Best Vegan Fusilli Pasta in 2026

Macaroni Product

On The Pasta Personality Spectrum, This Edible Corkscrew Leans Fun, Wild And Free. Our Organic Fusilli Is Made In Italy In A Real Pastificio, Where They'Re Dedicated To Making Amazing Pasta Out Of Durum Wheat Semolina And Generations Of Know-How. It Likes To Spice Things Up With A Puttanesca Blend. More Olives Please!

Premium Italian Macaroni Product Made From Organic Durum Wheat Semolina

Country of origin is Italy

The package dimension of the product is 6.7"L x 5.2"W x 2.3"H

GLUTEN FREE PASTA: Produced in a dedicated gluten free facility and made with 2 main ingredients - corn and rice

MAKE DELICIOUS PASTA MEALS: The twisted pasta shape holds more of your favorite pasta sauce or salad dressing, making it the perfect main dish or side pasta salad

GREAT TASTING PASTA: Classic pasta taste and al dente texture you expect from BARILLA perfect for the whole family

Amazing products, exceptional ingredients, no compromises

Tuscany provenance

Certified organic

WHOLE GRAIN PASTA - Cooks just like regular wheat pasta, so you'll never feel like you're missing out. Tastes great with all types of sauces! Named "Best Gluten Free Pasta" by America's Test Kitchen

SIMPLE INGREDIENTS - True to Jovial fashion, our Brown Rice pasta has no additives and is made using only two ingredients: organic brown rice and water. Enjoy 57g of whole grains per 2 Oz serving

CERTIFIED GLUTEN FREE - Made in a dedicated gluten-free facility and is certified gluten-free at less than 10PPM. Eat freely, deliciously, and organically, and feel good without missing out!

FARFALLE PASTA & ROTINI PASTA: Variety pack of two unique and beloved Italian pasta shapes: BARILLA Farfalle and BARILLA Rotini

BARILLA PASTA: Made with 100% durum wheat and water to deliver great taste and "al dente" texture every time

CREATE DELICIOUS PASTA MEALS: Pair farfalle pasta and rotini pasta with a light tomato pasta sauce (with or without finely diced vegetables), a dairy-based pasta sauce, or an oil-based pasta sauce

GET CREATIVE Sfoglini Semolina Trumpets are an easy start for any creative pasta meal. These frilly little horns have a porous surface to hold tight to sauces. Try with a cheese sauce, in a casserole, or with vegetables, beans & lentils in a pasta salad.

OLD MEETS NEW Traditional Italian techniques and fine organic American grains meet to produce hearty Sfoglini Trumpets. Our pastas each start as organic durum semolina flour & end with a slow air drying process to preserve texture, nutrition & flavor.

LOCAL & FRESH Sfoglini pastas are made with fresh ingredients from green markets & local farms. So whether you're adding our pastas to dishes with chicken, pork loin, marinara, chickpeas, legumes, basil, or potatoes, you know you're starting with quality.

GLUTEN FREE PASTA: Produced in a dedicated gluten free facility and made with 2 main ingredients - corn and rice

MAKE DELICIOUS PASTA MEALS: The twisted pasta shape holds more of your favorite pasta sauce or salad dressing, making it the perfect main dish or side pasta salad

GREAT TASTING PASTA: Classic pasta taste and al dente texture you expect from BARILLA perfect for the whole family

This delicious treat not only tastes good, but it's also made with good quality organic ingredients

Country Of Origin: Italy

Ingredients: Purified Water

ORGANIC WHOLE WHEAT - This pasta is made with organic durum wheat grown exclusively in Italy. Enjoy nutritious whole wheat pasta without sacrificing taste and texture

NATURAL INGREDIENTS - Bionaturae's Whole Wheat Penne is made from the highest quality durum wheat semolina and uses only the finest ingredients

QUICK AND EASY TO COOK - Our Whole Wheat Fusilli Penne cooks quickly to provide you with a delicious al dente noodle that can be served with any sauce

100 % organic wheat durum semolina.

