Best Veena in 2026

It improves free flowing properties of sauce and reduces separation between water and oil phases. It is unique cold water dispersible, acid resistant, free water binder in salad dressings, sauce, pickles and relishes.

As moisture retaining agent, dough controller, binding agent, film forming agent, jelling agent, bloom controller, agar and gelatin replacer, glazing agent etc.

A natural thickening agent, it can be used in dips, sauces, condiments, baking, glazing and also to make beautiful cocktails, since it maintains liquid viscosity.

Muscovado sugar — also called Barbados sugar, Khansari, or Khand — is one of the least refined sugars available. It is full of minerals and other nutrients, a source of whole food that provides necessary vitamins and fibers, and provides a lot of energy, making it a healthier choice than refined, chemically treated sugar. Use this as a tastier and far more healthier replacement of White crystal sugar. Add to Tea, Coffee, Milk or any sweet preparation.

It is a simple sugar that is physically extracted from the liquid jaggery and contains natural molasses making it the healthiest alternative and a natural substitute to refined, chemically treated white sugar. These molasses also tend to give a richer flavor than white table sugar creating a very unique taste. Khand is coarse and granular and thus has a pleasant crunch too. It is brownish in color.

Dawn Lee provides you pure and chemical-free Khand desi sugar which is obtained from fresh sugarcanes of different parts of Uttar Pradesh and is a healthier and better version of white refined sugar. The molasses in Dawn Lee’s Khand Desi Sugar are intact and it is neither bleached nor contains harmful chemicals and additives. It is a natural and raw form of sugar which is full of minerals and nutrients and is easy to digest.

Muscovado sugar — also called Barbados sugar, Khansari, or Khand — is one of the least refined sugars available. It is full of minerals and other nutrients, a source of whole food that provides necessary vitamins and fibers, and provides a lot of energy, making it a healthier choice than refined, chemically treated sugar. Use this as a tastier and far more healthier replacement of White crystal sugar. Add to Tea, Coffee, Milk or any sweet preparation.

vIt is a simple sugar that is physically extracted from the liquid jaggery and contains natural molasses making it the healthiest alternative and a natural substitute to refined, chemically treated white sugar. These molasses also tend to give a richer flavor than white table sugar creating a very unique taste. Khand is coarse and granular and thus has a pleasant crunch too. It is brownish in color.

Dawn Lee provides you pure and chemical-free Khand desi sugar which is obtained from fresh sugarcanes of different parts of Uttar Pradesh and is a healthier and better version of white refined sugar. The molasses in Dawn Lee’s Khand Desi Sugar are intact and it is neither bleached nor contains harmful chemicals and additives. It is a natural and raw form of sugar which is full of minerals and nutrients and is easy to digest.

It is a vegetarian product.

It is 100% Natural.

Nutrixia Food is established with a vision to enhance lifestyle of people by providing them quality Ayurvedic products at most competitive rates. We recommend people to make use of this product under proper guidance.

Arrowroot thickens at lower temperatures unlike thickeners made with flour or cornstarch.

Arrowroot is a herbal treatment to make your skin softer and smoother, and oil absorbent. Arrowroot is an alternative for baby powder. This mixture is also safe and effective for adult use.

Lack of gluten in arrowroot flour makes it useful as a replacement for wheat flour in baking.

Biotic Nagarmotha Powder for hair - Cyperus Rotundus - Tunga Gaddalu Powder - Thunga Gadda Powder - 100 gm

Biotic Nagarmotha Powder for hair - Cyperus Rotundus - Tunga Gaddalu Powder - Thunga Gadda Powder - 100 gm

Pack of 100 gm

100% Natural & Organic

Mucuna pruriens protects the brain by keeping cognitive and neural functions in check, even encouraging neural activity

The seeds of the plant have been found to posses anti-depressant properties, on consumption.

No further purification is required

It is a 100% Natural.

It is a vegetarian product.

There are no added preservatives and artificial colors.

