Best Natural Maple Syrup in 2026

FLAVOR PROFILE: The darker the syrup, the stronger the flavor. Our Grade A Dark Color, Robust Taste maple syrup is the darkest grade available, providing a strong and hearty maple flavor. Great for all around use including table top and cooking.

Contains 80% less calories than Mrs. Butterworth's original recipe and 0 grams of sugar per serving

Perfect topping for pancakes and waffles

Thick, rich, and buttery flavor

The ONLY sugar free maple syrup on the market without sugar or sugar alcohols! We use monk fruit, a low glycemic index natural sugar replacement.

No preservatives: we don't use water to dilute our syrup. This also means they're THICK and RICH!

Great for using on your breakfast foods, desserts, or warm beverages.

Brought to you by Whole Foods Market.  The packaging for this product has a fresh new look. During this transition, you may get the original packaging or the new packaging in your order, but the product and quality is staying exactly the same. Enjoy!

Tapped from certified organic maple trees, our Dark Maple Syrup is robust with strong notes of maple. Your waffles will thank you.

Fat-Free

GRADE A MAPLE SYRUP: Sparkle Syrup begins with our finest pure Vermont maple syrup. It’s nature’s best sweetener. Forget maple-flavored syrups – these are real and authentic maple syrups produced from real Vermont family sugaring operations, including our own.

SUSTAINABLY SOURCED EDIBLE SPARKLES: Our pure maple syrup is infused with edible, pearlescent mica that makes the syrup shine. This edible glitter is sustainably sourced from within the United States.

VERSATILE NATURAL SWEETENER: Perfect for more than just pancakes – This Vegan Sparkle Syrup will bring any of your cookbook or cocktail favorites to life!

GRADE A MAPLE SYRUP: Every variety of Runamok syrup starts with pure, organic maple syrup. It's nature’s best sweetener. Forget maple-flavored syrups – these are real and authentic maple syrups produced from real Vermont family sugaring operations, including our own.

ELDERBERRY INFUSED: Our pure maple syrup is infused with the finest elderberries resulting in a woodsy taste with the sweetness of figs and maple. Perfect for dressings or drizzled on cheeses.

VERSATILE NATURAL SWEETENER: Perfect for more than just syrup pancakes – this organic maple syrup is an ideal ice cream topping, in salad dressings and tastes great in pound cake or drizzled over chese.

Tastes Like Real Maple Syrup: The perfect mix of water, tapioca fiber, non-GMO Lakanto Monkfruit Extract, natural flavors, sea salt, and other quality ingredients makes this sugar free maple syrup a perfect topping for pancakes, waffles, oatmeal, granola, frostings, marinades, salad dressings, and other sweet, sugar free treats. You may also use it with beverages like coffee and tea.

Delicious Sugar Free Condiment: Our keto sugar free syrup has 1 net carb and lower calories than traditional maple syrup. Plus, it’s all natural, low glycemic, and gluten free.

Lifestyle Friendly: Lakanto Sugar Free Maple Flavored Syrup works with ketogenic, diabetic, candida, paleo, vegan, low sugar, non-GMO, and all natural diets. Diabetics and dieters alike can enjoy the texture, taste, and sweetness of syrup without spiking their glycemic index.

ROBUST, DARK COLORED ORGANIC SYRUP: With flavors and aromas of graham cracker, toffee, brown butter and toasted pecans with a hint of warm spice this decadent syrup will add sweetness to your life; 12.7 fl oz

VERSITILE SWEETNESS: Dark Color Robust Taste organic, pure maple syrup has concentrated depth of flavor presented in a creamy, medium-body with robust flavors, great with hearty pastries, sticky buns, baked goods and desserts

ALL NATURAL SWEETENER: Holiday baking, flavoring for squash fruit and vegetables or in a vinaigrette; Add to craft cocktails and mocktails and of course an exceptional breakfast of pancakes, waffles and French toast

365 by Whole Foods Market products give you that dance-down-the-aisles feeling, virtual aisles too! Our huge range of choices with premium ingredients at prices you can get down with makes grocery shopping so much more than tossing the basics in your cart.

