Best Oxo Woks in 2025

Round Bottom Heavy 14 Inch 15 gauge (1.8mm) carbon steel wok, commercial grade. Original design by Craft Wok since 2014, proven quality over the years. Traditional chinese wok pan with round bottom.

Not suitable for flat electric or flat induction stove. Carbon steel wok may rust. Do not forget to season it before use! Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it.

Hand hammered by Chinese professionals in Guangzhou. This wok is the proven choice of many professional Chinese chefs. Wok weight: 4.6 pounds (2.1 kg). Heavy and sturdy.

PRE-SEASONED & NONSTICK: Carbon steel is the best wok material because it has a natural nonstick surface once seasoned. Our carbon steel wok is no chemical coating and is pre-seasoned at high temperatures over 1000F using nitrogen treatment for excellent wear resistance, fatigue resistance, corrosion resistance and high temperature resistance.

GENUINE TASTE: Our large wok pan reacts quickly to heat adjustments and is specially designed to lock the juice and flavor inside the ingredients. With its greater curve and higher walls, heat is less concentrated on the flat bottom and better distributed up the walls. The high curvature results in a broader base for maximum area of heat transfer, allowing the burner flames to visibly hug the pow wok.

VERSATILITY: Flat-bottomed wok is better suited for home use because it does not require a wok ring to sit well on any stovetop such as electric stoves, induction stoves, gas stoves, and other heat sources. In addition to stir-frying, with the Todlabe cooking wok, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising, and deep-frying.

Cook’s Illustrated’s highest rated nonstick skillet

Durable, hard-anodized body delivers excellent heat conduction and scratch resistance

Three-layer, German-engineered non-stick coating for years of performance using less oil

🍳NON-STICK GREBLON C3+ COATING: Interior & exterior is coated by high performance non-stick German GREBLON C3+ marble coating makes the wok pan easy to cook and clean. Safe temperature up to 260℃.

🍳SMOKELESS, GREEN & HEALTHY: Cooking with little oil for healthy diet, very durable surface, great non-stick effect, Environmental friendly and high temperature resistant.100% PFOA free Durable and non-burnt cookware.

🍳STURDY REINFORCED DIE-CAST BODY: Ensures fast, even heat distribution,4mm thicken bottom provides a stable heat distribution during cooking, rapidly heating up, saves time and energy, 3.5mm thickens aluminum body appropriate weight and heat conductive can ensure uniform heat dissipation and prevent hot spots.

BUILT TO LAST: The induction-compatible stir fry pan's heavy-duty hard-anodized aluminum construction delivers lasting durability

SUPERIOR NONSTICK TECHNOLOGY: The stir fry pan is metal utensil safe interiors features the TOTAL Nonstick System of raised circles and triple layer, premium quality nonstick for long-lasting food release and easy cleanup

CAN TAKE THE HEAT: For added versatility, this stir fry pan is oven safe to 400°F

Exclusively designed for the Ozeri Collection of Green, Stone, Stainless Steel, and Professional Series Pans (may not be compatible with other brands).

Newly enhanced with a silicone-lined rim that protects cookware from scratches while ensuring a snug fit.

Made of tempered glass for improved thermal performance and oven-safe up to 320 F (160 C).

HEATS QUICKLY & EVENLY: Adapted from a traditional round-bottom stainless steel Chinese wok, our 13-inch large pan offers a wide and deep nonstick surface that is ideal for stir fry, steaming, deep frying, boiling, and searing.

HEAVY DUTY DESIGN: The 3-layer woks are made of rust-resistant stainless steel for gas, induction or electric cooktop use. Built with an ergonomic handle and aluminum core that forms a scratch-resistant, nonstick surface. Dishwasher and oven safe.

INCLUDES DOME LID & BAMBOO SPATULA: Along with this 13-inch, 4 lb stainless steel wok come 2 bonus items to complete the set: 1 stainless steel dome cover lid, and 1 stainless steel bamboo handle spatula. Great induction cookware!

