Best Tempe in 2026

Organic Natural Food

Tempeh is easy to digest, it is among the best providers of high-quality plant-based protein and low in saturated fats

good source of vitamins (especially B vitamins), minerals and trace elements (including magnesium, potassium, zinc, and manganese).

Organic Natural Food

Tempeh is easy to digest, it is among the best providers of high-quality plant-based protein and low in saturated fats

good source of vitamins (especially B vitamins), minerals and trace elements (including magnesium, potassium, zinc, and manganese).

Premium Nutritional Yeast Flakes - Fortified

Batch Tested and Verified Gluten Free

Great source of fiber, vitamins and minerals - Plant Based Protein Source

Wash before consuming

Grown in United States, Argentina, Mexico, Uruguay, Chile, Peru, or Canada

Certified Organic

Brought to you by Whole Foods Market. Our standards are what set us apart, and our quality is what keeps us stocking pantries, fridges and freezers with the best natural and organic 365 Everyday Value products every day.

Triple-Washed.

Product of USA.

Skip a night out and enjoy a movie night in with a bag of SkinnyPop! The perfect guilt free snack to accompany every occasion: You'll receive 6 (.65oz) individual bags of Skinny Pop popcorn that's perfect for any occasion

Only 100 calories per bag, Non GMO, Gluten Free, No Artificial Ingredients, Dairy Free, Peanut and Tree Nut Free. SkinnyPop popcorn has zero trans fat, zero preservatives, and is a good source of fiber

A delicious, healthy snack popped to perfection for kids lunches, break between video calls, or just a snack for yourself. Perfect for kids as back to school snacks

Gluten Free

Vegan

Non GMO

One 20.5 oz loaf of Dave's Killer Bread Good Seed Thin Sliced Organic Bread

Sandwich bread that has 3 grams of protein and 70 calories per slice

Certified USDA Organic and Non GMO Project Verified

10-ounce container of grape tomatoes

No preservatives

Bite-sized tomatoes make a great snack

Does Not Contain, Salt, sugar, egg, milk, gluten, wheat, corn, starch, soy, animal derivatives, artificial colors & preservatives, candida albicans yeast or brewery by products as brewers yeast.

Serving Size - 1 tablespoon

5 lb. net weight. Identity Preserved, Non-GMO soybeans directly from the Chambers family farm in Iowa

Best soybean for making Soy Milk, Tofu, and Tempeh. Exported to tofu shops in Japan since 1987

Newest crop, for the best nutrition and taste. The only soybean tells you name of the farm and farmer

SMOOTH TASTE, BLENDS WELL, EASY TO HANDLE: This tahini has very little if any of that bitterness that usually occurs in this type of paste. Its consistency is well blended and thinner than usual – therefore it is much easier to handle.

STONE-GROUND SEEDS ENSURE FINEST TEXTURE: Baron’s brand’s tahini paste features a silky-smooth texture that makes it the perfect basis for creamy hummus, delicious dips, butter or salad dressings, along with many main courses and desserts.

NUTRITIOUS SUPERFOOD FOR A WHOLESOME DIET: Tahini is kosher, keto-friendly, paleo approved, vegan, gluten- & dairy-free and full of healthy vitamins, minerals, fatty acids, fiber & antioxidants. It’s ideal for baking, protein bowls & smoothies.

Contains 1- 8 Ounce Bag of truRoots Organic Sprouted Lentil Blend

Certified USDA Organic and Non-GMO Project Verified

Sprouted to help unlock nutrients with 6g of fiber per serving

100% NON-GMO (non genetically modified)

High Protein Content

Grown on our family farm in the Red River Valley of North Dakota!

PLANT-BASED VEGAN DOGS: Classic hot dog flavor made with plant-based ingredients

CERTIFIED VEGAN: Delicious hot dog taste and texture without the guilt

HIGH IN PROTEIN: 13g of protein per serving

Simple, real, wholesome ingredients are simply, really, wholly delicious. We brought veggies to the pita party in one crunchy, delicious bite. Our blend of root vegetables comes together to form the most perfectly dippable cracker

With a classic pita taste, these dippable, crunchy-like-a-pita-chip crackers feature veggies as the #1 ingredient to help you boost your veggie intake (3 veggie blend of sweet potato, parsnip, and celery root)

Certified Gluten-Free, Grain Free, Soy Free, Corn Free, Gums/Emulsifiers Free, Non-GMO Project Verified, Paleo-friendly, Vegan

Packed bulk to save you BIG money! Minimalist packaging!