RUNAMOK + WHISTLEPIG: Two iconic Vermont brands, Runamok and WhistlePig, have collaborated to bring you an incredible new organic barrel-aged maple syrup - the best of Vermont brought right to your table

WHISTLEPIG RYE WHISKEY BARREL-AGED: Our pure maple syrup is aged in recently emptied WhistlePig Rye Whiskey Casks – the maple syrup draws in the whiskey taste for a bold new twist on maple syrup. This product may contain trace amounts of alcohol up to 1%

GRADE A MAPLE SYRUP: Every variety of Runamok syrup starts with pure, organic maple syrup. It’s nature’s best sweetener. Forget maple-flavored syrups – these are real and authentic maple syrups produced from real Vermont family sugaring operations, including our own

That's why our Grade A maple syrup is renowned for its wonderful flavor, color and consistency

Most use it on pancakes, waffles or French toast, but the possibilities are endless

Each serving of Maple Grove Farms Pure Maple Syrup contains no high fructose corn syrup, fat, sodium or cholesterol

LIGHT, BLUE AGAVE: NOW Real Food Organic Light Agave Nectar is a versatile liquid sweetener with a taste similar to honey. Its mild flavor makes it ideal for use in many culinary applications, and it’s a good substitute for honey and maple syrup.

LOW GLYCEMIC SWEETENER/USDA CERTIFIED ORGANIC: Agave nectar (also called agave syrup) is minimally processed using low temperatures and has a low glycemic index.

CERTIFICATIONS/CLASSIFICATIONS: Non-GMO Project Verified, USDA Certified Organic, Kosher, Vegan/Vegetarian, Soy Free, Gluten Free

100% ORGANIC MAPLE SYRUP: Coomb’s Family Farms makes high quality 100% organic Vermont maple syrup perfect for pancakes, waffles, French toast, and any other recipe. Harvested from ancient sugar maple trees and hand crafted using traditional, artisanal health spout taps, our syrup is a pantry staple.

GRADE A DARK COLOR AND ROBUST FLAVOR: With a deep hue and robust maple flavors, this versatile Grade A syrup is great as a topping and for cooking. Its strong maple flavor also lends itself to meat glazes, grill marinades, and on top of waffles, pancakes, and oatmeal.

RESPONSIBLY SOURCED: Coombs Family Farms has produced organic, great tasting maple syrup for seven generations. We farm our own land, produce 100% organic maple syrup and package our own pure maple products. Coombs also sources maple syrup from over 3,000 small independent family farms that share our commitment to quality, environmental stewardship, and sustainable forest management.

TASTE YOU WILL LOVE – Delicious and wonderful genuine organic maple syrup, with a rich and authentic taste, delightful sweetness, silky texture, and perfect thickness

DELICIOUS FLAVOR – Deep, rich, authentic maple syrup flavor, perfect for pancakes, waffles, yogurt, oatmeal, BBQ sauces, glazes, baking, ice cream, desserts, and much more

AUTHENTIC TASTE – Genuineand natural maple syrup from Canadian, sourced from small local farms that have produced maple syrup for over a century; this is the best maple syrup you can buy

Cary's has perfected a sugar-free syrup recipe that gives you great taste

Low calorie with a great taste

Try Cary's and see for yourself how great our sugar-free syrup tastes

Louisiana's trusted brand for well over 100 years

100% Pure Cane Syrup with no additives, preservatives, or extracts

Pack of 1 bottle with a generous 16fl. oz of Steen's Cane Syrup

Half Gallon of the Best Tasting, All Natural 100% Pure Vermont Maple Syrup

From the Heart of Maple Syrup Country in Northern Vermont. Certified Organic by USDA / The Northeast Organic Farming Association of Vermont

Grade B Dark, Stronger Maple Syrup Flavor (Now Called Grade A Dark Robust)

One Gallon of the Best Tasting, Certified Organic, Pure Vermont Maple Syrup

From the Heart of Maple Syrup Country in Northern Vermont. Certified Organic by USDA / The Northeast Organic Farming Association of Vermont

Grade A Amber Rich. Great for Breakfast on Pancakes or Oatmeal, or for baking, grilling, or cooking.

