Best Creminelli Gluten Free Salami in 2026

INGREDIENTS - Pork and sea salt

HANDMADE SALAMI - Creminelli meats are handmade under the supervision of master artisan, Cristiano Creminelli. Cristiano insists on using choice cuts of meat from select breeds, fed with organic white grains, and raised on small family farms

TRADITION - Cristiano does more than just follow the Creminelli family recipes. He carries on the Creminelli family tradition, part of an Italian tradition passed down from generation to generation. Now, the tradition lives on in America

INGREDIENTS - Pork, sea salt, organic spices, natural flavors (celery powder), sugars, organic garlic, starter cultures

HANDMADE SALAMI - Creminelli meats are handmade under the supervision of master artisan, Cristiano Creminelli. Cristiano insists on using choice cuts of meat from select breeds, fed with organic white grains, and raised on small family farms

TRADITION - Cristiano does more than just follow the Creminelli family recipes. He carries on the Creminelli family tradition, part of an Italian tradition passed down from generation to generation. Now, the tradition lives on in America

Authentic Taste - We have included a range of 6 different flavors of salami to satisfy a variety of tastes. The pack includes Fennel & Pepper Pork, Cabernet Wine Pork, San Francisco Style Pork, Hot Toscano, 5-Alarm Habanero Pork, and Pepperoni

Family-Owned - Foustman’s Salami is a family-owned business specializing in creating unique styles and flavors of artisanal uncured dry salami

Keto-Friendly - Salami is a low-carb, high-protein meat snack, thus great for snacking, pairs well with cheese, olives, crackers, bread, wine and beer, and is also great for spicing up eggs, pasta, salads, sauces and deli meat trays

Salami Fused with Guinness Beer - To create this snacking miracle of salty, tangy, chewy pork goodness, we infuse our naturally dry-cured salami with Guinness Beer. Beer and salami… a natural combination if ever there was one

Family-Owned - Foustman’s Salami is a family-owned business specializing in creating unique styles and flavors of artisanal uncured dry salami

Keto-Friendly - Salami is a low-carb, high-protein meat snack, thus great for snacking, pairs well with cheese, olives, crackers, bread, wine and beer, and is also great for spicing up eggs, pasta, salads, sauces and deli meat trays

Chilli Flakes and Wine- To create this delightfully spicy masterpiece, we infuse our naturally dry-cured pork salami with red chili flakes and sweet sherry wine. This medium-hot salami has just the right touch of heat to balance the richness of the salami

Family-Owned - Foustman’s Salami is a family-owned business specializing in creating unique styles and flavors of artisanal uncured dry salami

Keto-Friendly - Salami is a low-carb, high-protein meat snack, thus great for snacking, pairs well with cheese, olives, crackers, bread, wine and beer, and is also great for spicing up eggs, pasta, salads, sauces and deli meat trays

Lunch Meat - To create this turkey San Francisco Style salami we use dark meat turkey combined with an old-world family spice formula. Leaner tasting than the traditional salami, turkey makes a great alternative to pork or beef. Pork free

Family-Owned - Foustman’s Salami is a family-owned business specializing in creating unique styles and flavors of artisanal uncured dry salami

Keto-Friendly - Salami is a low-carb, high-protein meat snack, thus great for snacking, pairs well with cheese, olives, crackers, bread, wine and beer, and is also great for spicing up eggs, pasta, salads, sauces and deli meat trays

INGREDIENTS - Pork, sea salt, natural flavors (celery powder), organic spices, sugars, wine, organic garlic, starter cultures (in collagen casing)

HANDMADE SALAMI - Creminelli meats are handmade under the supervision of master artisan, Cristiano Creminelli. Cristiano insists on using choice cuts of meat from select breeds, fed with organic white grains, and raised on small family farms

TRADITION - Cristiano does more than just follow the Creminelli family recipes. He carries on the Creminelli family tradition, part of an Italian tradition passed down from generation to generation. Now, the tradition lives on in America

Ingredients - Pork, sea salt, natural flavors (celery powder), organic spices, sugars, wine, organic garlic, starter cultures (in collagen casing)

Handmade Salami - Creminelli meats are handmade under the supervision of master artisan, Cristiano Creminelli. Cristiano insists on using choice cuts of meat from select breeds, fed with organic white grains, and raised on small family farms

Tradition - Cristiano does more than just follow the Creminelli family recipes. He carries on the Creminelli family tradition, part of an Italian tradition passed down from generation to generation. Now, the tradition lives on in America

