Best June Moon Spice Company Fish Sauce in 2026

LEA & PERRINS: One 10 fl oz bottle of Lea & Perrins The Original Worcestershire Sauce

ENHANCE YOUR DISH: Lea & Perrins Worcestershire Sauce will enhance your dish and make your taste buds crave for more

OLDEST BOTTLED CONDIMENT: The oldest commercially bottled condiment in the United States

Lee Kum Kee Minced Garlic is a convenient and perfect substitute for fresh garlic in stir frying, marinating, steaming, and all kinds of cooking

Best quality product

Gluten-free and Non-GMO, Effervesce combines Authenticity with Elegance and Prestige

Red Boat Fish Sauce offers an unrivaled purity that will transform your meals. It uses only wild-caught black anchovy caught from Vietnam's Phu Quoc archipelago, some of the cleanest waters in the world.

Red Boat Fish Sauce is Naturally Protein Rich, has No Added MSG or Preservatives, is Chef’s Grade, 100% Pure and Sustainably Sourced.

Red Boat Fish Sauce is a fantastic and extremely versatile ingredient to have in your pantry. Use in sauces, marinades, dressings, soups, broths & stocks, fried rice, and vegetables.

JUST TWO INGREDIENTS: We use only sea salt and black anchovies caught off of the crystal clear waters of Vietnam’s Phú Quốc archipelago

100% PURE FLAVOR: Our first press fish sauce is first press and 40N, which means that it has high protein content (more fish = more flavor)

FERMENTED FOR A YEAR: Anchovies and sea salt are slowly fermented in carefully selected wooden barrel for a year in Vietnam using a centuries-old fermentation tradition

Item Package Length: 7.112cm

Item Package Width: 7.366cm

Item Package Height: 33.274cm

Premium Fish Sauce carefully crafted from the pressing of salted anchovies

Gluten free

Made with sea salt

100% PURE FIRST PRESS EXTRA VIRGIN PHU QUOC FISH SAUCE

Chef's Grade. Clean, smooth, savory flavor

Made using traditional chemical-free fermentation methods

Aged for 2 years, Wangshin's smoked anchovy fish sauce completes the taste of Asian dishes. 5 fl oz per bottle.

A perfect alternative to salt as it brings richer savory flavor and contains much less sodium than salt. It is natural and healthy seasoning that can be used in any dishes like Thai food, kimchi, soup, and even salads.

Fermented for 2 years in Korean traditional clay pots. No external pressure is used (like how most factories make fish sauce). To harvest the richest flavor, only natural gravity is used to pressure the anchovies and salt. Wangshin patiently harvests one drop a day for the excellence. Check the color difference; Wangshin's aged fish sauce is pure and light like a well-aged whiskey.

Iwashi is a very fatty anchovy, much different than the Mediterranean or Thai.

Iwashi Fish Sauce is coveted by Japanese professional chefs and chefs worldwide.

Japanese Iwashi fish sauce is first aged 2 years

Use only fresh anchovy and naturally fermented

Contains only 3 ingredients:Anchovy 76%, Salt 23%, and Sugar 1%

a must-have to cook authentic Thai food

Great for making all types of KimchiGood substitute for salt or soy sauce in braising, stir-frying and making stews

Water, anchovy extract, salt & sugar.

100% VEGAN - 24 Vegan Fish Sauce substitute contains no animal product and is completely suitable for a Vegan diet.

VIETNAMESE-WOMAN OWNED AND MADE - The most convincing Vegan Fish Sauce on the market! If you're looking for an authentic Vietnamese taste, 24Vegan's Vegan Fish Sauce is the all-purpose seasoning you are looking for.

AMAZING UMAMI TASTE - Add to your soups, stews, veggies, sauces, dressings, and more! Makes an incredible authentic Vietnamese dressing (nuoc cham) that pairs will with spring rolls as a dip and as a dressing for Vietnamese vermicelli and other noodle dishes.

Contains 1 jar of Blue Dragon Vietnamese Dipping Sauce (6.4 oz)

Explore Authentic Asian: Made in Thailand Blue Dragon Vietnamese Dipping Sauce is insipred by the traditional Nuoc Cham

Simple Ingredients: Blue Dragon Vietnamese Dipping Sauce is a rich blend of chilis, garlic, fish sauce with a touch of sweetness

Net Wt. 25 oz.

Product of the Philippines

Excellent for seasoning and general table use

Son Fish Sauce has been produced by the same family since 1951. The production is now a proud fourth-generation old family- owned tradition.

Son Fish Sauce is proudly produced with only anchovies and sea salt.

The Elixir that comes from the barrel after 1 Year is considered the 1st press with the highest quality, flavor, and smell.

Product of Thailand

It is aged at low temperature for more than 2 years in an optimal aging environment, so it has less fishy taste, deeper concentration, and deep flavor. Even with a small amount, it has a deep taste. Maintain the highest quality by differentiating the aging process.

It has a rich concentration and gives a deep taste even in small amounts. It can be used in a variety of ways, such as kimchi, seasoned sauces, soups and salads.

Minimize nutrient destruction by pasteurization

Fresh from Thailand, Ships fast from the USA

The delicious E-Pim Pimrypie sauce you are looking for! From Thailand's famous influencer... Pimrypie!

One of Thailand's most popular food brands and sometimes hard to find in North America

Anchovy Fish Sauce 17.6oz

Great for making all types of KimchiGood substitute for salt or soy sauce in braising, stir-frying and making stews

Anchovy fish sauce that magically gives a rich taste with a spoon when the taste of the dish feels a little lacking.

100% VEGAN FISH SAUCE WITH AUTHENTIC TASTE - Tan Tan Vegan Fish Sauce contains no animal product. Each glass bottle contains 13 oz. of ready-to-use vegan fish sauce. This Vietnamese-made vegan fish sauce has an authentic taste but without the use of any fish.

MADE IN USA & VIETNAMESE WOMAN-OWNED & CRAFTED - Made in small batches entirely in Portland, OR, USA by Tan Tan Cafe & Delicatessen, a woman-owned Vietnamese business.

READY-TO-EAT - This is not concentrated vegan fish sauce but is pre-mixed and blended with herbs and spices intended to be ready for dipping straight out of the bottle (AKA: nuoc cham)! Add amazing umami flavor to your dishes without the use of any fish or animal product.

Brought to you by Dynasty

High Quality

6.7 OZ unit size of measure

100% WOMAN OWNED - 24Vegan is owned by a passionate Woman with a goal.

VEGAN - Our products are 100% vegan

NON GMO - Our products are 100% Organic top tier quality products.

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Brought to you by your local merchant

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Fresh from Thailand, Ships fast from the USA

The delicious E-Pim Pimrypie sauce you are looking for!

One of Thailand's most popular food brands

MORE UMAMI, MORE FLAVOR: Our Phamily Reserve is our most premium fish sauce and has the highest protein content for exquisite flavor. We choose our very best barrel every year for its exceptional tastiness and character.

JUST TWO INGREDIENTS: We use only sea salt and black anchovies caught off of the crystal clear waters of Vietnam’s Phú Quốc archipelago. There's zero dilution from water.

100% PURE FLAVOR: Our fish sauce is first press and 50N, which means that it has the highest protein content (more fish = more flavor). We slowly ferment it for a year using a centuries-old fermentation technique with wooden barrels in Vietnam.