Built to Perform: a true workhorse in the kitchen, hard anodized aluminum retains perfect heat and has a much stronger protective layer than the original metal, making it corrosion and scratch resistant, plus it won’t react to acidic foods

Durable nonstick: hard Titanium reinforced, scratch resistant and toxin-free nonstick interior stands up to everyday use and keeps food sliding smoothly along the surface, making cooking easier and cleanup a breeze

Riveted handle & even heat base: riveted silicone handle is designed for Comfort and safety; even heat base ensures superior heat distribution for perfect results every meal

9 INCH CAST IRON MINI WOK W/ LOOP HANDLES. This mini server is seasoned and ready to use. For exotic cuisines or home spun favorites, the Lodge Cast Iron Mini Wok retains heat well, making short work of any dish

PRE-SEASONED COOKWARE. A good seasoning makes all the difference. Lodge provides pre-seasoned cookware with no synthetic chemicals; just soy based vegetable oil. The more you use your iron, the better the seasoning becomes

MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility

13-inch wok made of 18/10 stainless steel with aluminum core

Solid stainless-steel riveted handles stay cooler with air-flow technology

Secure-fitting stainless-steel dome lid traps in heat and moisture

PRE-SEASONED FOR IMMEDIATE USE - Sizzling stir frys, crispy deep frys, pan-searing to perfection.... while also able to make soups and stews!

HANDLES HIGH HEAT AND SCRATCHES - Carbon steel wok has no tefflon coating and can sustain super high temperature without damage. You can use metal utensil and no need to worry about scratches. With the proper care, it will last you a life time.

VIDEO AND WRITTEN INSTRUCTIONS - Had problems with other carbon steel woks getting rusty? We have very simple care instructions, so you'll be cooking like a pro!

❤HEALTHY COOKING - ITSMILLERS marble designed four layers nonstick coating stir fry wok ss free of PTFE and PFOA, which allows you and your family to cook with less oil or butter. Our nonstick coating makes food release/cleaning easy and is cadmium and lead free. It is not only environmentally friendly, but also makes the diet healthier and safer.

❤DURABILITY & ELEGANCY - This aluminum stir fry wok has ceramic titanium interior that is non-stick and scratch-resistant. Made of thick gauge aluminum for even heat distribution and prevents hot spots. This wok is made with a flat bottom which allows it to be placed evenly over heat source and suitable for use on all stove tops including induction, electric, gas, ceramic stove tops. (not suitable for oven).

❤ENERGY-SAVING - This 12.5 inch nonstick fry pan is made of forged aluminum alloy that conducts heat quickly and evenly with precise temperature control. The extra thick body make this wok durable and anti-warping. Provided with the heat conduction base and patented Thermo Spot technology, the food will be heated quickly.

✅No Need Pre-seasoned and Genuine Taste: The Eleulife carbon steel wok has been patented in the USA. Unlike unseasoned other woks, our wok has been pre-seasoned at high temperatures over 600F using unique hydraulic technology before it leaves the factory, which let you avoid complicated seasoned steps. The wok pan with lid will help you cook healthier meals with less oil, and lock in the nutrients and flavor of the foods.

✅Nonstick and No Chemical Coating: Compared to coated wok pan, the surface of this carbon steel wok is nitrided for non-stick, non-rust, and easy-to-clean, scratch-resistant properties. The nonstick wok ensures that there is no chemical coating, so you don't have to worry about toxic substances and coating falling off, making your cooking healthier and more secure.

✅Excellent Material and Even Heating: This woks & stir-fry pans is an ideal choice for professional chefs. The carbon steel pan is made of high-quality black carbon steel material, forged at high temperatures, and produced by traditional production technology. The inner walls of the wok pan are thickened to make it stronger for superior sturdiness and durability, allowing the flat bottom wok to heat up faster and more evenly for achieving optimal cooking performance.

HexClad Cookware combines high-quality stainless steel with a laser-etched non-stick surface using our patented hexagonal design to provide the ideal hybrid cooking performance. Utilizing a tri-ply construction, our cookware has a layer of aluminum encapsulated between two layers of stainless steel for perfect heat distribution.

