Best Italian Salami in 2026

One 2.76 oz, single serve snack pack of Hillshire Snacking Small Plates with Italian Dry Salami and Gouda Cheese

Features Italian dry Salami, creamy Gouda sliced cheese, and crisp toasted rounds

Chef inspired ingredients and flavors for an elevated snacking experience

INGREDIENTS - Pork and sea salt

HANDMADE SALAMI - Creminelli meats are handmade under the supervision of master artisan, Cristiano Creminelli. Cristiano insists on using choice cuts of meat from select breeds, fed with organic white grains, and raised on small family farms

TRADITION - Cristiano does more than just follow the Creminelli family recipes. He carries on the Creminelli family tradition, part of an Italian tradition passed down from generation to generation. Now, the tradition lives on in America

Dietz & Watson’s deli meats and cheeses are carefully hand seasoned with Premium All Natural Spices.

Over 1 lb of meats and cheese perfect for building your next masterpiece.

Quality above all else. It's a family thing.

Domestic genoa salami made the Italian style.

Great addition for any cheese platter.

Pair with provolone, pecorino, Asia go amd a favorite wine or beer.

Imported from Italy

Pre-sliced for your convenience

Spicy pork salami flavored with Calabrian red chili pepper

Authentic Taste - We have included a range of 6 different flavors of salami to satisfy a variety of tastes. The pack includes Fennel & Pepper Pork, Cabernet Wine Pork, San Francisco Style Pork, Hot Toscano, 5-Alarm Habanero Pork, and Pepperoni

Family-Owned - Foustman’s Salami is a family-owned business specializing in creating unique styles and flavors of artisanal uncured dry salami

Keto-Friendly - Salami is a low-carb, high-protein meat snack, thus great for snacking, pairs well with cheese, olives, crackers, bread, wine and beer, and is also great for spicing up eggs, pasta, salads, sauces and deli meat trays

INGREDIENTS - Pork, sea salt, natural flavors (celery powder), organic spices, sugars, wine, organic garlic, starter cultures (in collagen casing)

HANDMADE SALAMI - Creminelli meats are handmade under the supervision of master artisan, Cristiano Creminelli. Cristiano insists on using choice cuts of meat from select breeds, fed with organic white grains, and raised on small family farms

TRADITION - Cristiano does more than just follow the Creminelli family recipes. He carries on the Creminelli family tradition, part of an Italian tradition passed down from generation to generation. Now, the tradition lives on in America

Boar's Head Charcuterie Salami Sampler Includes 7 Types Of Salami. Perfect Treat For Your Self Or Makes A Great Gift.

Makes A Great Charcuterie Platter. Includes 1 Italian Style Uncured Dry Salami, 1 Traditional Pepperoni Salami, 1 Uncured Soppressata Salami, 1 Uncured Spicy Soppressata Salami, 1 Uncured Bianco D'oro Italian Style Dry Salami, 1 Uncured Genoa Salami, & 1 Uncured Pepper Salami

All Salami Sticks Are 6-9oz. All Salami Sticks Are Shipped Whole (Not Sliced)

Molinari - San Francisco

Italian Dry Salame

From San Francisco

ALL NATURAL, UNCURED PEPPERONI: Enjoy our range of delicious protein-packed pre-sliced meats, cheese, snacks, paninos, whole piece meat, prosciutto, pancetta, hard salami, pepperoni, chorizo, mortadella, and sopressata

ALL NATURAL, NITRATE FREE: Fiorucci Pepperoni is the result of slow aging and perfect spicing; Enjoy all the classic flavor of spicy, chewy fermented sausage without chemical additives, nitrates or nitrites

SAVOR EVERY MINUTE: Share our wide variety of smokey and spicy Italian flavors with family and friends to experience your most wild charcuterie dreams and truly savor the occasion with Fiorucci meats

NOT SO SORRYPRESSATA: Fiorucci Sopressata is a cured, fermented, air dried pork salami made with Italian inspired spices including a coarser grind and delicately seasoned with whole peppercorns for an even more refined flavor

DISTINCTIVE ITALIA FLAVORS: Fiorucci 's specially curated artesian blend spanning three generations, includes ingredients such as Italian red wine, imported spices and Fiorucci meats that are prepared by Master Chefs

SAVOR EVERY MINUTE: Share our wide variety of smokey and spicy Italian flavors with family and friends to experience your most wild charcuterie dreams and truly savor the occasion with Fiorucci meats

Twin bags - 1 pound per bag. 2 pounds total per order.