USDA Certified Organic Whole Soybeans and Non-GMO. Certified Organic by Global Organic Alliance (GOA)

Grown in the USA. Thank you for supporting American farmers!

INCLUDES: 4 packets of tempeh starter spores (rice, soybeans, Rhisopus Oryzae culture) and detailed instructions for making your own authentic tempeh. Each packet cultures 2 cups of dried beans, which translates to about 1.5 pounds after soaking, boiling, and culturing.

AUTHENTIC TASTE: Tempeh is a delicious Indonesian dish made by fermenting soybeans so that mycelium knits them together and produces a sort of cake with a nutty, smoky, mushroomy flavor.

VEGAN PROTEIN: One of the best homemade meat substitutes you could ask for, finished tempeh can be marinated, sliced, fried, or however you would prepare meat. Put in sandwiches, soup, or level up with vegan bacon or meatless chicken nuggets!

Wira Brand Ragi Tempeh (Tempeh Starter)

✅ DELICIOUS FLAVOR - Our dry soybean is amazingly delicious. It serves as a neutral base for many recipes! Add it to any meal for a boost of health.

✅ HEALTH SUPERFOOD - Soybeans are an excellent source of many essential nutrients, being packed with protein, calcium, iron, vitamins, and dietary fiber. Eating healthy is easy by adding these delicious soybeans to any meal.

✅ EXTREMELY VERSATILE - Our pure soy beans are perfect for many recipes! Make your own homemade creamy dairy-alternative soy (soya) milk. You can make your own tofu or soy yogurt! You can also ferment them into tempeh, miso, and Japanese natto. Grind it into a powder for a powerhouse of protein. Steam them for a quick edamame snack!

SOUTHWEST TEMPEH CUBES: A versatile and delicious cornerstone for a plant-based meal

CERTIFIED VEGAN PROTEIN: 13g of protein per serving

DELICIOUS SOUTHWEST FLAVOR: Use as a vegan protein for Tex-Mex-inspired vegetarian meals

We ship the Monday following the day you placed your order. Shipping takes 1-4 days depending on how far you are from Vermont. (Please disregard arrival information in box at right.)

A traditional Indonesian fermented high protein soyfood made in Cabot, Vermont.

Made in small batches at our homestead-farm in Vermont.

tempeh starter

Vegan

Culture tempeh

💚 THE JACKFRUIT - TASTE LIKE CHICKEN: When it comes to meat substitutes, the jackfruit is the new discovery in the food segment. When unripe, the consistency and texture of the largest tree fruit in the world can hardly be distinguished from tender poultry meat and, thanks to its good nutritional values, is ideal for a vegan diet low in calories and fat.

💚 SEASONING TO YOUR TASTE: Due to the meat-like texture and the neutral taste, it can be refined with spices and oils as desired and is the perfect basis for all types of curries or for wok and pan dishes.

💚 VEGETARIAN VEGAN: The jackfruit pulp is a tree fruit, we added water and salt, done.

Product of Indonesia

Yeast for tempeh making (soybean cake)

Please note : Making tempeh requires a certain room temperature and humidity so that the starter (yeast) can develop well.

Organic Natural Food

Tempeh is easy to digest, it is among the best providers of high-quality plant-based protein and low in saturated fats

good source of vitamins (especially B vitamins), minerals and trace elements (including magnesium, potassium, zinc, and manganese).

Tempeh is a traditional Chinese special fermented soy product seasoning. The dishes made with tempeh as seasoning are unique, rich in color, delicious, and full of appetite.

Inherited hand-made and combined with high-quality farmhouse-produced soybeans, fully retain the taste and nutrition of the food, and high-standard fermentation workshop to avoid contamination by bacteria

The tempeh does not add any additives and is traditionally made by hand to ensure the freshness and deliciousness of the tempeh.