Best Box Linguine Noodles in 2026

SPAGHETTI PASTA: Give Barilla Spaghetti a twirl No doubt it's the most fun pasta to eat and its delicious texture will please the whole family; Stock up with this pack of 8, 16-ounce boxes of spaghetti

BARILLA PASTA: Long, golden strands of pasta made with 100% durum wheat and water to deliver great taste and "al dente" texture every time

CREATE DELICIOUS PASTA MEALS: Pairs well with just about any type of pasta sauce or spaghetti sauce: from a simple tomato sauce to a hearty meat sauce, a chunky vegetable sauce or a creamy carbonara sauce

ELBOWS PASTA: A pasta named for its twisted tubular shape that can vary in size and be either smooth or ridged; Stock up with this pack of 8, 16-ounce boxes of elbows pasta

BARILLA PASTA: Made with 100% durum wheat and water to deliver great taste and "al dente" texture every time

CREATE DELICIOUS PASTA MEALS: Pair elbow pasta with a dairy-based pasta sauce (like butter and cheese), a tomato-based pasta sauce, and a chunky fish or meat-based pasta sauce

Contains 1-16 oz box

Good source of protein, thiamin, folic acid, iron, riboflavin, and niacin

No GMO, no trans fat, no saturated fat, no sugar added. Kosher.

LINGUINE PASTA: Linguine pasta, a close relative of fettuccine pasta, is made from long, flat strands of pasta, but is thinner and narrower

BARILLA PASTA: Made with 100% durum wheat and water to deliver great taste and "al dente" texture every time

CREATE DELICIOUS PASTA MEALS: Pair linguine pasta with a traditional pesto sauce; Also pairs deliciously with tomato, oil-based or fish-based pasta sauces

LINGUINE NO. 13 PASTA NOODLES by Rummo, a family business of master pasta makers since 1846. Your sauce deserves a great pasta!

SEE AND TASTE THE DIFFERENCE! External certification of cooking performance ensures our pasta is always al dente, never limp, never mushy, never gooey, never sticks together!

RESTAURANT QUALITY PASTA, Cooking time is 11 minutes. After cooking, the pasta ridges stay visible, the pasta retains its shape, and no starch is released into the water.

LINGUINE NO. 13 PASTA NOODLES by Rummo, a family business of master pasta makers since 1846. Your sauce deserves a great pasta!

SEE AND TASTE THE DIFFERENCE! External certification of cooking performance ensures our pasta is always al dente, never limp, never mushy, never gooey, never sticks together!

RESTAURANT QUALITY PASTA, Cooking time is 11 minutes. After cooking, the pasta ridges stay visible, the pasta retains its shape, and no starch is released into the water.

This delicious treat not only tastes good, but it's also made with good quality organic ingredients

Made using only the finest Italian Organic Durum Wheat

Porous surface to better hold the sauce resulting in superior flavor and texture

ORGANIC DURUM SEMOLINA - This pasta is made with organic durum wheat grown exclusively in Italy, which is freshly ground for each production

NATURAL INGREDIENTS - Bionaturae's Durum Semolina Pappardelle is made from the highest quality durum wheat semolina and uses only the finest ingredients

QUICK AND EASY TO COOK - Our Durum Semolina Pappardelle Pasta cooks quickly to provide you with a delicious al dente noodle that can be served with any sauce

LINGUINE PASTA: Linguine pasta, a close relative of fettuccine pasta, is made from long, flat strands of pasta, but is thinner and narrower; Stock up with this pack of 4, 16-ounce boxes of linguine pasta

BARILLA PASTA: Made with 100% durum wheat and water to deliver great taste and "al dente" texture every time

CREATE DELICIOUS PASTA MEALS: Pair linguine pasta with a traditional pesto sauce; Also pairs deliciously with tomato, oil-based or fish-based pasta sauces

AWARD-WINNING GLUTEN-FREE PASTA – our pasta is known for its incredible taste. It’s crafted to deliver on both taste and texture. You’d never know it’s gluten-free.

COOKS TO PERFECTION IN JUST 3 MINUTES – so quick and easy to make, these gluten-free noodles cook to a delicious al dente perfection in just 3 minutes. Add your favorite sauce and enjoy!

FRESH PASTA – Our fresh pasta is refrigerated and can be frozen to keep up to 12 months. When cooking gluten-free pasta noodles from frozen, no need to thaw, just put directly into boiling water.