Finest Food Grade Xanthan Gum Available

Batch Tested and Verified Gluten Free

Our high quality Xanthan Gum - Packed in the USA!

SIMPLE APPLICATION - Enjoy the ease and convenience of SimplyThick’s pre-measured packets that allow for fast and easy preparation of beverages anywhere! Create the consistency of IDDSI Level 2 – Mildly Thick (Nectar Consistency) with these 6 gram packets of gel thickener. Simply combine 1 packet of SimplyThick EasyMix per 4 ounces of beverage.

FAST MIXING THICKENER - If you have ever used another xanthan gum thickener, from the moment you first try mixing SimplyThick EasyMix, you will immediately understand the value and the main benefit of simple beverage preparation. Its liquid form can thicken any beverage, hot or cold, within 30 seconds and not alter or leave any bad after-taste of the drink of choice. Thicken more and worry less with SimplyThick!

SAFE AND STABLE USE - Powders aren't good at thickening carbonated beverages and they foam and make a mess! Simply Thick can mix with a large number of unique beverages and won’t clump like powder thickeners, or make a mess. The unique formulation means that the thickening agents cannot swell and create blockages. Mix it with any utensil; it’s straight-forward and easy to do. Just add, mix and serve.

SIMPLE APPLICATION - For every 4 ounces of liquid, add 1 pump to get the consistency of IDDSI Level 2 -Mildly Thick (Nectar Consistency), 2 pumps for IDDSI Level 3 - Moderately Thick (Honey Consistency), and 4 pumps for IDDSI Level 4 - Extremely Thick (Pudding Consistency). For IDDSI Level 1 - Slightly Thick Consistency, add 1 pump to 6 ounces of beverage.

FAST MIXING THICKENER - If you have ever used another xanthan gum thickener, from the moment you first try mixing SimplyThick EasyMix, you will immediately understand the value and the main benefit of simple beverage preparation. Its liquid form can thicken any beverage, hot or cold, within 30 seconds and not alter or leave any bad after-taste of the drink of choice. Thicken more and worry less with SimplyThick!

SAFE AND STABLE USE - Powders aren't good at thickening carbonated beverages and they foam and make a mess! Simply Thick can mix with a large number of unique beverages and won’t clump like powder thickeners, or make a mess. The unique formulation means that the thickening agents cannot swell and create blockages. Mix it with any utensil; it’s straight-forward and easy to do. Just add, mix and serve.

Sodium Citrate Powder - Whether you're looking to create homemade treats or get creative with new recipes, Judee's Sodium Citratel is a perfect baking essential to add to your recipes and kitchen

The Perfect Food Emulsifier - The food grade sodium citrate is simple and easy to use; try adding it to your nacho cheese or queso dip before melting to achieve a silky-smooth texture - it's that easy. Perfect for game day, tailgates, parties, and more

Goodness in Every Bite - Our food additive mixes are made in a dedicated gluten-free facility to ensure you are getting the best ingredients that taste delicious; contains no GMO or preservatives

BAKING ESSENTIAL: A key ingredient for gluten free baking, Bob's Red Mill Gluten Free Xanthan Gum is an effective substitute for gluten in baked goods

GLUTEN ALTERNATIVE: Xanthan gum, like gluten, adds the elasticity and thickness required to help baked goods hold together and rise properly

MULTI-PURPOSE INGREDIENT: Used as an emulsifier as well as to thicken liquids and batters for a smooth, creamy texture

Perfect emulsifier for game day and tailgating nacho cheese or queso dips. Make macaroni and cheese sauces or toppings for hot dogs and enchilada.

Enhances flavor, preserves food, prevents dairy products from getting stale, reduces acidity, and prevents curdling in cheese sauces

Made in a dedicated gluten-free facility and shipped in a standup, resealable pouch to ensure freshness

100% Food Grade (beware cheap industrial grade products not meant for human consumption)

Excellent emulsifier for melted cheese (prevents separation and oily consistency)

Use as a pH buffer or sequestrant for Spherification of liquids

Healthy choice for anyone on a Low Carb or Ketogenic diet. Binds gluten free flours and great for making dough for pizza, tortillas, or bread.

