Daisy
Last Updated: Jul 17, 2026
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| SELLER | SELLER SCORE | AMAZON FULFILLED | PRIME | FREE SHIPPING |
|---|---|---|---|---|
| Monte Nevado USA | 6.55 | ✅ | ✅ | ✅ |
⌛ [SPECIALIZED CURING FOR EACH HAM]: Forget other experiences with salty, stale hams you got in the past. After more than 120 years curing hams we give each ham needs its unique curing time. This serrano ham is cured for a minimum of 15 months.
✔️ [GLUTEN-FREE, NO ALLERGENS, NO GMO]: We only used natural prime ingredients during the whole production process: pork meat and a pinch of Mediterranean salt. No additives added. No additives added.
🍽️ [ENJOY WITH FRIENDS AND FAMILY]: Cut some jamon serrano slices with your knife set, some manchego cheese on a board, pour some Spanish wine, and get ready for an unforgettable homemade tapas lunch with friends and family!. You can gift it to that Spanish food lover you know too.
🍗 [BEGIN TO CUT YOUR HAM]: We include a ham holder as well as a knife and sharpener set so that you can simply open your ham and begin slicing right away in your own kitchen! The ham holder is easily disassembled, so you can easily clean it and store after use.
🎁 [GIFT IT TO YOUR FRIENDS AND FAMILY]: Gift wrap and gift message are available. Gift this ham to your family or friends to bring them back memories from that travel to Spain, or impress your clients with this tasty ham by including a wrap or message to your gift.
| SELLER | SELLER SCORE | AMAZON FULFILLED | PRIME | FREE SHIPPING |
|---|---|---|---|---|
| Monte Nevado USA | 7.07 | ✅ | ✅ | ✅ |
[HAM SHOULDER RANGE-FED 100% IBERICO]: This shoulder ham comes from the front part of the pig. It is characterized by its intense flavor and aromas that develop during its 27 month curing process, as well as its smooth fat infiltration.
[GLUTEN FREE, NO ALLERGENS, NO GMO]: We use only natural ingredients during the production process: pork meat and very little Mediterranean salt. No additives or antioxidants added.
[SPECIALIZED CURING FOR EACH HAM]: Experience the flavor of naturally cured Iberico ham. We cure our hams in natural drying rooms during an average of 27 months, a process supervised by our Master ham experts who check on the hams every two months.
[IBERICO PIGS RANGE-FED]: Enjoy the authentic taste of a truly Spanish Iberico ham. We provide our own pigs with more than 1 hectare (2.4 acres) to roam, eat and rest in the open air of our farms. The result is a juicier, more flavorful meat with infiltrated fat that simply melts in your mouth.
[BEGIN TO CUT YOUR HAM]: We include your ham holder as well as a knife and sharpener set so that you can simply open your ham and begin slicing right away in your own kitchen!. The ham holder is easily disassembled, so you can easily clean it and store after use.
| SELLER | SELLER SCORE | AMAZON FULFILLED | PRIME | FREE SHIPPING |
|---|---|---|---|---|
| Monte Nevado USA | 7.07 | ✅ | ✅ | ✅ |
[SPECIALIZED CURING FOR EACH HAM]: Forget other experiences with salty, stale hams you got in the past. After more than 120 years curing hams in Monte Nevado we cured this serrano ham for an average of 24 months. Much longer than any other serrano ham you can find.
[SPANISH SERRANO HAM LEG BONE-IN 24 MONTHS]: Taste the subtle, intense, and fruity flavors and aromas from this long curing serrano ham melting in your mouth. Careful: because of its mouth-watering flavor you may end up finishing the ham sooner than expected.
[ENJOY WITH FRIENDS AND FAMILY]: Cut some jamon serrano slices with your knife set, add some manchego cheese board, pour some Spanish wine, and get ready for an unforgettable homemade tapas lunch with friends and family!. You can gift it to that Spanish food lover you know too.
[GLUTEN FREE, ALLERGEN-FREE, NO GMO]: It may be hard to believe a tasty serrano ham could be natural too, but we managed it!. We only used natural prime ingredients during the whole production process: pork meat and a pinch of salt. No additives added.
[GIFT IT TO YOUR FRIENDS AND FAMILY]: Gift wrap and gift message are available. Gift this ham to your family or friends to bring them back memories from that travel to Spain, or impress your clients with this tasty ham by including a wrap or message to your gift.
| SELLER | SELLER SCORE | AMAZON FULFILLED | PRIME | FREE SHIPPING |
|---|---|---|---|---|
| Spain on your table | 4.71 | ✅ | ✅ | ✅ |
[GRAIN-FED 50% IBERICO SHOULDER] This Grain-Fed 50% Iberico Free Range Shoulder has been naturally cured for a minimum of 20 months in Sierra de Francia Mountain Range, a declared Biosphere Reserve by UNESCO
[ANIMAL WELFARE AWARDS] Marcos Salamanca’s Iberico pigs are born and pasture-raised in the only Spanish farms awarded for their treatment to animals. Marcos Salamanca holds the Good Sow and Good Pig awards from animal welfare organization Compassion in World Farming
[THE MOST FINELY-TUNED IBERICOS IN THE WORLD] Our production processes are based on age-old home recipes followed in handling Iberian breed pigs. To guarantee the optimum degree of ageing of each piece, our Technical Department measures and scores our meats according to over 12 different parameters.
