Best Vegan Fusilli Pasta in 2026

Macaroni Product

On The Pasta Personality Spectrum, This Edible Corkscrew Leans Fun, Wild And Free. Our Organic Fusilli Is Made In Italy In A Real Pastificio, Where They'Re Dedicated To Making Amazing Pasta Out Of Durum Wheat Semolina And Generations Of Know-How. It Likes To Spice Things Up With A Puttanesca Blend. More Olives Please!

Premium Italian Macaroni Product Made From Organic Durum Wheat Semolina

Delicious short spiral shaped pasta

Good source of protein, thiamin, folic acid, iron, riboflavin, and niacin

Made in italy

Country of origin is Italy

The package dimension of the product is 6.7"L x 5.2"W x 2.3"H

BRAND NEW Al Dente Carba-Nada Fusilli

Al Dente Carba-Nada Fusilli, Reduced Carb, High Protein Pasta, 72 Ounce, Pack of 6

Case of six 12oz. Bags (Total of 72oz)

Contains 12-16 oz boxes

Good source of protein, thiamin, folic acid, iron, riboflavin and Niacin

No GMO, no trans fat, no saturated fat, no sugar added. Kosher.

GLUTEN FREE PASTA: Produced in a dedicated gluten free facility and made with 2 main ingredients - corn and rice

MAKE DELICIOUS PASTA MEALS: The twisted pasta shape holds more of your favorite pasta sauce or salad dressing, making it the perfect main dish or side pasta salad

GREAT TASTING PASTA: Classic pasta taste and al dente texture you expect from BARILLA perfect for the whole family

Authentic Italian pasta with superb flavor - texture and color.

Produced using 100% durum wheat and fresh mountain spring water with no salts or artificial ingredients added.

No artificial ingredients

Amazing products, exceptional ingredients, no compromises

Tuscany provenance

Certified organic

Bring home the famous taste of Rao's with this 16 ounce pack of Rao's Homemade Farfalle

IMPORTED FROM ITALY: Our Rao's Homemade pastas are imported from Italy so you can have delicious Italian pasta right at your table.

HOUSE-MILLED: We house-mill our semolina flour in the traditional way to ensure the perfect flavor and texture.

WHOLE GRAIN PASTA - Cooks just like regular wheat pasta, so you'll never feel like you're missing out. Tastes great with all types of sauces! Named "Best Gluten Free Pasta" by America's Test Kitchen

SIMPLE INGREDIENTS - True to Jovial fashion, our Brown Rice pasta has no additives and is made using only two ingredients: organic brown rice and water. Enjoy 57g of whole grains per 2 Oz serving

CERTIFIED GLUTEN FREE - Made in a dedicated gluten-free facility and is certified gluten-free at less than 10PPM. Eat freely, deliciously, and organically, and feel good without missing out!

FARFALLE PASTA & ROTINI PASTA: Variety pack of two unique and beloved Italian pasta shapes: BARILLA Farfalle and BARILLA Rotini

BARILLA PASTA: Made with 100% durum wheat and water to deliver great taste and "al dente" texture every time

CREATE DELICIOUS PASTA MEALS: Pair farfalle pasta and rotini pasta with a light tomato pasta sauce (with or without finely diced vegetables), a dairy-based pasta sauce, or an oil-based pasta sauce

GET CREATIVE Sfoglini Semolina Trumpets are an easy start for any creative pasta meal. These frilly little horns have a porous surface to hold tight to sauces. Try with a cheese sauce, in a casserole, or with vegetables, beans & lentils in a pasta salad.

OLD MEETS NEW Traditional Italian techniques and fine organic American grains meet to produce hearty Sfoglini Trumpets. Our pastas each start as organic durum semolina flour & end with a slow air drying process to preserve texture, nutrition & flavor.

LOCAL & FRESH Sfoglini pastas are made with fresh ingredients from green markets & local farms. So whether you're adding our pastas to dishes with chicken, pork loin, marinara, chickpeas, legumes, basil, or potatoes, you know you're starting with quality.