Pairs really well with light sauces

Product of Italy

GOURMET ITALIAN FUSILLI - Handmade with durum wheat from Tuscany, this dried pasta is quite dense and absorbs sauces well to give a more succulent and full-bodied flavor to your cooking.

UNIQUE FLAVOR - Morelli black squid ink pasta noodles with wheat germ to create a rich, nutty bite.

HEALTHY - High in protein (15gr) , black pasta is a great way to get more protein into your day. Stay full for longer.

GRAIN-FREE PASTA - Jovial Grain Free Cassava Pastas are made from just one simple ingredient and water, each of these pastas are suitable for those on the gluten-free diet, paleo diet and AIP diet

PASTA FOR EVERYONE TO ENJOY - Our Cassava Pastas is made free from gluten, grains, legumes, gums, and lectin. They're perfect to add into any pantry

JOVIAL PASTA EXPERIENCE - Our Cassava Pasta cooks firm and has an enjoyable flavor that tastes great with all types of sauces. Try them with your favorite homemade sauces on your next pasta night!

GRAIN-FREE PASTA: Made from just one simple ingredient and water, this pasta is suitable for those on the gluten-free diet, paleo diet and AIP diet.

CERTIFIED GLUTEN-FREE AND FREE FROM THE TOP 8 ALLERGENS: This pasta is made in a dedicated gluten-free facility and also free of milk, eggs, peanuts, tree nuts, shellfish, fish, soy, wheat, nuts, legumes, gums and starches.

JOVIAL PASTA EXPERIENCE: Cooks firm and has an enjoyable flavor that tastes great with all types of sauces.

Good quality durum wheat pasta

Mantova Organic pasta is dried slowly to protect nutritional value

100 % organic

Montebello Fusilli, 1 lb

Certified Organic

Authentic pasta that cooks up evenly, holds sauce beautifully and is as delicious as homemade

Imported from Italy

100% Organic Durum Wheat Semolina

Certified by The Organismo di Controlo Autorizzato dal Mipaaf (IT BIO 015)

Imported from Italy, Giusto Sapore’s Fusilli Col Buco is a thick, long corkscrew shaped pasta.

Originating from the beloved Naples region, our fusilli col buco is made using only 100% organic durum wheat semolina from Italy.

Our premium, artisanal pasta is extruded through a bronze die, which creates textured, artisanal-quality strands that allow your favorite sauces to absorb flawlessly for tremendous flavor.

𝐀𝐖𝐀𝐑𝐃-𝐖𝐈𝐍𝐍𝐈𝐍𝐆 𝐆𝐋𝐔𝐓𝐄𝐍-𝐅𝐑𝐄𝐄 𝐏𝐀𝐒𝐓𝐀 – our pasta is known for its incredible taste. It’s crafted to deliver on both taste and texture. You’d never know it’s gluten-free.

𝐂𝐎𝐎𝐊𝐒 𝐓𝐎 𝐏𝐄𝐑𝐅𝐄𝐂𝐓𝐈𝐎𝐍 𝐈𝐍 𝐉𝐔𝐒𝐓 𝟑 𝐌𝐈𝐍𝐔𝐓𝐄𝐒 – so quick and easy to make, this gluten-free, grain-free pasta cooks to a delicious al dente perfection in just 3 minutes. Add your favorite sauce and enjoy!

𝐅𝐑𝐄𝐒𝐇 𝐑𝐄𝐃 𝐋𝐄𝐍𝐓𝐈𝐋 𝐅𝐔𝐒𝐈𝐋𝐋𝐈 – Our fresh pasta is refrigerated and can be frozen to keep up to 12 months. When cooking this bean pasta from frozen, no need to thaw, just put directly into boiling water.

100% durum wheat

Authentic Italian pasta with superb flavor, texture and color

No artificial ingredients

Gluten Free & 100% Organic Pasta specifically formulated for people intolerant to Gluten.