INGREDIENTS - Pork, sea salt, natural flavors (celery powder), organic spices, sugars, wine, organic garlic, starter cultures (in collagen casing)

HANDMADE SALAMI - Creminelli meats are handmade under the supervision of master artisan, Cristiano Creminelli. Cristiano insists on using choice cuts of meat from select breeds, fed with organic white grains, and raised on small family farms

TRADITION - Cristiano does more than just follow the Creminelli family recipes. He carries on the Creminelli family tradition, part of an Italian tradition passed down from generation to generation. Now, the tradition lives on in America

NOT SO SORRYPRESSATA: Fiorucci Sopressata is a cured, fermented, air dried pork salami made with Italian inspired spices including a coarser grind and delicately seasoned with whole peppercorns for an even more refined flavor

DISTINCTIVE ITALIA FLAVORS: Fiorucci 's specially curated artesian blend spanning three generations, includes ingredients such as Italian red wine, imported spices and Fiorucci meats that are prepared by Master Chefs

SAVOR EVERY MINUTE: Share our wide variety of smokey and spicy Italian flavors with family and friends to experience your most wild charcuterie dreams and truly savor the occasion with Fiorucci meats

Authentic dry cured Italian sausage sampler with five 6-14 ounce sticks: Soupy, Abbruze, Caccitorini, Genoa and Sopressata salami

This gluten free and nitrate free sampler offers a variety of gourmet flavors from garlic and wine to peppercorn and fennel seeds

Fortuna's gluten free sausage is hand crafted in small batches by a 3rd generation sausage maker in the USA

MEAT YOUR NEEDS: Become the ultimate gathering host with the plethora of enhancing features in Fiorucci Italian Meats; Our Charcuterie Sampler provides the perfect variety to satisfy the party

NITRATE FREE SAMPLER: Made from pork that has never been treated with antibiotics or growth hormones, free of artificial ingredients, flavors, preservatives, colors, contains no nitrates or nitrites and gluten and MSG-free

SAVOR EVERY MINUTE: Share our wide variety of smokey and spicy Italian flavors with family and friends to experience your most wild charcuterie dreams and truly savor the occasion with Fiorucci meats

With its bold, spicy flavor and perfect texture, Calabrese Spianata Salame is the perfect addition to any meal. Experience the authentic taste of Italy right in your own home!

Rest easy knowing that our salame is nitrate and gluten-free, making it a healthier snack option.

Enjoy the peace of mind that comes with our satisfaction guarantee, ensuring that you'll love every bite.

Create a delicious, authentic Italian sandwich instantly with Fiorucci’s Italian Sandwich sampler. Featuring a mouth-watering combination of robust hard salami, zesty pepperoni, and rich Genoa salami, this assortment provides a convenient variety to craft sandwiches easily.

Enjoy a variety of Fiorucci’s hand-trimmed, pre-sliced meats made with love to delight both your guests and your taste buds.

Distinctive Flavor: Ingredients like Italian red wine and imported herbs and spices are often added to the meats to bring the authentic flavor and quality of the Italian specialty meats to you

MEAT YOUR NEEDS: Our Antipasti Sampler is crafted to delight guests with spicy pepperoni, sweet prosciutto and savory dry salami are free of artificial flavors and ingredients, colors, preservatives and contain no nitrates

NITRATE FREE SAMPLER: Made from pork that has never been treated with antibiotics or growth hormones, free of artificial ingredients, flavors, preservatives, colors, contains no nitrates or nitrites and gluten and MSG-free

SAVOR EVERY MINUTE: Share our wide variety of smokey and spicy Italian flavors with family and friends to experience your most wild charcuterie dreams and truly savor the occasion with Fiorucci meats

Blend of Lean Beef and Red Wine - This spicy all-beef dry-cured salami is made with quality lean beef and red wine. Smokey, peppery and delicious. A great alternative to pork salami. Pork free

Family-Owned - Foustman’s Salami is a family-owned business specializing in creating unique styles and flavors of artisanal uncured dry salami

Keto-Friendly - Salami is a low-carb, high-protein meat snack, thus great for snacking, pairs well with cheese, olives, crackers, bread, wine and beer, and is also great for spicing up eggs, pasta, salads, sauces and deli meat trays

Hand Crafted, Artisan, Premium, Uncured Salami made with Pasture-Raised Pork

Our commitment to quality begins on our farm where we pasture raise our animals and emphasize the importance of both their physical and mental wellbeing. No Corn, No Soy, No Hormones, No antibiotics.

No Nitrites, No Nitrates, No Added Hormones, No Artificial Ingredients, Gluten-Free