Best Bobs Red Mill Cooking Baking Thickeners in 2026

The fine granular NON-GMO citric acid is a kitchen essential used in preserving, flavoring, and cleaning completely; preserves the Vitamin C content of a food product. Certified Gluten Free.

Adds an acidic or sour taste to meat, candy, and ice cream. It keeps fruits and vegetables fresh and food flavorful. Perfect for craft making, candy making, pH adjustment, water softening, and more!

Perfect for bath bombs, used as the main ingredient along with backing soda (sodium bicarbonate) to make the bath bombs fizz away!!

One Ingredient / It's Just! Xanthan Gum is an essential and versatile pantry staple with dozens of everyday uses at home and in the kitchen; Food grade and Non-GMO; Premium, high quality stand-up pouch with resealable zipper for maximum shelf life; No junk, no fillers, no preservatives - Nothing else!

Baking, Cooking, Sauces, Salad Dressing / Use xanthan gum to bake breads and cookies, especially when using alternative flours like almond flour, coconut flour, or psyllium husk to give the denser flours more "fluff"; Great for thickening sauces, soups and gravies or for making homemade salad dressings

Keto Diet Friendly / Xanthan gum is a prebiotic candidate and a natural byproduct of helpful microbes that may assist in gut health; Naturally low-fat, low-glycemic, keto, vegan, vegetarian, lifestyles; Total Carbs (1g) - Fiber (1g) = Net Carbs (0g); Xanthan Gum is inherently gluten and dairy free (does not contain wheat ingredients). However, it is packaged in a facility that handles gluten and dairy ingredients and may contain trace amounts.

SIMPLE APPLICATION - Enjoy the ease and convenience of SimplyThick’s pre-measured packets that allow for fast and easy preparation of beverages anywhere! Create the consistency of IDDSI Level 2 – Mildly Thick (Nectar Consistency) with these 6 gram packets of gel thickener. Simply combine 1 packet of SimplyThick EasyMix per 4 ounces of beverage.

FAST MIXING THICKENER - If you have ever used another xanthan gum thickener, from the moment you first try mixing SimplyThick EasyMix, you will immediately understand the value and the main benefit of simple beverage preparation. Its liquid form can thicken any beverage, hot or cold, within 30 seconds and not alter or leave any bad after-taste of the drink of choice. Thicken more and worry less with SimplyThick!

SAFE AND STABLE USE - Powders aren't good at thickening carbonated beverages and they foam and make a mess! Simply Thick can mix with a large number of unique beverages and won’t clump like powder thickeners, or make a mess. The unique formulation means that the thickening agents cannot swell and create blockages. Mix it with any utensil; it’s straight-forward and easy to do. Just add, mix and serve.

Perfect emulsifier for game day and tailgating nacho cheese or queso dips. Make macaroni and cheese sauces or toppings for hot dogs and enchilada.

Enhances flavor, preserves food, prevents dairy products from getting stale, reduces acidity, and prevents curdling in cheese sauces

Made in a dedicated gluten-free facility and shipped in a standup, resealable pouch to ensure freshness

BAKING ESSENTIAL: A key ingredient for gluten free baking, Bob's Red Mill Gluten Free Xanthan Gum is an effective substitute for gluten in baked goods

GLUTEN ALTERNATIVE: Xanthan gum, like gluten, adds the elasticity and thickness required to help baked goods hold together and rise properly

MULTI-PURPOSE INGREDIENT: Used as an emulsifier as well as to thicken liquids and batters for a smooth, creamy texture

✅ THICKENING AGENT – Arrowroot powder is a healthy flour or cornstarch substitute for cooking and baking

✅ SUPPORTS METABOLISM – Rich in calcium, iron, B vitamins which may benefit metabolism & heart health

✅ LOW CALORIE | KETO FRIENDLY – Kosher wholefood extract may be beneficial for healthy weight loss

Medline

Case: 6

30 oz

NATURE’S HEALTHY, VERSATILE ‘RESISTANT STARCH’: Trusted by chefs and cooks for generations, potato starch is more flavorful, versatile and heat-friendly than cornstarch, arrowroot and others. As a resistant starch, it naturally ferments in the large intestine to function as a healthy prebiotic.