[COUNTRYSIDE IBERICOS | PRODUCT OF SPAIN] Since 1965 we have produced the most refined Iberico products from our hometown of Sotoserrano, Salamanca for the most demanding palates. Now we are honored to finally offer our products in the US for friends and families to celebrate with the most precious meats of the Spanish gastronomy.
| SELLER | SELLER SCORE | AMAZON FULFILLED | PRIME | FREE SHIPPING |
|---|---|---|---|---|
| jamonprive | 9.87 | ✅ | ✅ | ❌ |
Ingredients: Pork ham, Mediterranean Sea salt. Cured for 12-16 months. All natural, minimally processed and no artificial ingredients. Contains no nitrates or nitrites except for the naturally occurring nitrates in sea salt. HOOF REMOVED ACCORDING TO US LAW. This very special and tasty Serrano ham is achieved with an excellent raw material, large hams with external fat, a little Mediterranean salt and a slow curing process in the fresh air of the high mountains of Spain where the cool, dry air p
The cured serrano ham is a product made from the best pieces of pork that have been selected to produce a 100% natural product after the salting and curing process, thus achieving the best aroma and flavor. It has a characteristic color that changes from pink to purply red in the lean part in addition to the shiny appearance of the fat. It also has a delicate yet salty flavor and a pleasant, characteristic aroma.
Best consumed within 6 months of purchase. Shelf life once opened is 1 month. Presentation: Whole, bone-in, skin on and hoof removed according to US Law. USDA approved. Cardboard box for safe transit.
This black ham cover is one size fits all. Made in Spain. It is very resistant and light, allowing the ham/shoulder to breathe and maintain its properties. The ham cover is made of smooth canvas that is 50% cotton and 50% polyester. The border is made of bias 50% cotton and 50% polyester, and the string is 100% cotton.
The ham tongs by Jamonprive are made of stainless steel and are perfect for serving thin slices of Serrano ham, Ibérico ham or Italian prosciutto, in addition to all other types of cold cuts (cured meat or sausage such as pork loin, chorizo and salchichón, mortadella, salami, etc.). They are made of stainless steel and measure 13 cm in length.
| SELLER | SELLER SCORE | AMAZON FULFILLED | PRIME | FREE SHIPPING |
|---|---|---|---|---|
| Ham-Cheese | 8.57 | ❌ | ❌ | ❌ |
Jamón Serrano, Spanish country ham
Bone-in - Approximately 8-9 lb
Salt cured, ready to be sliced
Top quality 'Trivium' - Aged 15 to 20 months
Size - 8-9 lbs; Holder not included
| SELLER | SELLER SCORE | AMAZON FULFILLED | PRIME | FREE SHIPPING |
|---|---|---|---|---|
| jamonprive | 9.87 | ✅ | ✅ | ❌ |
☘️ ALL NATURAL: No nitrates or nitrites added. No color additives added, no preservatives added, GMO-free, gluten-free, lactose-free.
🗓️ CURATION TIME: Serrano Bone in cured for 12-16 months; Iberico sliced ham curated for at least 36 months. The original Jamon Iberico (Pata Negra) and Jamon Serrano from Spain.
🐖 INGREDIENTS: For Serrano: Pork ham, mediterranean sea salt. For Iberico ham: Ibérico pork ham, salt. All-natural, minimally processed, and with no artificial ingredients. HOOF REMOVED ACCORDING TO US LAW. USDA approved.
🥩 DESCRIPTION: The dry-cured serrano ham (Prosciutto premium alternative) and dry-cured Iberico ham Grass-fed (Paleta Iberica Cebo Campo) made in Spain are products made from the best pork pieces selected to produce a 100% natural product after the salting and curing process, thus achieving the best aroma and flavor. The perfect holiday gift or special occasion snack.
🧂 FEATURES: It has a delicate yet salty flavor and a pleasant, characteristic aroma and color. Compared with other deli ham or prosciutto brands, Jamonprive's Serrano and Iberico ham has a longer curing time, with a richer and softer texture. It can be stored at room temperature.
| SELLER | SELLER SCORE | AMAZON FULFILLED | PRIME | FREE SHIPPING |
|---|---|---|---|---|
| jamonprive | 9.87 | ✅ | ✅ | ❌ |
☘️ ALL NATURAL: No nitrates or nitrites added. No color additives added, no preservatives added, GMO-free, gluten-free, lactose-free.
