Best Medium Roast Ground Coffee Local in 2026

Dark Roast Ground Coffee: Caffeinated coffee with distinct notes of cinnamon, plum, and orange with a cocoa hazelnut finish

High Quality Beans: Expertly-picked by hand to provide the highest quality beans and maintain maximum integrity and flavor, following organic practices without the negative financial impact a certification has on local farmers

Certified Clean: Tested for impurities to help to keep your coffee pure and clean; Keeps you jitter free

Dark roast, ground: Sweet, smoky, audacious. This remarkable blend of beans is the spirit of Kicking Horse Coffee, and a bold invitation to wake up and kick ass with us.

Tasting notes, brew method: Chocolate malt, molasses, licorice and an earthy lingering finish. Recommended methods: Drip machine, pour over and cold brew.

Origin Indonesia & South America: Grown in a socially and environmentally responsible way, by farmers with sustainable businesses they can depend on.

Medium Roast Ground Coffee: Caffeinated coffee with distinct notes of cinnamon, plum, and orange with a cocoa hazelnut finish

High Quality Beans: Expertly-picked by hand to provide the highest quality beans and maintain maximum integrity and flavor, following organic practices without the negative financial impact a certification has on local farmers

Certified Clean: Tested for impurities to help to keep your coffee pure and clean; Keeps you jitter free

365 by Whole Foods Market products give you that dance-down-the-aisles feeling, virtual aisles too! Our huge range of choices with premium ingredients at prices you can get down with makes grocery shopping so much more than tossing the basics in your cart.

A rotating blend of coffee beans from small-holder farmers in the Pacific Rim Islands and in Latin America. The beans are roasted to a deep, chocolaty brown for a heavy-bodied cup with rich notes of chocolate and caramel.

Ground coffee beans - Vienna roast

MEDIUM ROAST, GROUND: Smooth, savory, seductive. The three sisters are a trio of towering Canadian rocky mountains. Pay homage to these powerful peaks

Tasting notes, brew method: Well rounded and complex with notes of sweet tobacco, stone fruit and cocoa. Recommended methods: drip machine, pour over and cold brew

Origin Indonesia, Central & South America: Grown in a socially and environmentally responsible way, by farmers with sustainable businesses they can depend on

DARK ROAST, GROUND: Rich, dark chocolate, decadent. From the heart of the mountains, a strong spirit roars. The most magical hand mother nature can deal

TASTING NOTES, BREW METHOD: Rich, dark chocolate, cacao nibs, brown sugar and roasted hazelnuts. Recommended methods: drip machine, pour over and cold brew

ORIGIN CENTRAL & SOUTH AMERICA: Grown in a socially and environmentally responsible way, by farmers with sustainable businesses they can depend on

Amazing products, exceptional ingredients, no compromises

Specialty ground coffee

Medium roast

Medium roast, ground: Cheeky, bright, and precocious. A bright, chocolaty concoction for the smart thinking, deep drinking, good at their game in the morning crowd

Tasting notes, brew method: Tart red currant, notes of sugar cane and milk chocolate, with a honeyed berry body. Recommended methods: Drip machine, pour over and cold brew

Origin Africa, Central & South America: Grown in a socially and environmentally responsible way, by farmers with sustainable businesses they can depend on

GOURMET COFFEE: Calling all cold brew and iced coffee lovers! Stack Street cold brew ground coffee is handcrafted, flavorful, aromatic and made using premium quality coffee beans. Pour over ice and enjoy!

RICH, BOLD FLAVOR PROFILE: This bold Colombian flavor has low acidity, is slightly sweet, smooth and well balanced. This 100% Arabica, single origin Colombian coffee uses supremo (extra large sized) coffee beans for maximum flavor. It tastes just as delicious as it sounds.

SOURCED RESPONSIBLY: Stack St. gets coffee direct from growers without middle-men. Our coffee is all natural and certified USDA organic, without synthetic fertilizers or chemicals, meaning cleaner beans, and ultimately a cleaner planet!

GOURMET COFFEE: Calling all cold brew and iced coffee lovers! Stack Street cold brew ground coffee is handcrafted, flavorful, aromatic and made using premium quality coffee beans. Pour over ice and enjoy!

HIGH VOLTAGE CAFFEINE: Our Crank roast flavor roast is made from a special blend of beans with a naturally higher caffeine content, giving you that extra clarity and focus to help you own the day. This single origin coffee uses supremo (extra large sized) coffee beans for maximum flavor. It tastes just as delicious as it sounds.