The #1 selling Italian Dry Salame

Authentic old world flavor since 1910.

Wonderful flavor with unique richness and aroma

Made from select cuts of pork, cracked black pepper, burgundy wine and our signature blend of spices

Slow aged for exceptional flavor, following perfected recipes for over the past 100 years

Pack of 1

Authentic old world flavor since 1910.

Add more flavor to any meal, appetizers or snack. Enjoy! Create a tasty Italian sub, sandwich or wrap. Top salads, pizzas or nachos. Try it in your favorite spaghetti sauce. Make dips, sauces and spreads.

Authentic dry cured Italian sausage sampler with five 6-14 ounce sticks: Soupy, Abbruze, Caccitorini, Genoa and Sopressata salami

This gluten free and nitrate free sampler offers a variety of gourmet flavors from garlic and wine to peppercorn and fennel seeds

Fortuna's gluten free sausage is hand crafted in small batches by a 3rd generation sausage maker in the USA

Gallo Salame

Deli Thin Sliced

Italian Dry Salame

Two (2) bags per order. Net weight 15.2oz per bag.

Gallo Italian Dry Salame Light 55% Deli Thin Sliced. 55% less fat & 40% fewer calories than USDA data for regular dry salami

The #1 selling Italian Dry Salame. Authentic old world flavor since 1910. Deli thin sliced.

Two (2) bags per order. Net weight 15.2oz per bag.

The #1 selling Italian Dry Salame. Authentic old world flavor since 1910.

Deli thin sliced

Create a delicious, authentic Italian sandwich instantly with Fiorucci’s Italian Sandwich sampler. Featuring a mouth-watering combination of robust hard salami, zesty pepperoni, and rich Genoa salami, this assortment provides a convenient variety to craft sandwiches easily.

Enjoy a variety of Fiorucci’s hand-trimmed, pre-sliced meats made with love to delight both your guests and your taste buds.

Distinctive Flavor: Ingredients like Italian red wine and imported herbs and spices are often added to the meats to bring the authentic flavor and quality of the Italian specialty meats to you

Traditional Italian recipe crafted from top-quality cuts of pork.

Hand-rubbed with coarse ground black pepper for a zesty finish.

A unique, eye-catching gourmet antipasto.

Hand Crafted, Artisan, Premium, Uncured Salami made with Pasture-Raised Pork

Our commitment to quality begins on our farm where we pasture raise our animals and emphasize the importance of both their physical and mental wellbeing. No Corn, No Soy, No Hormones, No antibiotics.

No Nitrites, No Nitrates, No Added Hormones, No Artificial Ingredients, Gluten-Free

Held to high ingredient standards

No antibiotics, ever, and no added growth hormones

No synthetic nitrates or nitrites allowed

Italian Style Capicola / Capocollo "Copa" Charcuterie Set (1 Regular Chunk & 1 Hot Chunk (2.5Lbs - 3Lbs Average Weight Each Chunk)) Perfect Treat For Your Self Or Makes A Great Gift

Our Capocollo Is A Delicious Italian Style Ham Made From The Most Delicate Pork Shoulder Cut, Crafted By Artisan Salumists, Seasoned And Cured For Four Months, Each Cut Is Checked Daily For Pure Goodness

No Charcuterie Board Is Complete Without Our Italian Style Capicola / Capocollo, Made According To Authentic Italian Recipe & Traditions, Product Of The USA