100% Pure, all natural, maple sugar

Made from pure Grade A maple syrup. Harvested and made in the USA

No chemicals, preservatives, artificial flavors, colors, or other additives

ORGANIC BLUE AGAVE SYRUP - Natural low glycemic sweetner harvested from the core of the Blue Agave plant. A perfect piece for the breakfast table!

HEALTHY ALTERNATIVE - Use instead of regular unhealthy maple syrup for your waffles or pancakes! Also is ideal for sweetening beverages, oatmeal, yogurt, cereal and many more!

AMAZING FLAVOR - Since we keep our process natuaral you're not going to have that nasty high-fructose feeling after using our sweetener. You'll get a beautiful natural flavor that you'll never want to go back from!

Cary's has perfected a sugar-free syrup recipe that gives you great taste

Low calorie with a great taste Try Cary's and see for yourself how great our sugar-free syrup tastes

Low calorie with a great taste Certified Gluten Free Cary's has been America's favorite sugar free syrup. Cary's has perfected a recipe that gives you great taste

Best Tasting, All Natural 100% Pure Vermont Maple Syrup. Healthy and Delicious!

Straight from the Producer - From Our Trees to Your Table

From the Heart of Maple Syrup Country in Northern Vermont. Certified Organic by USDA / The Northeast Organic Farming Association of Vermont.

Grade A dark amber

Product of Canada

All natural

1 Simple Ingredient: Just Organic Dates.

Diet Friendly: Non-Gmo, Vegan, Kosher, Paleo, Gluten Free, No Added Sugar

Nutrient-Dense: More potassium and magnesium than maple syrup and honey.

RICH AND DELICIOUS MAPLE SYRUP – Smooth and naturally sweet, our Grade A Very Dark pure maple syrup offers a Strong Maple Flavor that’s perfect for baking, desserts, sauces and grilling. And you can still use them on your breakfast favorites if you enjoy the stronger flavor.

VERY DARK AND STRONGER MAPLE FLAVOR - As the harvest season progresses, darker syrups are obtained from sap that is extracted later in the season. Grade A Very dark maple syrup “cooking grade” syrup has a stronger and bolder flavor and is usually used In places where you need a little more flavor for the maple to stand out from the other ingredients.

PURE MAPLE - Maple syrup is made from the sap of maple trees. The sap flows through maple trees all summer long, but in the spring, it transforms into a sweet mixture that helps the tree wake up after its long winter dormancy. The sap is collected from the trees each day and quickly boiled to remove the excess water. Anderson's Pure Maple Syrup is made from 40 gallons of maple sap plus time, love, and patience.

Made from all natural maple flavor, Joseph's Sugar-Free Maple Syrup is gluten free, low carb and safe for diabetics

Joseph's is an All Natural and Kosher no Sugar Maple syrup

Joseph's

Free Of Fillers and Chemicals

All natural, gluten free, no trans fats

Made in United States

Eight 22 fl oz bottles of Log Cabin All Natural Table Syrup

All natural syrup has a traditional flavor and is ready to use

Breakfast syrup is easy to squeeze on a variety of foods

🍁 - THE BEST MAPLE SYRUP – Our 100% Pure Maple Syrup is the perfect accompaniment for your pancakes, waffles and much more.

🍁 - OUR QUALITY – Our hand crafted pure maple syrup is created traditionally, by collecting maple sap and boiling it over a wood-fired evaporator.

🍁 - FLAVOR PROFILE – All natural, robust maple flavor with a smokey, buttery, caramel taste.

Mansfield Maple Half Gallon Pure Vermont Maple Syrup Amber Rich (Vermont Medium)

Perfect for pancakes and waffles, ice cream and cooking.

100% natural with nothing added.