Best Paleo Savory Spices in 2026

Flavorsome Blend: This carefully selected blend of seasoning salt is complemented by hints of sea salt, red and green bell peppers, celery, garlic, and onion to create the ultimate savory addition to a wide range of dishes

Versatile Seasoning: Works as an everyday secret ingredient with balanced spices that can be sprinkled as a seasoning on beef, chicken, fish, pork, vegetables, and more

Exceptional Taste: Enhance the flavor of all your favorite dishes by adding a burst of seasoning salt to burgers, chops, eggs, hot french fries, or as a popcorn seasoning for buttered popcorn

✔️ California's Legendary Seasoning Blends. West Coast's most popular seasoning blend for Santa Maria style trip-tips. The choice of professionals, restaurants chefs, barbecue joints and families for over 30 years.

✔️ Our high grade spices and premium quality fresh ingredients are sourced from all over the world, and are carefully combined in over a dozen different savory blends. Guaranteed give any dish a mouth-watering smell and absolutely delicious taste, our spice mixes will make your dishes the talk of your family and friends.

✔️ Use it on ribs, brisket, burnt ends, pulled pork, shoulder, meat, poultry, shrimp, salmon, pork butt/ chop/ cutlets, crab, sausage, pastrami, turkey, fish, venison, filet, crayfish, buffalo wings, burger, barbacoa, veal, cod, fillet, carnitas, wild game meat, prime rib, brats, lamb, boneless, tri tips, frog legs, crabs, beef, chicken, steaks, hamburgers and more!

This traditional French blend of aromatic herbs contains savory, thyme, rosemary, basil, tarragon and lavender flowers. For a taste of the Mediterranean, include a splash of this flavorful blend in dips and dressings, soups and salads, sides and entrees.

Certified Organic

1 ounces

EVERYTHING BUT THE BAGEL: The happy accident (or mysterious experiment?) that took bagels to the next level in the 1980s is now an everything savory blend distinguished by extra crunchy Hudson Valley Salt and a hint of chili spice. A pantry staple, it makes a great gift for gourmet chefs and beginners alike.

FLAVOR & USE: This chef-crafted, savory blend with a subtle kick is the perfect topping for buttered popcorn and avocado toast. Sprinkle it on soft-boiled eggs. Let it boost your barley and rock your risotto. Best used as a finishing spice but try mixing it into frittata ingredients before baking for added, flavorsome goodness.

PREMIUM ALL NATURAL INGREDIENTS: Our tasty blend combines crunchy Hudson Valley salt, sesame seeds, dried onion and garlic, poppy seeds and chili flakes.

JUST ADD FRESH AVOCADO: This Mexican dip blend is as easy as it gets when it comes to making a great keto friendly guacamole mix that will wow any party guest. No need to buy any extra groceries, one tablespoon of this seasoning and two ripe avocados are all you need. Best part? Your leftover guacamole is the perfect keto snack when added to deviled eggs and any soup or salad blend.

ALL PURPOSE SAVORY SPICY SEASONING: Poppin' with tangy lime and spicy jalapeno, this savory blend is so much more than a mouthwatering guacamole seasoning mix. Add it to soups and stews or mix with oil to use as a marinade for fish and poultry before grilling. Sprinkle it on avocado toast, vegan chicken, scrambled eggs, quesadilla, grilled cheese, popcorn and even French fries.

ALL NATURAL POPCORN SEASONING: This chef-crafted Mexican blend combines crunchy Hudson Valley kosher salt, cilantro, onion, garlic, chili flakes, jalapeno flakes, citric acid and not more than 2% lime oil. Shake it on your next tub of buttered popcorn for natural, gourmet flavor.

FRENCH ONION AND GARLIC KETO SEASONING: Cooks, where would we be without the all around spice combination of pungent onion and garlic and lovely flakes of savory green chives? Chef Fiona has dubbed this blend “the little black dress of the spice pantry". Use it to enhance tomato soup. Stir into sour cream for a quick, delicious dip.

SAVORY BREAD DIPPING SEASONING: Use this robust French onion and garlic mix with just a hint of heat to add mouthwatering flavor to roasted chicken, compound butter and vegan cream cheese. Rub a whole chicken with olive oil, season inside and out, and roast it on top of a bed of vegetables. Stir it into olive oil and make an elegant dip for warm Bread

PREMIUM ALL NATURAL PORK SEASONING INGREDIENTS: Our chef crafted, all purpose seasoning combines all natural crunchy Hudson Valley kosher salt, dried garlic & onion, chili flakes and spices. Season pork and beef before grilling for mouthwatering flavor.

Set includes two favorite French flavors together in one set: Herbes de Provence & Vadouvan

Take your taste buds on a trip to France with this set - perfect gift for world food lovers

The Herbes de Provence is very versatile - a great staple for daily cooking

ANCHO CHILI COFFEE RUB: This chef-crafted smoky coffee bbq rub is savory with a dark sweetness. Simply coat beef, chicken and pork in oil and season before grilling or roasting. It’s a blend of all-natural Demerara sugar, sea salt, spices, dehydrated garlic and onion, paprika, coffee and hickory smoke.

CLASSIC STEAKHOUSE BLEND: Savory with fragrant caraway, this barbecue steak seasoning is perfect for beef: chuck steak, ribs, roasts and even ground beef. This all-natural blend combines crunchy Hudson Valley salt, Demerara sugar, dried garlic & onion, sweet paprika, caraway seeds, crushed red pepper and black pepper.

SPICY CITRUS MOJO SEAFOOD SEASONING: Packed with spicy, tart flavor, this mojo blend is an island infused taste that is perfect for chicken, seafood, ribs and pork chops. This zesty, citrusy seasoning combines crunchy Hudson Valley salt, sugar, citric acid, chili pepper, paprika, dried garlic, spices, annatto seeds, and not more than 2% citrus oil.

HERBES DE PROVENCE: A delicious blend of fresh French flavors and aromas to add to every savory dish- from stews and salads to poultry and pasta. Our herbes de Provence seasoning mix is a blend of 5 French herbs: cut rosemary leaf, thyme leaf, basil leaf, marjoram leaf & savory leaf.

PALETTE PLEASING HERB MIX: Try this herb de Provence seasoning and your cooking will be happy you did. From your choice of herbs, spices and seasonings, herbs de Provence will quickly become your favorite with its distinctive flavor and fresh aroma. Take any dish up a notch with the complex flavor of herb de Provence seasoning.

SS USES: Try it in soups, stews, and sauces. Sprinkle on salads, rub on meats, and mix into cream cheese. Serve up a sophisticated pasta dish or reinvigorate your roasted potatoes with just one new ingredient- herbs de Provence!

If you're dreaming of Bourbon Street and the delicious flavors of the French Quarter, look no further than our Creole Seasoning, a savory blend of herbs and spices that bring a bit of the Big Easy to your kitchen

Nothing goes better with creole flavors than corn on the cob, crab legs, andouille sausage, and other classic crab boil and jambalaya fare. But why stop there? Try it as a popcorn seasoning, a steak seasoning, or even over stir fry vegetables

We only want you cooking with the good stuff. That's why our seasonings are made with the highest quality ingredients available and sold in a resealable pouch that locks in the fresh flavors for longer