Best Gluten Free Rotini Pasta in 2026

Gluten-Free: Banza Pasta is 100% Gluten-Free Certified.

Nutrient-Dense: Each serving of Banza Pasta has 50% more protein, 3x more fiber, and 25% fewer net carbs than the leading traditional pasta.

Loved by picky eaters: Chickpeas make delicious pasta, and Banza looks, cooks, and tastes like traditional pasta.

GLUTEN FREE PASTA: Produced in a dedicated gluten free facility and made with 2 main ingredients - corn and rice

MAKE DELICIOUS PASTA MEALS: The twisted pasta shape holds more of your favorite pasta sauce or salad dressing, making it the perfect main dish or side pasta salad

GREAT TASTING PASTA: Classic pasta taste and al dente texture you expect from BARILLA perfect for the whole family

Dreamfields has the taste, texture, and appearance of traditional pasta.

Dreamfields is a Good Source of Fiber with 5G per 2 oz dry serving.

Dreamfields Fiber is a prebiotic, which helps promote healthy digestion and overall gut health.

PASTA MADE ENTIRELY FROM CHICKPEAS: Barilla Chickpea Pasta is made with just one simple ingredient, chickpea flour, and is packed with plant based protein and dietary fiber; Pair with tomato based pasta sauces, a fragrant pesto sauce or other pasta sauces

CHICKPEA ROTINI PASTA: Contains one, 8.8-ounce boxes of Barilla Chickpea Rotini pasta

PACKED WITH PLANT BASED PROTEIN: With 19 grams of protein per 3.5-ounce serving and a smooth, al dente texture, chickpea pasta is a good source of plant based protein, per serving, and has a delicious chickpea flavor you and your family will love

Barilla Red Lentil Rotini Pasta, Vegan, Gluten Free, Non GMO & Kosher - High Protein Pasta Made with Plant Based Protein, 8.8 Ounce (Pack of 10)

Guilt-Free Wholesome Goodness - Enjoy the pleasure of flavorful, fiber-rich, pasta noodles that contains nearly half the calories of regular pasta. You won't be able to tell the difference, but your body will.

Healthier Version - Our low carb pasta has the same taste, texture, and smell as regular pasta, but with an incredibly low-calorie count - 48% less calories compared to standard pasta!

Patented Technology - We developed a formula that adds zero-calorie fiber starch to ordinary products. This creates a healthy and low net carb pasta option.

NATURAL SINGLE INGREDIENT PASTA: Made with organic green lentil flour for a delicious, nutritious experience—perfect for a clean eating diet

GREEN LENTIL PASTA: Delicious taste and texture—Tolerant Pasta looks and tastes just like traditional pasta, but adds variety to your daily diet by delivering the goodness of legumes in traditional pasta shapes. State of Readiness: Ingredient

VEGAN PASTA: Each 3.5 ounce serving contains 25 grams of plant-based protein and 44% Daily Value of fiber

[SINGLE INGREDIENT & GLUTEN FREE]: Big Green Organic Food brings to you organic buckwheat rotini, where we use only 100% organic buckwheat flour, nothing else. You can finally enjoy eating the most pure organic soba.

[WHY SINGLE INGREDIENT] Cut out the ingredients and you cut out the processing. It's that simple.

[HEALTHIER ALTERNATIVE TO OTHER GRAINS]: Buckwheat is a highly nutritious whole grain. Buckwheat is a good source of protein, and fiber.

Each of our Simply Nature products is free from over 125 artificial ingredients and preservatives. when it comes to eating well, the choice is simple. Simple Nature

Gluten Free

Vegan High in Fiber

Contains 6 - 8 ounce boxes of gluten free plant-based protein green lentil spaghetti pasta

Featuring the nutrient-rich combo of red lentils and quinoa, each serving contains 25 grams of plant-based protein and 7 grams of fiber

Our Plant-Based Protein Pasta Spaghetti has irresistible flavor and super satisfying texture in a versatile & easy to prepare pasta

Only 2 Ingredients - Chickpea and Red Lentil Spiral Rotini Pasta - 8 oz Each Box

Protein Packed With 27 Grams Per Serving - 11 Grams of Fiber Per Serving - A Great Source Of Iron and B Vitamins

Certified Vegan, Vegetarian, Kosher, Non-GMO, Gluten-Free and Organic - Made in the USA

Healthy Upgrade: Banza chickpea pasta is a high protein, lower carb, gluten free alternative to traditional pasta. Each serving has nearly 2x the protein, 3x the fiber, and 30% fewer net carbs of traditional pasta. Try substituting Banza for an easy and healthy family meal.