🗓️ CURATION TIME: Iberico Pure Breed Pork Ham Bone in cured for 16-24 months; Premium serrano sliced ham curated for at least 12 months. The original Jamon Iberico (Pata Negra) and Jamon Serrano from Spain.
🐖 INGREDIENTS: For Iberico: 100% Iberico Pure Breed Pork Ham, Mediterranean Sea salt. For Premium Serrano: Pork ham, mediterranean sea salt. All-natural, minimally processed, and with no artificial ingredients. HOOF REMOVED ACCORDING TO US LAW. USDA approved.
🥩 DESCRIPTION: The iberico acorn-fed shoulder ham is a single piece obtained from the forelimbs of the Iberian pig, characterized by its streamline shape, the fineness of its shaft, with a black hoof, soft shiny fat and smooth texture. The perfect holiday gift or special occasion snack.
🧂 FEATURES: It has a delicate yet salty flavor and a pleasant, characteristic aroma and color. Compared with other deli ham or prosciutto brands, Jamonprive's Serrano ham has a longer curing time, with a richer and softer texture. It can be stored at room temperature.
| SELLER | SELLER SCORE | AMAZON FULFILLED | PRIME | FREE SHIPPING |
|---|---|---|---|---|
| jamonprive | 9.87 | ✅ | ✅ | ❌ |
☘️ ALL NATURAL: No nitrates or nitrites added. No color additives added, no preservatives added, GMO-free, gluten-free, lactose-free.
🗓️ CURATION TIME: Serrano Bone in cured for 12-16 months; serrano sliced ham curated for at least 12 months. The original Jamon Serrano from Spain.
🐖 INGREDIENTS: Pork ham, mediterranean sea salt. All-natural, minimally processed, and with no artificial ingredients. HOOF REMOVED ACCORDING TO US LAW. USDA approved.
🥩 DESCRIPTION: The dry-cured serrano ham (Prosciutto premium alternative) made in Spain is a product made from the best pork pieces selected to produce a 100% natural product after the salting and curing process, thus achieving the best aroma and flavor. The perfect holiday gift or special occasion snack.
🧂 FEATURES: It has a delicate yet salty flavor and a pleasant, characteristic aroma and color. Compared with other deli ham or prosciutto brands, Jamonprive's Serrano ham has a longer curing time, with a richer and softer texture. It can be stored at room temperature.
| SELLER | SELLER SCORE | AMAZON FULFILLED | PRIME | FREE SHIPPING |
|---|---|---|---|---|
| jamonprive | 9.87 | ✅ | ✅ | ❌ |
Ingredients: Pork ham, Mediterranean Sea salt. Cured for 12-16 months. All natural, minimally processed and no artificial ingredients. Contains no nitrates or nitrites except for the naturally occurring nitrates in sea salt. HOOF REMOVED ACCORDING TO US LAW. This very special and tasty Serrano ham is achieved with an excellent raw material, large hams with external fat, a little Mediterranean salt and a slow curing process in the fresh air of the high mountains of Spain where the cool, dry air p
The cured serrano ham is a product made from the best pieces of pork that have been selected to produce a 100% natural product after the salting and curing process, thus achieving the best aroma and flavor. It has a characteristic color that changes from pink to purply red in the lean part in addition to the shiny appearance of the fat. It also has a delicate yet salty flavor and a pleasant, characteristic aroma.
Best consumed within 6 months of purchase. Shelf life once opened is 1 month. Presentation: Whole, bone-in, skin on and hoof removed according to US Law. USDA approved. Cardboard box for safe transit.
This black ham cover is one size fits all. Made in Spain. It is very resistant and light, allowing the ham/shoulder to breathe and maintain its properties. The ham cover is made of smooth canvas that is 50% cotton and 50% polyester. The border is made of bias 50% cotton and 50% polyester, and the string is 100% cotton.
The ham tongs by Jamonprive are made of stainless steel and are perfect for serving thin slices of Serrano ham, Ibérico ham or Italian prosciutto, in addition to all other types of cold cuts (cured meat or sausage such as pork loin, chorizo and salchichón, mortadella, salami, etc.). They are made of stainless steel and measure 13 cm in length.
| SELLER | SELLER SCORE | AMAZON FULFILLED | PRIME | FREE SHIPPING |
|---|---|---|---|---|
| jamonprive | 9.87 | ✅ | ✅ | ❌ |
☘️ ALL NATURAL: No nitrates or nitrites added. No color additives added, no preservatives added, GMO-free, gluten-free, lactose-free.