MADE WITH 100% POTATOES AND NOTHING ELSE: Roots Circle is a promise of purity, so you know nothing but the best makes it into your food. Our potato flour is made of pure powered potatoes, without the addition of preservatives, artificial ingredients, cheap fillers, or anti-caking agents.

THE SECRET TO GREAT SAUCES, GRAVIES & PASTRIES: Even one teaspoon of our fine potato starch can add beautiful viscosity and body to your favorite dishes. From pan sauces to roasts, from pancakes to tiramisu fingers, from soufflés to cakes, your imagination is the final ingredient.

SINGLE INGREDIENT – Iya’s Tapioca Flour Starch is made with 100% Cassava Yuca Root. It is an all-natural, plant-based flour that is free from grain, gluten, bleach, preservatives, and additives.

FREE OF TOP 9 ALLERGENS – Each batch is tested and verified to ensure that our flour is free from milk, eggs, fish, shellfish, tree nuts, peanuts, sesame, wheat, and soybeans. Transform any recipe with peace of mind as our facility is certified Gluten-Free, Non-GMO, and Kosher.

MULTI-USE – Recreate all your favorite recipes with Iya’s Tapioca Starch Flour as a perfect gluten-free, grain-free alternative. Replace cornstarch with Iya’s Tapioca Flour for cooking, baking, and thickening. This starchy, gluten-free baking staple can be used in soups, sauces, pie fillings, breads, desserts, and more!

High Quality Citric Acid Packaged in the USA

100% Pure Citric Acid, NO added ingredients or sweeteners.

Our kosher citric acid is a kitchen essential used in preserving, flavoring, and cleaning.

Xanthan Gum Powder - Whether you’re creating delicious and low-carb homemade meals or baked goods, Judee’s Xanthan Gum is a perfect baking essential to add to your recipes and kitchen

The Perfect Baking Powder - The powdered gum makes an excellent thickener for gravies, sauces, and soups or mix into flour to make dough for pizza, tortillas, and bread; great for crafting meals for family gatherings, holidays, and more

Goodness in Every Bite - Our powdered mixes are made in a dedicated gluten-free facility to ensure you are getting the best ingredients that taste delicious; contains no GMO or preservatives

100% Food Grade (beware cheap industrial grade products not meant for human consumption)

Made from natural brown seaweed

The ideal viscosity for both direct and reverse spherification

Kraft

Minute

Tapioca Mix

1.75 lb. Packaged in sealed / resealable bag. Made in USA. clear gel for canning fruit pie fillings.

This cornstarch works well with acidic ingredients and tolerates high temperatures. It doesn't begin thickening until the liquid begins to cool.

Use as a thickener. Use 1/4 cup clearjel to 1 quart of liquid. Bring liquid to a boil before adding clearjel. Do not over boil!

A neutral-tasting and colorless thickener

Use to thicken soups, stews, batters and more

Non-gmo, Gluten-free, sulfite-free, Vegetarian, Vegan and all-natural

✅ THICKENING AGENT – Ground tapioca powder is a healthy flour or cornstarch substitute for your cooking and baking needs

✅ SUPPORTS METABOLISM – High in resistant starch, a type of starch that bypasses digestion and has properties similar to soluble fiber

✅ RICH ENERGY SOURCE – Tapioca starch comes from calorie rich cassava root (yuca) with zero fat and micronutrients calcium & iron

THE MULTIPURPOSE LIQUID THICKENER & FOOD THICKENER FOR PEOPLE WITH SWALLOWING DIFFICULTY: If you have difficulty swallowing and are looking for the best thickening agent powder thickener for water, drinks, or food, then Clear DysphagiAide can help you thick it, instantly! Clear DysphagiAid is THE thickener for dysphagia. It is a clear thickening powder that’s odorless, flavorless, clump-free, clear, & does not thicken over time.

HONEY THICK CONSISTENCY AND NECTAR THICK CONSISTENCY: Whether you’re looking for honey thick drinks or nectar thick drinks, our product is the food and drink thickener for you. Apply one level scoop to thicken up any liquid to nectar consistency, or two scoops for honey consistency. Our clear thickener instructions are easy to follow!

INSTANT HOT AND COLD DRINK THICKENER: Our thickening powder for liquids is the go-to water thickener, juice thickener (orange juice and apple juice thickener), coffee thickener, beer thickener, tea thickener, soup thickener, milk thickener, and whatever else you may need to thicken up. Thicken juice effortlessly with our dysphagia thickener!

