Best Sushi Sonic in 2026

100% real powdered wasabi (Wasabia japonica)

Experience genuine wasabi flavor and health benefits while having that eye-wateringly pungent taste

Certified Kosher and Non-GMO verified

MADE WITH REAL WASABI POWDER - Sushi Sonic 51% Real Wasabi Powder contains a blend of 51% genuine wasabi, for that smooth, clean taste, and horseradish and mustard for that spicy kick.

VERSATILE USES - Use our wasabi powder as a paste for a traditional compliment to sushi and other Japanese foods or add to sauce or dressing for a boost of flavor.

USE AS A PASTE - To prepare, select the desired amount of wasabi powder from the resealable jar, and mix with lukewarm water to form a smooth, thick paste. Cover and let stand for 10 minutes.

Very convenient.

Japanese horseradish

S&B wasabi in tube is ready to use

Very convenient package no additional work

Most popular product in the Asian Supermarket.

Allergen Information: Abalone Free

All Natural

No colors & flavors added

Non-GMO

It is a high quality healthy product

ORGANIC SUSHI NORI - Premium Pacific sushi nori, perfect for making sushi and wraps at home. Simply toast for a few seconds before using.

Flavors of fresh-roasted peanuts, coconut milk and spices

DID YOU KNOW? The classic flavor of our Peanut Satay Sauce brings the memorable flavor of southern Thailand right to your dinner table

Versatile sauce works as a salad or Thai noodle dressing, dipping sauce and more

All natural (no color/additives used)

The Pale green color comes naturally from horseradish and Wasabia Japonica

S&B Wasabi Powder is suitable for people who prefer natural products

Wasabi powder in can

Add water and adjust the thickness as desired to make dressing or dipping sauce

Product of Japan

TRADITIONAL JAPANESE SEASONING: Wasabi, or Japanese horseradish, is a root that’s freshly ground into a spicy paste in green colored spicy Japanese condiment that compliments a variety of foods, both from Japanese cuisine and the foods of other cultures.

WASABI AS A CONDIMENTS: Wasabi is usually served alongside sashimi or sushi with soy but also can be added to stews and soup like oden for a lift of warmth . Fresh wasabi paste loses its potency the longer it sits, so to achieve the freshest of flavor and heat.

HOW TO MAKE WASABI PASTE FROM WASABI POWDER: All you need to make wasabi paste is to mix 3 teaspoons of wasabi powder with 1 teaspoon of water and adjust for desired consistency. That’s the whole recipe. You can make as much or as little as you would like, depending on your needs.

TRADITIONAL JAPANESE SEASONING: Wasabi, or Japanese horseradish, is a root that’s freshly ground into a spicy paste in green colored spicy Japanese condiment that compliments a variety of foods, both from Japanese cuisine and the foods of other cultures.

WASABI AS A CONDIMENTS: Wasabi is usually served alongside sashimi or sushi with soy but also can be added to stews and soup like oden for a lift of warmth . Fresh wasabi paste loses its potency the longer it sits, so to achieve the freshest of flavor and heat.

HOW TO MAKE WASABI PASTE FROM WASABI POWDER: All you need to make wasabi paste is to mix 3 teaspoons of wasabi powder with 1 teaspoon of water and adjust for desired consistency. That’s the whole recipe! You can make as much or as little as you would like, depending on your needs.

100% real powdered wasabi (Wasabia japonica)

Experience genuine wasabi flavor and health benefits while having that eye-wateringly pungent taste

Certified Kosher and Non-GMO verified

S&b Wasabi Prepared Wasabi In Tube (10x1.52oz)

Wasabi powder is pale green in color which deepens slightly when mixed with water for paste

The flavor is sharp, pungent and fiery

Mix two parts wasabi powder to one part water and adjust for desired consistency

DAERYEOK WASABI: Daeryeok Wasabi Powder is the best wasabi on the market. It has a perfect texture and spiciness to boost your taste. Matches with any seafood, sushi, and meat. It is the best option for your wasabi.

AWARD WORTHY: Our brand was awarded by MONDE SELECTION with Grand Gold Quality Award. By iTQi for Superior Taste Award and Korean Industry Brand #1 Award. Best quality guaranteed by Gyeongnam Trading Inc (GNTI Amazon), the most trusted supplier of Gyeonsangnamdo products.

INSTRUCTION: Mix wasabi powder and water with a 1:2 ratio for 5 minutes and a perfect wasabi paste will come to you. Our wasabi powder pack will become 21.17 oz (600 g) of wasabi paste.

Tube wasabi has become a staple item in Japan and throughout the world thanks largely to S&B, the first company ever to offer this version of gluten-free wasabi

Experience the authentic flavor, pungency and aroma of wasabi S&B's tube wasabi has to offer

It can be enjoyed with various foods such as dipping sauce for Sashimi, Sushi, Udon & Soba; The usage can be arranged in many different ways; Try it in any of your favorite dishes!

Japanese Horseradish.

Just add water to make wasabi paste ready to use.

Wasabi Paste Served With Sushi Bar.

This fruit commonly called Haritaki | Harad in Hindi, Kadukkai in Tamil, Karakkaya in Telugu, Harde Whole | Ink Nut in English, Katukkai in Malayalam, Alalekaayi in Kannada, Harade in Gujarati, Hirada in Marathi, Horitaki in Bengali and Har in Punjabi Premium quality Widely used in ayurvedic medicine

Grated wasabi 42g

1

TIPS: From the side with the leaves, rub it in a circular motion to make it creamy, further increasing the spiciness and flavor. The working surface may be small, but it is ample to get good results.

AFTER: Rinse with water and dry in the shade. Please note that if you leave it soaked in water or dry it in the sun, the grater part may gradually come off.

TRADITION: This grater uses skin from genuine dried Dasyatis Akajei. It is carefully selected and crafted by craftsmen. It is now highly evaluated not only in Japan but in top sushi restaurants around the world.

For cooking

For dipping

TRADITIONAL JAPANESE SEASONING: Wasabi, or Japanese horseradish, is a root that’s freshly ground into a spicy paste in green colored spicy Japanese condiment that compliments a variety of foods, both from Japanese cuisine and the foods of other cultures.

WASABI AS A CONDIMENTS: Wasabi is usually served alongside sashimi or sushi with soy but also can be added to stews and soup like oden for a lift of warmth . Fresh wasabi paste loses its potency the longer it sits, so to achieve the freshest of flavor and heat.

HOW TO MAKE WASABI PASTE FROM WASABI POWDER: All you need to make wasabi paste is to mix 3 teaspoons of wasabi powder with 1 teaspoon of water and adjust for desired consistency. That’s the whole recipe. You can make as much or as little as you would like, depending on your needs.

100% natural store in dry place

Premium quality

Contains Herbal values