Gluten Free, wheat free Corn pasta Highly Digestible, Low Fat Content

Fettuccine

Spaghetti

Fusilli is a typical pasta shape of southern Italy, where the name and precise shape of the sauce-catching spirals vary from region to region according to local tradition. Delightful to eat and extremely versatile.

Case of six 10-ounce bags (total of 60 ounces)

Low-carb, all-natural, hand-crafted, homemade-texture egg fettuccine; 18 net grams carb per serving

Made of semolina flour, defatted soy flour, wheat gluten, digestive-resistant cornstarch, whole eggs

Colavita gluten-free linguine made with corn and rice. Cooks in 11 minutes.

Product of Italy, Certified Kosher

Original Italian choice for home cooks and chefs

Durum Wheat Pasta

Product of Italy

Pack of twelve, 1-pound per unit (total of 12 pounds)

Pure water and 100% durum wheat semolina are the basic ingredients

High quality and consistency in taste, color and cooking time

BUCATINI PASTA, SPAGHETTI PASTA & FUSILLI PASTA: Variety pack of three unique and beloved Italian pasta shapes; Includes a total of six(6) boxes, two (2) of each past cut Al Bronzo Bucatini, Spaghetti, and Fusilli

AL BRONZO PREMIUM PASTA: Created from a reserve batch durum wheat semolina to deliver supreme deliciousness and perfect "al dente" texture in every bite

EXPERTLY CRAFTED TO HOLD PASTA SAUCES: Al Bronzo pasta is made using an innovative micro-engraved bronze pasta dies for a robust texture and an extraordinary grip on any pasta sauce

Contains 5-16 oz boxes

100% Durum Wheat Semolina

Made in Italy

Certified Organic & Kosher ( Circle K symbol)

Imported from Italy

Dried at Low temperatures with superior quality

GLUTEN FREE: The classic yet fun, corkscrew-shaped gluten free pasta from Italy is perfect for any hearty or light pasta recipe.

FAVORITES PASTA FUSILLI: Our recipe is crafted free of gluten, GMOs, eggs, lactose, and preservatives.

DELICIOUS: Gluten free Pasta - made in Italy!

AWARD-WINNING GLUTEN-FREE PASTA – our pasta is known for its incredible taste. It’s crafted to deliver on both taste and texture. You’d never know it’s gluten-free.

COOKS TO PERFECTION IN JUST 3 MINUTES – so quick and easy to make, this gluten-free pasta cooks to a delicious al dente perfection in just 3 minutes. Add your favorite sauce and enjoy!

FRESH PASTA – Our fresh pasta is refrigerated and can be frozen to keep up to 12 months. When cooking our pasta from frozen, no need to thaw, just put directly into boiling water.

This delicious treat not only tastes good, but it's also made with good quality organic ingredients

Country Of Origin: Italy

Ingredients: Purified Water

Product of Italy

Made with Durum Wheat Semolina

Traditional Italian Cut

Product of Molise, Italy. Finest quality durum wheat semolina to ensure the pasta has the proper elasticity to cook perfectly al dente

TWO SIMPLE INGREDIENTS: Durum Wheat Semolina and Water

AIR DRIED in the old world tradition

HALF THE CALORIES & NET CARBS - A serving has only 110 calories and 20g net carbs. 48% fewer calories and net carbs compared to standard pasta!

SAME GREAT TASTE - Tastes just like regular pasta so you don't have to sacrifice on taste. Bet you can't tell the difference!

GUILT-FREE PASTA - You can now enjoy the deliciousness of pasta guilt-free. 1 serving has as many calories and net carbs as a large apple! Mind = blown

Product of Italy

Made with Durum Wheat Semolina

Traditional Italian Cut

100 % organic wheat durum semolina.

Pairs really well with light sauces

Product of Italy

GOURMET ITALIAN FUSILLI - Handmade with durum wheat from Tuscany, this dried pasta is quite dense and absorbs sauces well to give a more succulent and full-bodied flavor to your cooking.

UNIQUE FLAVOR - Morelli black squid ink pasta noodles with wheat germ to create a rich, nutty bite.

HEALTHY - High in protein (15gr) , black pasta is a great way to get more protein into your day. Stay full for longer.