Best Cast Iron Woks in 2026

Oven and broiler safe up to 600°F

Dishwasher safe for easy cleanup

A sleek, gold-tone stainless steel handle gives you a comfortable grip

Will never warp, wobble, or scratch over time, so you'll always get even cooking without the loss of energy or heat

Suitable for all stovetops, except induction

😀 Easy to Use, Clean, and Store: Our steel wok is convenient to carry and easy to store. With its mesquite wood cover & removable handle cleaning up is a breeze

🇺🇸 Designed in USA, Made to Last: How about a Lifetime Guarantee? We stand behind the quality of our products and hold ourselves to the highest production standards for safe handling and consumption

Thermal Signal Technology

Diffuser Base to Distribute Heat Evenly

Triforce Gold Surface for less oil while cooking

3 Layers Non-Stick Surface

Features a Cool Touch Side Handle

Ideal for Frying, Sautéing and More

Thermal Signal Technology

Diffuser Base to Distribute Heat Evenly

Triforce Gold Surface for less oil while cooking

3 Layers Non-Stick Surface

Features a Cool Touch Side Handle

Ideal for Frying, Sautéing and More

Diffuser Base to Distribute Heat Evenly

Triforce Gold Surface for less oil while cooking

3 Layers Non-Stick Surface with an Authentic Traditional Design

Features a Cool Touch Side Handle

Ideal for Quick and Healthy Stir-Fry Foods such as Meat, Fish, Vegetables, Poultry and Rice

Diffuser Base to Distribute Heat Evenly

Triforce Gold Surface for less oil while cooking

3 Layers Non-Stick Surface

Features a Cool Touch Side Handle

Ideal for Frying, Sautéing and More

No need of seasoning.Ready to use.Tin coat or Kalai or eeyam is not needed in bronze kadai

Brass Hammered Kadhai for Cooking/Serving Pital Kadhai - 2500ml, Gold(10x3-inches)

Package Content - 1 Brass Regular Karahi / Kadai

For cooking vegetable curries, dishes and commercial purpose use also. Looks great on the flat bottom, durable and, with heavy-gauge brass, deep vessel height is useful to cook more food.

Reinforced PFOA-free black nonstick interior

Compatible with gas, electric, and ceramic glass cooktops

Dishwasher and oven-safe up to 180°F / 82°C

Made in Brazil

Package Content - 1 Brass Regular Karahi / Kadai

For cooking vegetable curries, dishes and commercial purpose use also. Looks great on the flat bottom, durable and, with heavy-gauge brass, deep vessel height is useful to cook more food.

Diffuser Base to Distribute Heat Evenly

Triforce Gold Surface for less oil while cooking

3 Layers Non-Stick Surface

Features a Cool Touch Side Handle

Ideal for Frying, Sautéing and More

Country of Origin : Switzerland

Included components: wok, lid

Package Content - 1 Brass Regular Karahi / Kadai

For cooking vegetable curries, dishes and commercial purpose use also. Looks great on the flat bottom, durable and, with heavy-gauge brass, deep vessel height is useful to cook more food.

Capacity - 5 Litres

Making dishes in traditional way makes us connected with our values and thus this is where we bring you the traditional brass cooking wok.

Package Content - 1 Brass Regular Karahi / Kadai

IAV Product have been Applauded by Patrons for their intricate design and Incomparable Craftsmanship.

Brass/Copper products tarnish over time, this is natural for brass/copper products. Please follow the care instruction manual for cleaning brass products. Sample copper cleaning powder and instruction manual is provided with every order.

General characteristics of brass pans Types of Thai cooking and desserts. Fast heat dissipation and heated evenly Does not burn, does not stick to the pan, and the smell of food does not stick to the pan. Nowadays, brass pans have been used in a wide variety of applications.

In addition to being used in cooking, stewing, boiling well, it is also popular to be used as a brass pan and pan for grilling as well. For grilling, grilling, or BBQ Nowadays, it is being used as a pan for grilling or grilling pork and meat more and more, especially famous restaurants are often used.

Capacity - 1 Litre

Making dishes in traditional way makes us connected with our values and thus this is where we bring you the traditional brass cooking wok.

Package Content - 1 Brass Regular Karahi / Kadai

Capacity - 2 Litre

Making dishes in traditional way makes us connected with our values and thus this is where we bring you the traditional brass cooking wok.

Package Content - 1 Brass Regular Karahi / Kadai

Capacity - 4 Litre

Making dishes in traditional way makes us connected with our values and thus this is where we bring you the traditional brass cooking wok.

Package Content - 1 Brass Regular Karahi / Kadai

Package Content - 1 Brass Regular Karahi / Kadai

For cooking vegetable curries, dishes and commercial purpose use also. Looks great on the flat bottom, durable and, with heavy-gauge brass, deep vessel height is useful to cook more food.