Best Vegan Oat Flour in 2026

TOASTED OAT FLOUR: Our high protein oatmeal is ground into a pure gluten-free oat flour. This super fine & non-gritty flour is a great vegan alternative to traditional flour.

CUP-FOR-CUP: With its nutty flavor, pure toasted oat flour makes an excellent 1:1 gluten-free replacement flour for cupcake, bread, or pancake recipes. It works for any baking recipe, and is also a great thickener for stew, gravy, chili & soup.

GLUTEN-FREE: Our Oats are certified gluten-free by the Gluten-Free Food Program (endorsed by the National Celiac Association). Add this high-fiber grain to your favorite recipes. Contains no rice, corn, glyphosate, xanthan or other gums, preservatives or additives.

🌱 WHOLE GRAIN OATS - Whole oats are one of the most popular grains in the world for its variety of uses. Whole grain oats can be prepared and manipulated in many ways just like soy beans (soya bean) and is also a gluten-free substitute to many grains.

🌱 OAT GLUTEN FREE - GLUTEN FREE OATS FLOUR - GLUTEN FREE OAT RICE - Oats are naturally gluten-free and is neither related to rye, barley, nor wheat. Oats can be quickly ground and milled into oats flour for easy gluten-free alternatives to flour. Try pressed in organic oatmeal!

🌱 ORGANIC OATMEAL - OAT RICE - OATS STEEL CUT - Whole grain oat can be rolled, soaked, steamed, and pressed for several preparations including whole grain oatmeal, oat berries, steel oats oatmeal organic, and steel cut oats organic. Hull and boil organic oat for easy overnight whole oatmeal.

🌱 OAT GROATS WHOLE - OAT GRAIN - WHOLE GRAIN OATS - Whole oats (oat groats) are one of the most popular grains in the world for its variety of uses. Whole grain oats can be prepared and manipulated in many ways just like soy beans (soya bean) and is also a gluten-free substitute to many grains.

🌱 OAT GROATS GLUTEN FREE - GLUTEN FREE OATS FLOUR - GLUTEN FREE OAT RICE - Oat groat is naturally gluten-free and is neither related to rye, barley, nor wheat. Oats groats can be quickly ground and milled into oats flour for easy gluten-free alternatives to flour. Try pressed in organic oatmeal!

🌱 ORGANIC OATMEAL - OAT RICE - OATS STEEL CUT - Whole grain oat can be rolled, soaked, steamed, and pressed for several preparations including whole grain oatmeal, oat berries, steel oats oatmeal organic, and steel cut oats organic. Hull and boil organic oat for easy overnight whole oatmeal.

FLOUR BLEND: Finally, a gluten-free flour that is truly cup-for-cup! Gluten-Free Prairie's Simply Wholesome All Purpose Flour Blend is made with our popular gluten-free oat flour and ideal for gluten-free diets. Higher in protein than other leading brands.

CUP-FOR-CUP: A great gluten-free alternative for all of your baking needs. Use as a 1:1 substitute for all-purpose flour to make delicious pancakes, muffins, cookies, biscuits, brownies, cake & crêpes.

GLUTEN-FREE: Our Oats are certified gluten-free by the Gluten-Free Food Program (endorsed by the National Celiac Association). Add this high-fiber grain to your favorite recipes. Contains no rice, corn, glyphosate, xanthan or other gums, preservatives or additives.

🌱 OAT GROATS WHOLE - OAT GRAIN - WHOLE GRAIN OATS - Whole oats (oat groats) are one of the most popular grains in the world for its variety of uses. Whole grain oats can be prepared and manipulated in many ways just like soy beans (soya bean) and is also a gluten-free substitute to many grains.

🌱 OAT GROATS GLUTEN FREE - GLUTEN FREE OATS FLOUR - GLUTEN FREE OAT RICE - Oat groat is naturally gluten-free and is neither related to rye, barley, nor wheat. Oats groats can be quickly ground and milled into oats flour for easy gluten-free alternatives to flour. Try pressed in organic oatmeal!

🌱 ORGANIC OATMEAL - OAT RICE - OATS STEEL CUT - Whole grain oat can be rolled, soaked, steamed, and pressed for several preparations including whole grain oatmeal, oat berries, steel oats oatmeal organic, and steel cut oats organic. Oat groats organic bulk is an ideal livestock and animal feed!

100% NATURAL OAT FIBER: The Naturtonix Gluten Free Oat Fiber is a great alternative to flour and can be used to make breads, pastries, muffins, bagels, tacos, tortillas and more. Be sure to adapt your recipe as it is not a cup for cup alternative for all-purpose flour.

INCREASE FIBER INTAKE: Oat Fiber is very high in fiber which can assist with healthy digestion and cholesterol. Add this fine oat powder to breakfast, porridge, or smoothies for an extra dose of fiber daily. It has a slightly nutty taste and can also be used for baked goods such as pastries or bread.

FINE WHITE RICE FLOUR: White Rice Flour is also high in fiber with a finer texture than Brown Rice Flour. It can be used to thicken sauces and soups, made into delicious noodles or used as a crumb for meals such as chicken and fish.