SOURCED RESPONSIBLY: Stack St. gets coffee direct from growers without middle-men. Our coffee is all natural and certified USDA organic, without synthetic fertilizers or chemicals, meaning cleaner beans, and ultimately a cleaner planet!

🧠 ☕ UNLOCK ELITE THINKING & MENTAL CLARITY – Discover your inner genius every morning & level up daily with premium dark roast coffee + the best lion’s mane mushroom (grown in the United States) in the world

🔥 🤓 STIMULATE CREATIVITY, MOTIVATION & CONCENTRATION – Want an unfair advantage? Mushrooms are the future and one sip will change your entire perspective on what’s possible. The natural nootropic effect of lion’s mane is a game changer

⚡ SUPERCHARGE COGNITION - Coffee is well documented to increase alertness, but the synergistic effect of Lion's Mane Mushroom acts like a coffee-cognition multiplier to enhance learning and memory, focus and concentration and overall cognition.

Delicious, Ethically Sourced Coffee: You've tried the rest, now buy the best ground coffee on the market; This Non-Gmo organic low acid coffee is high in flavor; The beans are sun dried, and spring water washed; The result is pure, natural coffee derived straight from nature

Grown In The Mountains Of Central America: Lifeboost Single Origin Acid Free Coffee is shade grown at a high elevation in the mountains of Central America; The exclusive farms that we work with are all bird friendly and each coffee bean is hand selected to ensure purity

Low Acid Medium Roast Ground Coffee: Your standard cup of coffee is very acidic; That's why some feel stomach discomfort or deal with teeth issues from drinking coffee; The solution is our low acid coffee beans; The antioxidant rich organic coffee delivers all the wonderful benefits of coffee without the unwanted side effects

Fragrant medium roast Peruvian coffee with a smooth finish

One 12-ounce bag of ground coffee

100% Arabica coffee grown in Peru

<p>✅ 100% USDA CERTIFIED ORGANIC – Our enema coffee is certified organic by the Minnesota State Department of Agriculture</p>

<p>✅ SPECIFICALLY CREATED FOR ENEMAS – Our enema coffee is a light roast and medium ground (as recommended by The Gerson Institute) maximising the caffeine and palmitic acid content thus providing an optimal coffee solution for coffee enemas.</p>

<p>✅ MEDIUM GROUND – The Gerson Institute recommends using “medium ground” coffee when conducting coffee enemas. Medium ground coffee is also easier to filter and strain (compared to finely ground coffee) so you have only coffee "solution" entering your enema kit with minimal coffee grounds</p>

COFFEE FOR SENSITIVE STOMACHS - Normal coffee can have adverse effects due to high acid levels causing problems for people with acid reflux, heartburn, or other gastrointestinal issues. Our coffee fulfills your need for caffeine without irritating your stomach.

TECHNOROASTING PROCESS - Our all natural-proprietary process product goes through a process that reduces the acidity and bitterness levels of the coffee resulting in a smooth, rich cup of coffee. It also seals vitamins, minerals, and antioxidants in the coffee beans.

SWISS WATER DECAF - Our Swiss Water Process uses the water, temperature, and time to create amazing-tasting decaf coffee. We start with small batches of excellent coffee and green coffee extract then we add local water and a dash of attention by monitoring time and temperature until the coffee is 99.9% caffeine free.

Feel more focused- our delicious ground arabica coffee is infused with an adaptogens and functional mushrooms blend for a balance of energy and cognitive enhancement. Think smarter, perform better.

Smooth and flavorful - our medium roast ground coffee comes from 100% arabica beans that are shade grown in Nicaragua to produce a smooth, full-bodied cup of mushroom coffee that's low in acid and easy on your tummy.

Peace of mind - our gourmet adaptogenic coffee blend has organic mushrooms & adaptogens including Lions mane mushroom, reishi mushroom, and ashwagandha. Tested for purity, log grown, & fruiting bodies only.

GOURMET COFFEE: Calling all cold brew and iced coffee lovers! Stack Street cold brew ground coffee is handcrafted, flavorful, aromatic and made using premium quality coffee beans. Pour over ice and enjoy!

SOURCED RESPONSIBLY: Stack St. gets coffee direct from growers without middle-men. Our coffee is all natural and certified USDA organic, without synthetic fertilizers or chemicals, meaning cleaner beans, and ultimately a cleaner planet!

DARK ROAST & COARSE GROUND: Our dark roast coffee grounds are perfect for making premium coffee at home. Make it with your French press and filtered water or make it using a mason jar. A coarse grind makes it ideal for cold brew.