The HexClad 12 inch Wok is completely non-toxic and PFOA-free. The cooking surface is a combination of ceramic, diamond dust, and stainless steel for the best balance of utility and performance.

HexClad Cookware is ready for any kitchen, thanks to compatibility with all types of cooktops including induction, gas, electric, and ceramic, as well as being oven-safe up to 500 degrees Fahrenheit. Please note all HexClad Lids are only safe up to 400 degrees Fahrenheit.

GENUINE TASTE: Discover the rich, authentic flavors of Chinese and other Asian cuisines in your own home. The Yosukata 14 inch wok with round bottom is specially designed to lock the juice and flavor inside ingredients

PRE-SEASONED: Our carbon steel wok is pre-seasoned at high temperatures over 600F using special technics unlike unseasoned woks and stir fry pans. Still require full seasoning with oil like any Chinese wok

HIGH-QUALITY MATERIALS: This large wok pan is made from heavy-duty, black carbon steel. The ergonomic design of the wooden handle ensures a comfy grip when you use this cooking wok

🥘 Mouthwatering Dishes at Home: Enjoy gourmet meals with our wok with lid and spatula set. The carbon steel wok with flat bottom heats up evenly on any stove top, unlike round bottoms that limit the woks to gas stoves

🐉 Heritage Edition Wok Pan with Lid and Spatula: The Gold Dragon wok pan is made from heavy-duty, black carbon steel that heats up evenly regardless of the stovetop. Featuring a detachable ergonomic wood handle to ensure a safe, comfortable grip when cooking as well as compact storage

🍳 Natural Nonstick Carbon Steel Wok for any Stovetop: Cook healthy meals with chemical-free non-stick surface with 3.5 inch depth, making it ideal for stir-frying, everyday cooking, sautéing, steaming or boiling

Light weight and Commercial Grade-Flat Bottom light weight 11 Inch cast iron wok, commercial grade. The flat bottom and light weight make handle easier and cook better. Flat base is sturdy and safer. Best choice Asian Food wok pan and Chinese wok pan. It is more affordable compared to stainless steel or even enameled cast iron, and will last forever due to its durable nature. It is best cooking pan, grill pan, cast iron cooker.

It is suitable for electric, induction stove, and gas stove. Can be used as wok pan, cast iron pan, Cast iron skillet, pan for cooking, cast iron cookware, easy cookware, wok and stir fry pan, nonstick frying pan, non stick wok, flat bottom wok, induction wok.

Nonstick and Rust Proof- It is pre-seasoned and ready to use. So not only do you get the superior taste from a pre-seasoned wok, but you also get the correct feel while making the food. It is Nonstick Wok Stir-Fry Pan, non stick pan, wok cookware.

【Healthy & Safe Iron Wok 】Aneder wok is made of carbon steel to make it everlasting. With safe non-stick coating to make sure the wok non-stick&rustproof.Deeper and large capacity than normal pan , great to meet all your needs.

【Multi-purpose & Suitable for All Heat Sources】This 10 inch nonstick frying pan is multifuntional,you can use it to cook delicious stir-fry, steaming, roasting, boiling, baking meals and more.The uniform heat flat bottom allows it to be placed evenly over heat source and suitable for using on all stove such as electric, induction, gas and ceramic stoves etc.

【Detachable & Anti-scalding Wooden Handle】The wood handle is detachable with no tools required, convenient for oven use and easy storage. The hanging ring on handle is designed for hanging storage, easy to dry, saving kitchen space.The wooden handle is in line with the human body, engineered solid wood anti-scalding design keeps cool feeling when cooking at high temperature,safe and comfortable to use.

ENJOY COOKING: Thanks to the 3-layer coating on our large wok pan nonstick cookware, food slides right out of this cooking wok. That reduces the need for oil, which means healthier food and quicker cleanups.

CONVENIENT: Unlike a traditional Chinese wok nonstick pan, our wok flat bottom pan has a DETACHABLE handle to save storage space. It is lightweight (3.3 lb), so easier for women to maneuver. Our woks and stir fry pans are oven and dishwasher safe.

