Best Vegan Lima Beans in 2026

Dry Green Split Peas: The mature form of green peas with a sweet flavor: the dried seeds of peas are peeled and then split. As a result, split peas don’t need to be soaked and they cook faster than whole peas

Hearty and Nutritious: Simmer them or use for soups, stews and side dishes. Add them to lamb, create a snack for the day, or a warm porridge for the evening. A great source of protein for vegans and vegetarians

Gluten-Free: Packed with essential vitamins, antioxidants, and electrolytes, each bag of beans contains protein and fiber. Our gluten-free and non-GMO dry beans, peas and lentils are USA grown

BULK BUY FOR EXTRA SAVINGS: 4 lb. Bag of Iberia Black Beans, 4lb. Bag of Iberia Pinto Beans, 4 lb. Bag of Iberia Small Red Beans and 4lb. Bag of Iberia Red Kidney Beans

PANTRY STAPLE: A staple in virtually all Latin Cuisines, Iberia beans are delicious in salads, soups, purees, and stews, whether vegetarian or seasoned with meat. Just add lashings of garlic! They look nice too, especially when their rich, dark color is paired with yellow Rice

GLUTEN AND CHOLESTEROL FREE: Naturally gluten-free and cholesterol-free, Iberia beans are picked at the peak of perfection, so you know you can count on their delicious flavor in your favorite recipes or as a satisfying side

Good source of protein, iron and fiber

A wholesome, dried legume that can be used in soups, stews or as a side dish

Non-gmo, sulfite-free, Vegetarian, Vegan and all-natural

DRY CHRISTMAS LIMA BEANS: Heirloom-variety legume related to the Peruvian lima bean with a decorative swirling maroon pattern that remains visible after cooking

VERSATILE PREPARATIONS: Rich, chestnut-like flavor and a meaty texture when cooked makes them delicious addition to soups, stews, salads, pastas, and side dishes

RECIPE INSPIRATION: Try adding them to a unique variation on the traditional corn and lima bean succotash by incorporating other seasonal vegetables, fresh herbs, and chiles to add a touch of heat

GARBANZO BEANS: Bush’s Garbanzo Beans don’t stop at offering plant-based protein and fiber – they open up a whole world of versatility and inspiration. Their hearty, nutty flavor makes them perfect in salads and stews, blended into hummus, and more.

CANNED BEANS: Stock your pantry with 16 oz recyclable cans of Bush’s Garbanzo Beans

GLUTEN FREE: All BUSH'S canned bean products are gluten-free

Ortega's Vegetarian Refried Beans are the perfect complement to any Mexican-style meal

They provide traditional flavors the whole family can love

A delicious addition to any meal

Aiva Black Eyed Peas (aka Lobia) are fast to cook, and has a firm texture.

Usually, one cup of dried Black Eyed Peas yields approximately 1 1/2 cups of cooked black-eyed peas.

Great source of a natural protein, ideal for vegetarians & vegans.

Westbrae Natural Organic Beans are versatile, convenient and nutritious. Also called legumes, most beans have little or no fat, (except for garbanzos and soy beans), are a source of fiber & protein, & are cholesterol free.

Transitioning toward a vegetarian lifestyle is as easy as opening a can of our delicious beans! Convenient and ready to eat, there are countless ways to prepare them!

Organic mixture of pinto, kidney, and black beans makes hearty chili base

PANTRY STAPLE: A staple in virtually all Latin Cuisines, Iberia black beans are delicious in salads, soups, purees, and stews, whether vegetarian or seasoned with meat. Just add lashings of garlic! They look nice too, especially when their rich, dark color is paired with yellow Rice

GLUTEN AND CHOLESTEROL FREE: Naturally gluten-free and cholesterol-free, Iberia beans are picked at the peak of perfection, so you know you can count on their delicious flavor in your favorite recipes or as a satisfying side

LESS SODIUM: Dry beans contains less sodium than canned beans they are also cost-effective and easy to store

Serve as an appetizer, side dish or main course.

This chesnut flavored bean is part of Peru's heritage bean lineage

Use in soups, stews, main dishes, vegetarian dishes

BULK BUY FOR EXTRA SAVINGS: Iberia Red Kidney Beans, 4lb. and Iberia Pinto Beans, 4lb.

GREAT TASTING BEANS: Naturally gluten-free and cholesterol-free, Iberia beans are picked at the peak of perfection, so you know you can count on their delicious flavor in your favorite recipes or as a satisfying side.

VERSATILE: Try it with chicken and asparagus or pork chops and green beans.

DRIED BEANS COOKED: Mashed, and then fried in lard or oil with various seasonings including onions, salt, and pepper.

READY TO EAT: Heats quickly in the microwave or stove top

CHOLESTEROL FREE FOOD