Product of Italy. European Kosher, Vegan, GMO-Free, Made with Corn and Rice

Certified Organic by the EU Agricolture IT BIO 009. Product of ITaly.

Farro is a variety of durum wheat that is grown today in Umbria, Italy. It traces its roots back thousands of years to the Fertile Crescent, and was brought to Italy by early sailors, becoming a staple of the Roman empire.

Farro is a Single Ancient grain durum wheat meaning that it has been largely unchanged by breeding, hybridization, or modification. When cooked it releases a delicate fragrance of mace, fresh hazelnut and eggplant and tastes of crispy bread and peanut butter with a light finish of jujube berries.

Founded in 1908 in the Italian Alps in an area called the Dolomites, Felicetti is now managed by the 4th generation of the family. The family values their history as artisanal pasta makers while preserving the environment.

Cipriani Pasta - At Cipriani, we do the simple things perfectly, using only the finest ingredients in our Italian Pasta. Made with 100% durum wheat semolina and crafted for traditional Italian taste and texture.

USDA Organic Certified - An Artisanal product of Italy, our pasta is non-GMO, and USDA organic.

Cooks to Perfection - Perfect al dente Italian pasta in 4-5 minutes. Pairs well with any type of pasta sauce: from a delicious tomato sauce to a hearty meat sauce, or creamy carbonara.

BUNDLE INCLUDES: Socially Responsible Pasta Natura Brand from Italy, Organic Chickpeas Fusilli Italian Best Gluten Free Pasta (GF Pasta Noodles), Certified VEGANOK, GMO Free, Recyclable Packaging, Environmental Sustainability (Ecosostenibilita) , Pasta Sin Gluten, Imported from Busca, Italy, 8.81 oz (Pack of 2) + Includes-Free Premium Basil Leaves from Rhino Fine Foods .071 oz

ORGANIC: Certified USDA Organic, ICEA Certificato Biologico (European Organic Certification)

GLUTEN FREE: Pasta Gluten Free Certified VEGANOK, Italian Spiga Barrata Approved Glutenfree Pasta, GMO-Free

BUCATINI ITALIAN PASTA - Long handmade tube pasta, bucatini are thick spaghetti noodles with a hole through the center that helps the pasta cook faster while staying Al Dente, and better absorb sauce flavors.

OLIVE OIL FROM LIGURIA ITALY - Cultivar Ogliarola-Taggiasca is Italian olive oil from Liguria, Italy, imported and delivered fresh to you.

HEALTHY ORGANIC PASTA - High in protein and made with organic ingredients, bucatini noodles are a great way to get more protein into your day and the wheat germ aids in digestion.

GOURMET ITALIAN LINGUINE - Handmade with high grade durum wheat from Tuscany and added wheat germ (the heart of the grain itself). This dried pasta is quite dense and absorbs sauces well to give a more succulent and full-bodied flavor to your cooking.

GOURMET ITALIAN FUSILLI - Handmade with durum wheat from Tuscany, this dried pasta is quite dense and absorbs sauces well to give a more succulent and full-bodied flavor to your cooking.

HEALTHY - High in protein (8 gr), this black pasta a great way to get more protein into your day. Stay full for longer. The Wheat germ contains vitamin A, D, E, and vegetable protein.

GET CREATIVE Sflogini Semolina Cavatelli is an easy start for any creative pasta meal. These rounded, ridged, & hollow little pastas will hold tight to thick sauces. Try with ricotta or parmesan cheeses, roasted garlic and peppers, or herbs & artichoke.

OLD MEETS NEW Traditional Italian techniques and fine organic American grains meet to produce our wholesome Sfoglini Cavatelli. Our pastas each start as organic durum semolina flour & end with a slow air drying process to preserve nutrition & flavor.

LOCAL & FRESH Sfoglini pastas are made with fresh ingredients from green markets & local farms. So whether you're adding our pastas to dishes with chicken, pork loin, marinara, chickpeas, legumes, basil, or potatoes, you know you're starting with quality.