Great Taste: Picky eaters? No problem! Banza chickpea pasta tastes, looks and cooks more like traditional pasta than other alternative pastas, including lentil pasta, quinoa pasta, black bean pasta, edamame pasta, brown rice pasta, and whole wheat pasta.

Vegan and Gluten-Free: Chickpeas make delicious pasta and are great for an easy vegetarian or vegan meal. Banza chickpea pasta is also low glycemic, high fiber, and gluten free. If you’re searching for an easy family meal, Banza’s non-GMO chickpea pasta is the pasta for you!

ZENB…Eat Like it Matters – Our Gluten-Free & Non-GMO penne pasta has the same great taste and texture as wheat pastas – only with added plant-powered nutrition in every serving! That’s a yellow pea twist on your everyday traditional pasta dishes. Use with your favorite warm pasta recipes or for pasta salads, soups, and more for a more nutritious take on your favorite comfort dishes.

Yellow Peas? Yes Please – Our pasta is made from 100% yellow peas, using as much of the entire pea as possible, from the skin to the core. Our ZENB plant-fueled pasta allows you to enjoy nutrients from more parts of the legume, including those that are often discarded but still provide valuable fiber & protein. Plus – we’ve unlocked the secret to the al dente texture you expect from great pasta. This means you get delicious plant-based pasta you can feel good about!

Bringing More To The Table – This isn’t your average pasta, we’ve got an astounding 17g of protein and 11g of fiber to offer in each 3oz serving! We’re proudly gluten free, non-GMO & Vegan – plus we use no artificial flavors, colors, or preservatives. Now that’s a heavy lift for a classic mealtime staple that’s ready in just 12 -15 minutes – No more compromises with traditional pastas.

Cleanest Label Ever: made with one ingredient only: red lentil flour. We keep it our pulse based pasta simple – no fillers or ingredients you can’t find in your pantry!

Certified Awesome: Non-GMO verified and Certified Plant-Based, Plantricious, Vegan, Kosher and Gluten-Free. Plantricious is seal created by the nation's leading healthcare experts with stringent, clean label requirements.

SuperGood SuperFood: high in protein, fiber and naturally rich in iron, folate and other key antioxidants. This gluten free lentil pasta is also low glycemic. Nutritious AND guilt-free!

Healthy Upgrade: Banza chickpea pasta is a high protein, lower carb, gluten free alternative to traditional pasta. Each serving has nearly 2x the protein, 3x the fiber, and 30% fewer net carbs of traditional pasta. Try substituting Banza for an easy and healthy family meal.

Great Taste: Picky eaters? No problem! Banza chickpea pasta tastes, looks and cooks more like traditional pasta than other alternative pastas, including lentil pasta, quinoa pasta, black bean pasta, edamame pasta, brown rice pasta, and whole wheat pasta.

Vegan and Gluten-Free: Chickpeas make delicious pasta and are great for an easy vegetarian or vegan meal. Banza chickpea pasta is also low glycemic, high fiber, and gluten free. If you’re searching for an easy family meal, Banza’s non-GMO chickpea pasta is the pasta for you!

PASTA FOR EVERY LIFESTYLE: Our pasta is USDA organic certified, non-GMO, gluten-free, keto friendly, low carb, grain-free, kosher, vegan, vegetarian, zero cholesterol, low sodium, and low-GI (for diabetes / diabetics, celiac). Explore the possibilities!

HIGH PROTEIN & FIBER: Pasta that's actually HEALTHY for you! Packed with over 40 grams of complete plant-based protein and 19 grams of fiber (per 3.5 ounce serving) for stronger muscles and healthier digestion

LOW-CARB SUPERCHARGED PASTA: With only 9 grams of net carbs (per 2 oz serving), you can rediscover cuisines that you thought were out of reach!

BUNDLE INCLUDES: Socially Responsible Pasta Natura Brand from Italy, Organic Chickpeas Fusilli Italian Best Gluten Free Pasta (GF Pasta Noodles), Certified VEGANOK, GMO Free, Recyclable Packaging, Environmental Sustainability (Ecosostenibilita) , Pasta Sin Gluten, Imported from Busca, Italy, 8.81 oz (Pack of 2) + Includes-Free Premium Basil Leaves from Rhino Fine Foods .071 oz

ORGANIC: Certified USDA Organic, ICEA Certificato Biologico (European Organic Certification)

GLUTEN FREE: Pasta Gluten Free Certified VEGANOK, Italian Spiga Barrata Approved Glutenfree Pasta, GMO-Free

The below information is per pack only

FREE OF 9 MAJOR ALLERGENS: Our pasta is gluten-free, soy free, egg free, and dairy free and is made in a dedicated gluten free top 9 allergen-free facility.