PASTA MADE ENTIRELY FROM CHICKPEAS: Barilla Chickpea Pasta is made with just one simple ingredient, chickpea flour, and is packed with plant based protein and dietary fiber; Pair with tomato based pasta sauces, a fragrant pesto sauce or other pasta sauces

CHICKPEA SPAGHETTI: Contains one, 8.8-ounce box of Barilla Chickpea Spaghetti

PACKED WITH PLANT BASED PROTEIN: With 19 grams of protein per 3.5-ounce serving and a smooth, al dente texture, chickpea pasta is a good source of plant based protein, per serving, and has a delicious chickpea flavor you and your family will love

GOURMET ITALIAN LINGUINE - Handmade Italian pasta from Tuscany. Made with durum wheat semolina (including the wheat germ which naturally contains vitamin A, D, E, and vegetable protein). made from all natural ingredients, flavored with real chili peppers, NO GMO.

UNIQUE FLAVOR - Morelli red chili pasta is made using wheat semolina to create a rich, nutty bite. This delicious pasta will add the kick of spicy flavors you are looking for in your recipe.

HEALTHY - High in protein, Morelli's red chili pasta is made with durum wheat which is high in protein, making this heirloom pasta from Italy a great way to get more protein into your day and stay full for a longer.

WHAT'S INSIDE: One 16-ounce box of Fettuccine

WHY YOU'LL LOVE IT: This Fettuccine cooks to "Al Dente" in just 9 minutes.

ALSO CONTAINS: Wheat, Egg

WHAT'S INSIDE: 16 ounces of dry Linguine pasta

WHY YOU'LL LOVE IT: This Linguine cooks to "Al Dente" in just 9 minutes.

ALSO CONTAINS: Wheat, Eggs

Organic Linguine Pasta - Handmade organic gluten-free noodles created with corn in Tuscany. Organic corn pasta is a healthy pasta, rich in vitamins A and E, and low in cholesterol, sodium, and fat.

Gluten-Free Pasta - Corn pasta has a delicate and gentle taste for a gourmet wheat-free pasta and is great for those on gluten-free diets. This imported gluten-free pasta is an authentic representation of Italian cuisine, crafted using only the finest, uncomplicated ingredients and utilizing traditional methods that have been passed down for generations in the heart of Italy.

Long Pasta Noodles - Linguine noodles share similarities with fettuccine and spaghetti but are distinguished by their elliptical shape. This organic, gluten-free linguine pasta provides excellent sauce-holding capabilities and lends an elegant touch to your meals.

QUICK AND EASY TO PREPARE: These Spinach and Chive Linguine Pasta noodles are perfect for those hectic nights when you need to throw something together quickly, but want to have a healthy and delicious meal for your family. Simply add the pasta to 3-4 quarts of rapidly boiling water, stir to separate, add salt if desired, and cook for 2-4 minutes (al dente). Drain and toss immediately in olive oil, butter, or your favorite sauce and enjoy!

HEALTHY ALTERNATIVE: Enriched with durum wheat flour containing; niacin, iron, thiamine, riboflavin, and folic acid - which is standard for many pasta options. This pasta also contains more protein than the average linguine noodle (8g per serving), vitamins A & C, and only has 1g of fat per serving. It also contains onion, spinach powder, basil, and chives.

FOUR SERVINGS PER BAG: Each individual bag contains four servings, but if you are like many others, you will find yourself needing to prepare more than one bag to serve a hungry family of 4.

ORGANIC DURUM SEMOLINA - This pasta is made with organic durum wheat grown exclusively in Italy, which is freshly ground for each production

NATURAL INGREDIENTS - Bionaturae's Durum Semolina Linguine is made from the highest quality durum wheat semolina and uses only the finest ingredients

QUICK AND EASY TO COOK - Our Durum Semolina Linguine Pasta cooks quickly to provide you with a delicious al dente noodle that can be served with any sauce

Add a Bold Twist to Your Pasta - Handcrafted with organic durum wheat semolina and black squid ink, this linguine pasta has a unique black color that adds a touch of sophistication to any dish.

Experience Italian Flavors - Our Italian pasta from Italy features a dense texture that allows it to absorb sauces well, resulting in a succulent, full-bodied, earthy flavor. This gourmet Italian linguine is also enriched with wheat germ, the heart of the grain, to create a rich, nutty bite.