Excellent as a thickener for making gravies, sauces, soups or salad dressings

Made in a dedicated gluten-free facility and shipped in a standup, resealable pouch to ensure freshness

Xanthan Gum Powder - Whether you’re creating delicious and low-carb homemade meals or baked goods, Judee’s Xanthan Gum is a perfect baking essential to add to your recipes and kitchen

The Perfect Baking Powder - The powdered gum makes an excellent thickener for gravies, sauces, and soups or mix into flour to make dough for pizza, tortillas, and bread; great for crafting meals for family gatherings, holidays, and more

Goodness in Every Bite - Our powdered mixes are made in a dedicated gluten-free facility to ensure you are getting the best ingredients that taste delicious; contains no GMO or preservatives

Healthy choice for anyone on a Low Carb or Ketogenic diet. Binds gluten free flours and great for making dough for pizza, tortillas, or bread.

Excellent as a thickener for making gravies, sauces, soups or salad dressings

Made in a dedicated gluten-free facility and shipped in a standup, resealable pouch to ensure freshness

100% PURE & NATURAL XANTHAN GUM FOR BAKING KETO - Kate Naturals' Xanthan Gum Powder is natural and gluten free. Xantham gum is a great food thickener and is a gluten free baking powder. 100% Guaranteed Authentic or FULL REFUND.

XANTHAM GUM POWDER FOR COSMETICS & SKIN CARE - Similar to guar gum powder, Xanthan gum gluten free (goma xantana) is versatile choice for DIY cosmetics, hair, skin care, shampoo, and soap making.

FOOD GRADE XANTHUM GUM FOR BAKING & SAUCE THICKENER - Similar to gelatin powder unflavored, Xanthan Gum is a food thickener that adds a bit of fluffiness and volume to your baked goods and thicken your sauces, shakes, ice cream, and frappuccino.

This bundle contains one package each of Sodium Alginate and Calcium Lactate

✡ Highest Quality Assured by Strict Orthodox Union Certification Standards

Includes access to FREE Online Spherification Video Course

100% Food Grade (beware cheap industrial grade products not meant for human consumption)

Superior mixing ability (faster and less lumps) than traditional xanthan gum. Replace at 1:1 ratio

✡ Highest Quality Assured by Strict Orthodox Union Certification Standards

Healthy choice for anyone on a Low Carb or Ketogenic diet

Excellent as a thickener for making gravies, sauces, soups or salad dressings. Binds Gluten-Free flours and is used in all of our freshly baked Gluten-Free products.

Made in the USA in a dedicated gluten-free facility and shipped in a standup, resealable pouch to ensure freshness

Highest quality

THICKENING AGENT – Stabilizes or binds cold foods like ice cream, beverages, gravies, pastry fillings and for baking

HIGH FIBER – Guar Gum is a great source of soluble fiber, one tablespoon of Guar Gum a cup has about 9 grams of fiber

NUTRITIOUS FLOUR SUBSTITUTE – Pantry staple has no sugar, zero fat, low calories from carbs, plant-protein

Each serving contains 3 Grams of Fiber. Diets high in soluble fiber support digestive health, weight management, and cholesterol control.

Excellent as a low carb thickener for making gravies, sauces, soups, or salad dressings and ice creams.

Made in a dedicated gluten-free facility and shipped in a standup, resealable pouch to ensure freshness

Pure Original Ingredients Guar Gum is a naturally derived from guar beans

Natural thickening agent for all kinds of foods

Non GMO & Vegan

100% Food Grade (beware cheap industrial grade products not meant for human consumption)

Excellent emulsifier for melted cheese (prevents separation and oily consistency)

Use as a pH buffer or sequestrant for Spherification of liquids

Substitute for gluten

Emulsifier for salad dressings and sauces

Made from granules instead of powder to mix with liquids more efficiently for more volume in baked goods