Best Al Dente Tortellini Noodles in 2026

Gluten-Free: Banza Pasta is 100% Gluten-Free Certified.

Nutrient-Dense: Each serving of Banza Pasta has 50% more protein, 3x more fiber, and 25% fewer net carbs than the leading traditional pasta.

Loved by picky eaters: Chickpeas make delicious pasta, and Banza looks, cooks, and tastes like traditional pasta.

𝐀𝐖𝐀𝐑𝐃-𝐖𝐈𝐍𝐍𝐈𝐍𝐆 𝐆𝐋𝐔𝐓𝐄𝐍-𝐅𝐑𝐄𝐄 𝐏𝐀𝐒𝐓𝐀 – Our pasta is known for its incredible taste. It’s crafted to deliver on both taste and texture. You’d never know it’s gluten-free.

𝐂𝐎𝐎𝐊𝐒 𝐓𝐎 𝐏𝐄𝐑𝐅𝐄𝐂𝐓𝐈𝐎𝐍 𝐈𝐍 𝐉𝐔𝐒𝐓 3 𝐌𝐈𝐍𝐔𝐓𝐄𝐒 – So quick and easy to make, this gluten-free pasta cooks to a delicious al dente perfection in just 3 minutes. Add your favorite sauce and enjoy!

𝐅𝐑𝐄𝐒𝐇 𝐕𝐄𝐆𝐀𝐍 𝐂𝐇𝐄𝐄𝐒𝐄 𝐓𝐎𝐑𝐓𝐄𝐋𝐋𝐈𝐍𝐈 – Our fresh pasta is refrigerated and can be frozen to keep up to 12 months. When cooking from frozen, no need to thaw, just put directly into boiling water.

Banza chickpea pasta is a high protein, lower carb, gluten free alternative to traditional pasta. Each serving has 2x the protein, 3x the fiber, and 1/2 the net carbs of traditional pasta. Try substituting Banza for an easy and healthy family meal.

Picky eaters? No problem! Banza chickpea pasta tastes, looks and cooks more like traditional pasta than other alternative pastas, including lentil pasta, quinoa pasta, black bean pasta, edamame pasta, brown rice pasta, and whole wheat pasta.

Chickpeas make delicious pasta and are great for an easy vegetarian or vegan meal. Banza chickpea pasta is also low glycemic and high fiber. If you’re searching for an easy family meal, Banza’s non-GMO chickpea pasta is the pasta for you!

Barilla Chickpea Rotini Pasta, Vegan, Gluten Free, Non GMO & Kosher - High Protein Pasta Made with Plant Based Protein, 8.8 Ounce (Pack of 10)

Barilla Red Lentil Penne Pasta, Vegan, Gluten Free, Non GMO & Kosher - High Protein Pasta Made with Plant Based Protein, 8.8 Ounce (Pack of 10)

READY TO EAT IN JUST 3 MINUTES Pasta Agile is a quick-cooking, no drain, yellow pea pasta that allows you to make healthy, delicious recipes you can feel good about.

DESIGNED FOR A VARIETY OF DISHES ZENB Pasta Agile makes a simple meal memorable elevating soups, stews, or pasta salads, or serving as a key ingredient in stir-fry, skillets, or recipes that traditionally use rice or other small pasta shapes.

MADE FROM 100% YELLOW PEAS using as much of the entire pea as possible — from skin to core. This plant based pasta allows you to benefit from nutrients from parts of the legume that are often discarded but offer added fiber & protein.