-rounders and are especially designed for climbing, fishing, outdoors, kitchen cooking, etc. XYJ knives are practical work tools designed for various tasks, helping you to finish your job efficiently. XYJ explore your journey !

【Handmade Forging Technology】XYJ knives are sharpened manually by workers with more than 30 years of experience. Compared with traditional knives, XYJ knives can provide a longer service life. The high-quality forged kitchen knife is made by sophisticated operations, including quenching, hammering, tempering, clamping, etc, and a series of continuous operating cycles.

【Multi-purpose&High Quality Cleaver】XYJ knives are forged by high-manganese steel. Designed with a V-shaped fine processing blade and ergonomic full tang handle, they can provide a comfortable grip in your hand and are suited for cutting meat, fish, vegetable, fruits or any other food other than bones.

KITCHEN WORKHORSE – The WÜSTHOF 9” CLASSIC IKON Cook's Knife is essential for preparing any meal. This all-purpose cook’s knife can be used for chopping, mincing, slicing and dicing

WÜSTHOF CLASSIC IKON SERIES – Features a sleek and sophisticated black handle with a double bolster for exceptional balance, beauty, and the ultimate cutting experience. Classic IKON: Design, Ergonomics, and Quality Perfected

CHEF’S KNIFE – Features a 9” long blade with a distinctive double Bolster design for professional-style heft. German Made Cook’s Knife with a sleek ergonomic handle design made from a long-lasting synthetic material to resist fading and discoloration

Set of 12 stainless steel knives for dining room, kitchen or restaurant use

Elegant pearled design on the handle is great for formal dining or everyday use; add matching sets for full service for 12 (spoons and forks sold separately)

Substantial weight; well-balanced flatware feels neither too light nor too heavy in the hand

Superior high-carbon stainless steel blades for precision and accuracy

Forged, durable extra-wide safety bolster for perfect stability and control

Stainless steel rivets to secure the full-tang blade to the ergonomically designed handle

QUALITY CONSTRUCTION: Knife guard is created with a one piece, sturdy polystyrene construction for unmatched durability

SUPERIOR DESIGN: This blade guard completely covers for safe store and transport of your knives, and edge protection ensures knife blades stay sharp and in perfect condition

SURE FIT: Knife guard measures 8 x 2 inches and fits knife size 7-8 inches; Ideal for Cleaver, Gyuto, Nakiri, Santoku, or Chef's Knives

Countertop knife block set with everything needed for everyday cutting and kitchen food prep

Includes a 14-piece set with 11 knives, a pair of kitchen scissors/shears, a knife sharpener, and a pine storage block

Knives include (1) 8-inch chef's knife, (1) 8-inch slicing knife, (1) 8-inch bread knife, (1) 5.5-inch utility knife, (1) 3.5-inch peeling/paring knife, and (6) 4.5-inch steak knives

A true warrior never dies. The Valhalla Series are a collection of precision-forged, ultra-sharp, and wear-resistant knives with godlike performance that will withstand the test of time. Crafted of premium materials with a look and feel that can only be described as divine, you’ll reach for these sublimely designed knives time and time again.

10” long, for smooth, clean cuts. The bullnose adds even greater slicing length, while the heft acts like a keel, steering you through push cuts with precision. The pointed tip is ideal for running along the muscle and lifting the skin from prey.

Forged from a single-piece, high carbon steel at 60+ Rockwell hardness and hand-sharpened to a savage 8-12 degrees per side, the full-tang blade will channel all your might with every slice.

WÜSTHOF CLASSIC SERIES – 5" Tomato Knife with Serrated Edge, Fork Tip, Full tang triple riveted synthetic polypropylene handles that resist fading, discoloration, heat and impact. The WÜSTHOF Classic Series has been our best-selling series for generations

PRECISION FORGED – WÜSTHOF's Classic Series Knives are forged from a single block of High Carbon Stainless Steel and tempered to 58-degree HRC. The Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention than previous models

VEGETABLE KNIFE - The CLASSIC 5” Tomato Knife has a serrated edge that enables the blade to slice through tomatoes without damaging the delicate fruit inside. The fork tip is ideal for picking up the thinly sliced produce for serving. Much like a serrated utility knife, the tomato knife could also be used to cut citrus fruits or other small fruits and vegetables

WÜSTHOF CLASSIC SERIES – 5" Tomato Knife with Serrated Edge, Fork Tip, Full tang triple riveted synthetic polypropylene handles that resist fading, discoloration, heat and impact. The WÜSTHOF Classic Series has been our best-selling series for generations

PRECISION FORGED – WÜSTHOF's Classic Series Knives are forged from a single block of High Carbon Stainless Steel and tempered to 58-degree HRC. The Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention than previous models

VEGETABLE KNIFE - The CLASSIC 5” Tomato Knife has a serrated edge that enables the blade to slice through tomatoes without damaging the delicate fruit inside. The fork tip is ideal for picking up the thinly sliced produce for serving. Much like a serrated utility knife, the tomato knife could also be used to cut citrus fruits or other small fruits and vegetables

KITCHEN WORKHORSE – The WÜSTHOF 6” Hollow Edge Classic Chef's Knife is essential for preparing any meal and the 3.5" hollow edge paring knife is perfect for any detail work, peeling and slicing. These all-purpose knives can be used for chopping, mincing, slicing and dicing

WÜSTHOF CLASSIC SERIES – A 6” long blade Chef's and 3.5" Paring with Full Bolster and Finger Guard. The Full Tang and Triple Riveted handles offer the widest range of cutlery that can satisfy every home cook or professional chef. Our best-selling series for generations

HOLLOW EDGE – The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag

Unique Image engraved Chef knife makes a one-of-a-kind gift.

All engraving is done with CNC controlled Fiber laser that premaritally marks knife with texture and depth that sparkle.

Personalized knife with image, inscription and initials on the bolster make a great custom gift for your favorite Chef.

Full Tang, Triple Rivet Construction --- High Quality Nickel-Silver Alloy Rivets.

Highly engineered thermo-resin ergonomic handles will not crack, chip, fade or absorb material

CUTCO Forever Guarantee provides for free sharpening and replacement forever

The Dalstrong Gladiator Series knives are essential workhorses for any chefs who take their craft seriously. Precision-forged from a single piece of imported, 5CR15MOV high carbon steel, they are your merciless gladiators in the unforgiving arena of professional and home kitchens

The Gladiator Series 7" Ulu Knife takes its inspiration from the curved Alaskan blade of the same name - an all-purpose knife originally used by Inuit, Yupik, and Aleut women. From skinning, trimming, and cutting large cuts of meat to chopping vegetables, the traditional design is an infinitely versatile knife for any kitchen arena

Crafted of 5CR15MOV high carbon steel and heat-treated to 56+ HRC, this razor-sharp, full-tang blade is made to last. Both impact and temperature resistant, you can rely on this knife as a powerful kitchen workhorse

Lightweight, precisely balanced 7-inch knife for slicing, chopping vegetables

Blade made of high-tech molybdenum/vanadium stainless steel

Edge retains razor sharpness exceptionally well