Best Dried Shimeji Mushrooms in 2025

7.5 oz

All Natural

black fungus mushroom

premim dried

all natural

[Quick Rehydration] The shiitake slices can rehydrates quickly. They are also great in flavor and chewy enough that you can enjoy them in any dish.

[Great Taste and Properties] The species of the mushrooms is authentic and the source is carefully selected. These mushrooms grow naturally and are 100% new crop, which make them fragrant and rich in taste.

[No Artificial Additives] No Fumigation, no artificial additive. These mushrooms are produced under strict control of water standards with moisture content less than 13%.

80 oz of vacuum packing keep the freshness of products and prolong the shelf life of products.

Dried mushroom is fragrant and rich, the meat is thick and thin, the species is authentic and the source is selected. Conform to the laws of nature and pick them in time, 100% New Crop.

No Fumigation Sulfur, No Artificial Additive, mushroom foot length control less Than 1cm, strict control of the water standards, moisture content less Than 13%.

Dried Shiitake mushroom

Soaked in warm water for 30 minutes

Drain Squeeze excess liquid from shiitake

ORGANIC, MACROBIOTIC, VEGAN, RAW, GLUTEN-FREE

DELICIOUS GOURMET MUSHROOMS

Fungusamongus

1-pound of dried Shiitake mushrooms

Our overseas facility utilizes the most current equipment and technology

Rehydrates quickly, sliced to same general thickness, chef approved

Ingredients: Dried Oyster, Champignon, Shiitake, Nameko and Woodear Mushrooms

One, 1-pound package

Expertly sorted, graded and cleaned by hand

Vacuum Sealed--Dried mushrooms 8 oz of vacuum packing keep the freshness of products.

Rehydrate Quickly--These mushrooms require little soaking time to become soft and tender and have that distinctive flavor that every family loves.

Fresh Flavor--Shitake mushrooms are full aroma flavored and these add a nice, mild umami flavor to many dishes.

Dried mushrooms 32 oz use Sealing bags easy Storage and Prep, mushrooms are easy to pick up and put back into the bag to satisfy any amount of cooking.

100% new season shiitake mushrooms conform to the laws of nature and pick them in time.

No Fumigation Sulfur, No Artificial Additive, mushroom foot length control less Than 1cm.

Most popular Japanese dried Shiitake mushroom on Amazon Japan. Japanese famous chef, Dr. Yukio Hattori, chose our Shiitake for his traditional Japanese New Year foods "Osechi." He is known as an expert commentator on the Japanese television show "Iron Chef." And his cooking school recommends our Shiitake and allow us to use his face on our products.

Our Shiitake are perhaps the only Kosher certified Shiitake that are 100% naturally grown, not using greenhouses. Sugimoto shiitake are naturally cultivated outdoors on special sweet sap oak logs. Moreover, our drying and packaging process keeps the moisture content to less than 9% which enhances the Shiitake flavor and VitaminD content. Sugimoto Shiitake promotes 100% natural and sustainable cultivation using only carefully selected local cultivators.

This Shiitake mushroom is called “Koshin” and is picked after the cap of the Mushroom blooms into an umbrella. It is more large and flat than the “Donko” Shiitake mushroom which is picked earlier while the cap is still in a bud form. Since Koshin is less thick than the Donko, it is easier and quicker to use requiring less time to rehydrate. Koshin is best used cut and in stir-fries, soups, sauces, where smaller pieces are used with other ingredients.

1-Pound of Wild Porcini, Shiitake, Oyster, Woodear

Delicious in pasta dishes and gourmet pizza

Rehydrates quickly; sliced to same general thickness; chef approved

Premium: Grade AAA - White Flower Shiitake Mushrooms are among the highest quality Shiitake’s available. One direct indicator of high quality mushrooms are the fissures which develop along the surface of the cap (known colloquially as "baau fa").

Rich in Umami: These delicious, dried mushrooms are a perfect ingredient that will bring the umami out of your dishes! Add dashi to experience the true Shiitake flavor! Also delicious in Shiitake mushroom broth!

Packed with Love: Each package contains 100% Premium White Flower Shiitake Mushrooms. After passing through a rigorous quality control process, mushrooms are hand selected and packed at our California facility.

ASSORTED DRIED WILD MUSHROOMS: This blend contains four different types of mushrooms, including porcini, shiitake, oyster and champignon mushrooms.

VERSATILE EATING METHOD: Add texture and bold flavor to your pan sauces, soup, risotto and more. This dried mixed mushrooms dish can be vegetarian, or you can add your favorite meat or poultry to add dimension.

CONVENIENT: The pre-treatment of particles will makes your cooking process more convenient.

The package length of the product is 6 inches

The package width of the product is 5 inches

The package height of the product is 4 inches

Cultivated enoki mushrooms are distinctive from other varieties of mushrooms, due to their strikingly long, thin stems and uniformly smooth, white coloring

Common in traditional Asian cuisine, they have a mild, fruity flavor with a pleasant crunchy texture

Most often used in soups and stir-fries, where they add an exotic look and texture, as well as an umami flavor

Premium Whole Shiitake Mushroom

Contains : 3.5oz (100g) / Cultivated in Oita, Japan

Harvested from Log cultivation for the best flavor.

All natural,  no preservatives, no additives

Wood Ear Mushrooms are a large thin mushroom, curled tightly into itself exposing its snowy underside against its black cap.

woodear all natural wild grown imported saute stir fry soup reconstitute dry