Upgrade Pasta Night - Cook this wheat pasta, also known as Nero di Seppia, al dente and pair it with fish-based sauces or a tangy whole cherry tomato, anchovy, and caper sauce for a truly unforgettable meal. With a quick cooking time of only 6-7 minutes, one package of our delicious Black Squid Ink Linguine yields four generous servings.

AL BRONZO PREMIUM PASTA: Created from a reserve batch durum wheat semolina to deliver supreme deliciousness and perfect "al dente" texture in every bite

EXPERTLY CRAFTED TO HOLD PASTA SAUCES: Al Bronzo pasta is made using an innovative micro-engraved bronze pasta dies for a robust texture and an extraordinary grip on any pasta sauce

BARILLA AL BRONZO: From the simplest pasta dishes to special meals, elevate everyday with Barilla Al Bronzo pasta; Quality has always been a Barilla family tradition since 1877

Pasta Variety Pack - This imported Italian pasta sampler includes 2 packages of Gourmet Italian Pasta so you can enjoy an assortment of flavors in your meals. Includes one 8.8 oz package of each pasta: Black Squid Pasta and Red Chili Pasta

Organic Squid Ink Pasta - Handmade black pasta, this durum wheat semolina dried pasta features black squid ink, can be enjoyed al dente, and is quite dense, absorbing sauces well to give a more succulent and full-bodied flavor to your cooking. Pair with fish-based sauces, whole cherry tomato, anchovy, and caper sauce.

Organic Red Chili Flavored Pasta - Red Chili Pasta made with durum wheat, which is high in protein, making this heirloom pasta from Italy a great way to get more protein into your day and stay full longer. These delicious spicy noodles will add a kick of flavor to any dish. Best served with a touch of olive oil or butter, sage, and Parmigiano Reggiano.

𝐀𝐖𝐀𝐑𝐃-𝐖𝐈𝐍𝐍𝐈𝐍𝐆 𝐆𝐋𝐔𝐓𝐄𝐍-𝐅𝐑𝐄𝐄 𝐏𝐀𝐒𝐓𝐀 – Our pasta is known for its incredible taste. It’s crafted to deliver on both taste and texture. You’d never know it’s gluten-free.

𝐂𝐎𝐎𝐊𝐒 𝐓𝐎 𝐏𝐄𝐑𝐅𝐄𝐂𝐓𝐈𝐎𝐍 𝐈𝐍 𝐉𝐔𝐒𝐓 𝟑 𝐌𝐈𝐍𝐔𝐓𝐄𝐒 – So quick and easy to make, these cauliflower noodles cook to a delicious al dente perfection in just 3 minutes. Add your favorite sauce and enjoy!

𝟐 𝟏/𝟐 𝐒𝐄𝐑𝐕𝐈𝐍𝐆𝐒 𝐎𝐅 𝐕𝐄𝐆𝐄𝐓𝐀𝐁𝐋𝐄𝐒 – Our cauliflower pasta noodles contain 2 1/2 servings of vegetables per 3 oz serving. Substitute traditional spaghetti with our vegetable pasta for increased nutrition.

GOURMET ITALIAN LINGUINE - Handmade with high grade durum wheat from Tuscany and added wheat germ (the heart of the grain itself). This dried pasta is quite dense and absorbs sauces well to give a more succulent and full-bodied flavor to your cooking.

GOURMET ITALIAN PICI - Our pici pasta from Italy is handmade with durum wheat semolina from Tuscany, it is thicker than spaghetti, but thinner than a pencil and is quite dense and absorbs sauces well to give a more succulent and full-bodied flavor to your cooking

BUCATINI ITALIAN PASTA - Long handmade tube pasta, bucatini are thick spaghetti noodles with a hole through the center that helps the pasta cook faster while staying Al Dente, and better absorb sauce flavors.

GOURMET ITALIAN LINGUINE - Handmade with durum wheat semolina and wheat germ from Tuscany, our Italian wheat noodles are quite dense and absorb sauces well to give a more succulent and full-bodied flavor to your cooking.

UNIQUE FLAVOR - Morelli red chili pasta is made using wheat semolina to create a rich, nutty bite. This delicious pasta will add the kick of spicy flavors you are looking for in your recipe.

LINGUINE - Handmade Italian pasta with durum wheat semolina and added wheat germ from Tuscany