100% Food Grade (beware cheap industrial grade products not meant for human consumption)

✡ Highest Quality Assured by Strict Orthodox Union Certification Standards

Used to set Sodium Alginate in the Spherification process

PURE POWDER: Improves the thickness of whole grain and gluten-free flours, allowing them to rise and take on the light, fluffy consistency of more common baked goods.

NATURAL THICKENER: Most commonly used when baking with whole grain flours that typically don't rise due to their lack of gluten.

NON-GMO PROJECT VERIFIED: It’s also an excellent addition to sauces and salad dressings!

<b>Perfect for Reverse Spherification:</b> Calcium Lactate Gluconate food grade is a mixture of two calcium salts (calcium gluconate and calcium lactate) is perfect for reverse spherification for food

<b>Being flavorless and Good Solubility: :</b> Calcium Lactate Gluconate Vegan Powder has a property of not adding flavor to food. Also, calcium lactate gluconate is good soluble in cold liquids and can be used with acidic, high alcohol, or fatty mediums and also used in functional and fortified food industry

<b>Act as a Gelling Agent: :</b> Calcium Lactate Gluconate food grade powder is an ideal reactant because of its high calcium content. It acts as a cold gelling agent requiring no heat to gel. Also, It is used in the functional and fortified food industry due to its good solubility and neutral taste for food

✡ Highest Quality Assured by Strict Orthodox Union Certification Standards

Made from Natural High Gel Strength Gracilaria Seaweed

Excellent gelling agent for creating brittle (stiff) gels

Tapioca Starch Flour: Tapioca flour, also called tapioca starch powder, is a gluten-free baking ingredient and a great thickening agent. This flour has a neutral taste, remains stable when frozen, and thickens at low temperatures. Perfect for soups, gravies, baked goods & more

Adds the Chewiness: Our gluten free flour is a common ingredient in baking blends and recipes. It adds the chewiness that gluten-free baked goods often lack. This organic flour works best in combination with other gluten-free flour.

Used in Many Dishes: Our tapioca pudding mix can be used in a wide range of recipes, from soups to gravies, to pie filling and baked goods. This food thickener powder improves the texture of baked goods and also adds crispiness to crusts.

# THIS IS NOT A CASE. PLEASE read Description & Title properly before purchase #

# THIS IS NOT A CASE. PLEASE read Description & Title properly before purchase #

# THIS IS NOT A CASE. PLEASE read Description & Title properly before purchase #

GLUTEN-FREE TAPIOCA STARCH: Tapioca starch organic is derived from cassava root and can substitute for wheat flour. Those who are allergic to wheat or gluten can use our gluten-free organic tapioca starch, a natural thickener like arrowroot flour.

SUBSTITUTE FOR REGULAR FLOUR: Make gluten-free breads or flatbreads. Try using our tapioca flour organic as a binding agent or as a thickener. Never worry about gluten or grains when you use tapioca starch. Can also use for cosmetics and ice cream.

EXTRACTED FROM CASSAVA: While Cassava Flour uses the whole root of Cassava Root, Tapicoa Flour is made from the starchy portion. Tapioca starch uses water to extract the flour from the root, then dries to become tapioca starch for baking and cooking.

100% Food Grade Non-GMO (beware cheap industrial grade products not meant for human consumption)

Made from Tapioca Starch

The only brand of Tapioca Maltodextrin designed to transform oils in powders

✡ Highest Quality Assured by Strict Orthodox Union Certification Standards

An Essential Ingredient for Gluten-Free Baking

Improves Texture, Appearance and Shelf-Life of GF Baked Goods

100% Food Grade (beware cheap industrial grade products not meant for human consumption)

✡ Highest Quality Assured by Strict Orthodox Union Certification Standards

Excellent thickener for soups, sauces and desserts

100% Food Grade (beware cheap industrial grade products not meant for human consumption)

✡ Highest Quality Assured by Strict Orthodox Union Certification Standards

Popular thickening agent

Thicken all types of hot & cold foods, liquids, and supplement drinks without affecting the taste

Easier, more appealing and safer for swallowing

Limited calorie and carbohydrate content making it suitable for a variety of diets

Pure malted barley flour

✡ Highest Quality Assured by Strict Orthodox Union Certification Standards

Acts as a natural humectant to extend shelf life