FITS ALL STOVE TOPS: The flat bottom wok nonstick pan conducts heat evenly on all cooktops. Our aluminum fry wok can even serve as a frying pan wok induction cookware.

CARBON STEEL- Is lightweight and heats up extremely fast, therefore it’s the perfect choice and the most common used material for woks today’s days. Works great for all wok recipes!

WORKS ON ANY COOKTOP- flat bottom creates a stable surface for safe cooking and works with all electric stoves, gas and induction cooktops. Carbon steel combines the benefit of stainless steel and cast iron without the downsides of them.

USER GUIDE INCLUDED- with exact instructions on how to season and maintain the wok you will easily be able to get started and use properly our wok.

Pre-Seasoned Carbon Steel: Just wash and start cooking—no seasoning required

This pan naturally develops a non-stick patina over time

Precision engineered for powerful performance from stovetop to grill

Total Diameter: 12.5” | Cooking Surface Diameter: 5.5” | Height (with handle): 5.25” | Depth: 3.75” | Length (with handle): 21.5”

Award Winning Design - The Made In Wok's flat bottom and long stay-cool handle make it the perfect choice for stir-fry, offering both convenience and style

The Ultimate Hybrid Experience the best of both worlds with Carbon Steel, seamlessly blending the heat retention and slick cooking surface of cast iron with the heat responsiveness, lightness, and cooking speed of Stainless Steel

CRAFTMANSHIP WOK - Wangyuanji Nitriding Carbon Steel Frying Wok Series has a clean and modern look while still carrying fine details from this nearly 400 years history Chinese wok manufacturer.If there is a little hole on the bottom of the WANGYUANJI Carbon Steel Wok after some time of use, Please contact us immediately for a refund or exchange.

WOK PAN HEALTHY COOKING - Nitriding process forms a layer of healthy, no chemical coating and provides a solid and strong protection shield over the wok surface, make it durable and long lasting. This wok is suitable for all kinds of spatula, wooden, silicone, metal, etc.

IRON WOK FAST HEAT CONDUCT - Wangyuanji Nitriding Carbon Steel Wok is made of 16 Gauge (1.5mm) sturdy carbon steel. It provides fast heat transfer and makes stir fry quicker. Enjoy cooking all types of meals, from roasted vegetables, stir fry, seafood, and more.

Sigma Clad 5-ply construction from rim to rim for superior, even heat distribution

18/10 stainless-steel interior is durable and rust resistant

Welded handle is sturdy and hygienic

Heavy gauge aluminum construction ensures even heating and is hard anodized for durability It also makes it dishwasher safe

Interior includes 3 layers of nonstick coating ,two layers provide durability and the third layer offers easy release performance

The long, brushed stainless steel handles are designed to stay cool on the stove top; Pans and covers are also oven safe, making it ideal for finishing a gourmet dish

* NON STICK & RUST RESISTANT– ChefSeason carbon steel wok brings comfort cook conveniently. This stir fry wok pan is expertly nitrogen treated at over 1000F high temperature to make this nonstick wok scratch-resistant, corrosion-resistant and easy-to-clean, so you can cook healthier meals with less oil and more flavour effortlessly with this cooking wok!

* SUPERIOR QUALITY - ChefSeason steel wok is a large wok meticulously constructed using heavy-gauge premium professional grade wok carbon steel and is a skillfully pre-seasoned wok, our carbon steel pan is safe, sturdy, 100% Coating-free and safe for health, this lightweight carbon steel wok is only 3.5 lbs yet durable enough to endure the wear and tear of everyday use for years to come!

* ENERGY EFFICIENT – This pre seasoned carbon steel wok pan has a large bottom design and exquisitely designed wall curves, this large wok has a better touch of heat source, heats up quickly, allows rapid and even heat transfer for perfect results in every meal, locks juices and flavours within ingredients, and delivers authentic flavours. Ideal sized Chinese wok for most of the family sizes!