🗓️ CURATION TIME: Iberico Bone in cured for 16-24 months; Iberico sliced ham curated for at least 36 months. The original Jamon Iberico from Spain.
🐖 INGREDIENTS: For Iberico Bellota: 100% Iberico Pure Breed Pork Ham, Mediterranean Sea salt. For Iberico Sliced: Iberico Pork ham, Mediterranean Sea salt. All-natural, minimally processed, and with no artificial ingredients. HOOF REMOVED ACCORDING TO US LAW. USDA approved.
🥩 DESCRIPTION: The iberico acorn-fed shoulder ham is a single piece obtained from the forelimbs of the Iberian pig, characterized by its streamline shape, the fineness of its shaft, with a black hoof, soft shiny fat and smooth texture. The perfect holiday gift or special occasion snack
🧂 FEATURES: It has a delicate yet salty flavor and a pleasant, characteristic aroma and color. Compared with other deli ham or prosciutto brands, Jamonprive's Serrano ham has a longer curing time, with a richer and softer texture. It can be stored at room temperature.
| SELLER | SELLER SCORE | AMAZON FULFILLED | PRIME | FREE SHIPPING |
|---|---|---|---|---|
| jamonprive | 9.87 | ✅ | ✅ | ❌ |
☘️ ALL NATURAL: No nitrates or nitrites added. No color additives added, no preservatives added, GMO-free, gluten-free, lactose-free.
🐖 INGREDIENTS: Pork ham, mediterranean sea salt. All-natural, minimally processed, and with no artificial ingredients. HOOF REMOVED ACCORDING TO US LAW. USDA approved.
🗓️ CURATION TIME: Serrano Bone in cured for 12-16 months; Premium serrano sliced ham curated for at least 12 months. The original Jamon Serrano from Spain.
🥩 DESCRIPTION: The dry-cured serrano ham (Prosciutto premium ) made in Spain is a product made from the best pork pieces selected to produce a 100% natural product after the salting and curing process, thus achieving the best aroma and flavor. The perfect holiday gift or special occasion snack.
🧂 FEATURES: It has a delicate yet salty flavor and a pleasant, characteristic aroma and color. Compared with other deli ham or prosciutto brands, Jamonprive's Serrano ham has a longer curing time, with a richer and softer texture. It can be stored at room temperature.
| SELLER | SELLER SCORE | AMAZON FULFILLED | PRIME | FREE SHIPPING |
|---|---|---|---|---|
| jamonprive | 9.87 | ✅ | ✅ | ❌ |
☘️ ALL NATURAL: No nitrates or nitrites added. No color additives added, no preservatives added, GMO-free, gluten-free, lactose-free.
🗓️ CURATION TIME: Iberico Pure Breed Pork Ham Bone in cured for 16-24 months; serrano sliced ham curated for at least 12 months. The original Jamon Iberico from Spain.
🐖 INGREDIENTS: For Iberico: 100% Iberico Pure Breed Pork Ham, Mediterranean Sea salt. For Serrano: Pork ham, mediterranean sea salt. All-natural, minimally processed, and with no artificial ingredients. HOOF REMOVED ACCORDING TO US LAW. USDA approved.
🥩 DESCRIPTION: The iberico acorn-fed shoulder ham is a single piece obtained from the forelimbs of the Iberian pig, characterized by its streamline shape, the fineness of its shaft, with a black hoof, soft shiny fat and smooth texture. The perfect holiday gift or special occasion snack.
🧂 FEATURES: It has a delicate yet salty flavor and a pleasant, characteristic aroma and color. Compared with other deli ham or prosciutto brands, Jamonprive's Serrano ham has a longer curing time, with a richer and softer texture. It can be stored at room temperature.
Here is the list of top-rated brands that were evaluated by PM.
| Brand | Count |
|---|---|
| Jamonprive | 8 |
| Monte Nevado | 3 |
| 1 | |
| Los Ibericos De Pueblo Countryside Ibericos M Marcos Salamanca Desde 1965 | 1 |
We've carried out a comprehensive analysis of 345 reviews on hams, using our selection criteria to identify the best options in the grocery. Our findings reveal that most customers typically select hams priced around $285.45, with top brands including hormel, wellshire farms, jamonprive, underwood, monte nevado, 5j - cinco jotas, ritz, gorton's and covap and noel
Our team of expert editors reviewed these high-quality items and handpicked the top 13 hams for your consideration. We've also done extensive research on numerous sellers, identifying the best ones in the grocery category. These include amazon.com, jamonprive, monte nevado usa, gourmetgoode, basil grocery llc, amigo foods, wtgo, la tienda and jesse johnson illustration and ham-cheese .
We are dedicated to assisting our users in finding the right hams Products based on their needs, saving them considerable time when choosing which hams to buy. We take pride in the number of satisfied users we've helped through our thorough and insightful reviews.